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Authentic Donabe (Japanese clay pot) products from Iga, Japan

With very easy preparation, you can cook the premium quality rice over stove-top with no need to even adjust the heat level twice. This donabe rice cooker, "Kamado-san", is made by Nagatani-en, which has been a producer of Iga-yaki clay pottery in Iga, Japan since 1832. "Kamado-san" has been a best-seller donabe rice cooker in Japan and has been utilized in both households and also many restaurants. toiro kitchen is proud to present "Kamado-san" and other authentic Iga-yaki donabe products.


News from toiro kitchen

Our donabe are featured on Food & Wine Magazine


Our donabe and Iga-yaki pottery are featured on April 2017 issue of Food & Wine magazine! It's a color 8-page special feature about our friends Kyle & Katina's Single Thread Farms (starting from page 72). All their donabe collection and many of the tableware, including sake cups and flasks (available in our website) are from our Iga-yaki products!

Naoko's recipes are featured on All About Eggs Cookbook by Lucky Peach


Naoko contributed egg recipes (chawanmushi - savory egg custard, and TKG - raw egg over rice) forĀ All About Eggs Cookbook by Lucky Peach. The book is out now, so please check it out. These recipes are great to try with donabe!

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