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News

Special Limited Edition Kamado-san Shiro is Now Available!

Special Limited Edition Kamado-san Shiro is Now Available!
Special Limited Edition Donabe - Double-lid Donabe Rice Cooker, Kamado-san in White Color is here! We are more than excited to finally announce th...

Have you Tried Sandwich Guide?

Have you Tried Sandwich Guide?
  For All Sando and Egg Lovers, here’s the answer. Sandwich Guide from Tokyo.Designed by Hiroshi Yamasaki, a Tokyo-based product designer, this cu...

Our Donabe is Selected by Chef Matty Matheson in Financial Times Gift Guide 2023!

Our Donabe is Selected by Chef Matty Matheson in Financial Times Gift Guide 2023!
We are so thrilled to find our Donabe Steamer, Mushi Nabe, is selected by Chef Matty Matheson (also co-star and executive producer on the Hulu sho...

Wood Serve Ware Collection by Kai Nobuo Just Arrived

Wood Serve Ware Collection by Kai Nobuo Just Arrived
First time in almost a year - Extreme Artisan Wood Serve Wares (including a new item, Twin-Face Server shown above) by Kai Nobuo are Here! Thes...

TOIRO's Happy Donabe (and Many More) Holiday Guide 2023!

TOIRO's Happy Donabe (and Many More) Holiday Guide 2023!
This year, we are excited about our collection more than ever It's because we have the widest variety of authentic Iga-yaki donabe, artisanal kit...

Exclusive Offer: Free Premium Green Tea Bags with Your Order (while supplies last)

Exclusive Offer: Free Premium Green Tea Bags with Your Order (while supplies last)
For a limited time, receive a FREE sample package (containing three high-yield tea bags) of our popular Shizuoka Premium Select Tea Bags with any ...

Just in: New Year 2024 Items by Kohchosai Kosuga

Just in: New Year 2024 Items by Kohchosai Kosuga
Just in time for the holidays, more new items just arrived from Kyoto, Japan! They are made by Kohchosai Kosuga, a 5th generation bamboo atelier. ...

Event Report: Plant Sushi Workshop by Chef Yoko Hasebe (Plant Sushi Yoko)

Event Report: Plant Sushi Workshop by Chef Yoko Hasebe (Plant Sushi Yoko)
The special plant sushi workshop by Chef Yoko Hasebe of Plant Sushi Yoko last Saturday was phenomenal! Chef Yoko kindly shared her talent and guid...

New Donabe Recipe: Chinese-Style Steamed Halibut

New Donabe Recipe: Chinese-Style Steamed Halibut
Here's a quick and extremely savory/ aromatic donabe steamed dish by Naoko. The sizzling sesame oil makes dish so appetizing. Check out the recipe...

New Donabe Recipe: Eggplant & Shiitake Linguine

New Donabe Recipe: Eggplant & Shiitake Linguine
Donabe is great for pasta dishes, too. Here's Naoko's hearty vegetarian pasta dish, made with Roast Donabe. Check out the full recipe here.  

Event Announcement: Plant Sushi Workshop by Plant Sushi Yoko

Event Announcement: Plant Sushi Workshop by Plant Sushi Yoko
Sold Out! Join us and learn how to make vegan sushi at home. We are excited to announce this special workshop by acclaimed sushi chef, Yoko Haseb...

New Recipe: Seafood Chirashi Sushi

New Recipe: Seafood Chirashi Sushi
This is Naoko’s classic Chirashi Sushi (sushi with scattered toppings) made in our Double-lid Donabe Rice Cooker, Kamado-san. It’s easy to make an...