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Authentic Donabe (Japanese clay pot) products from Iga, Japan

With very easy preparation, you can cook the premium quality rice over stove-top with no need to even adjust the heat level twice. This donabe rice cooker, "Kamado-san", is made by Nagatani-en, which has been a producer of Iga-yaki clay pottery in Iga, Japan since 1832. "Kamado-san" has been a best-seller donabe rice cooker in Japan and has been utilized in both households and also many restaurants. toiro kitchen is proud to present "Kamado-san" and other authentic Iga-yaki donabe products.

News from toiro kitchen

Naoko is featured in The Cuisine Magazine

There is a 2-page story about Naoko in the February 2017 issue of Ryori Tsushin, The Cuisine Magazine. It's a 
prestigious culinary magazine in Japan and we are so honored!

New recipe: Donabe-steamed Chicken Gyoza

Always so juicy and savory. Chicken gyoza is so easy to make and it's one of our favorite donabe steamed dishes at home. Check out the recipe here.

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