News
New Donabe Cooking Classes for June
We Just Announced June Donabe Cooking Class
This month, we offer three dates for our donabe cooking class with a new menu perfect for summer seaso...
Nagatani-en Donabe on NHK World
Our Nagatani-en donabe is introduced a show called, Ceramic Treasure on NHK World. You can learn about how Nagatani-en's donabe is made and why Ig...
Special Event: Kyoto Uneno Dashi Workshop with Donabe Dishes in May
May 12th & 13th we'll be hosting a special workshop on dashi. An essential component in our cooking, dashi is considered the backbone of Japan...
We are introduced in The Wall Street Journal again!
Naoko's comment and our shop was introduced in the beautiful story about Sukiyaki, a popular Japanese one-pot dish, in both the digital and printed...
Naoko's Feel-Better Donabe Recipe in GOOP
A donabe recipe for Naoko's favorite feel-better dish, since she was a child, is introduced in Gwyneth Paltrow's Goop! This is a simple egg and to...
TOIRO SPRING FESTIVAL on Sunday, March 4
Welcome spring with Mrs. Donabe and the TOIRO team! Taste an array of seasonal foods and beverages, learn about the makers of our Kounotori Natural...
New Donabe Cooking Class Schedule
We now have February donabe cooking class schedule - we host two dates on February 23 (Fri) and February 25 (Sun). As soon as it were announced v...
Story about TOIRO in REMODELISTA
We are very excited that TOIRO made the headline in REMODELISTA's February 5 issue! We are introduced as the "World's Best Source for Donabe and ...
Super Bowl Sunday Hours and New Recipe!
We are open both Saturday and Sunday this weekend, but we will close early on Sunday, so our staff can enjoy watching Super Bowl. Here's the hours...
TOIRO is featured in The Clever Root Magazine
We are featured in the latest issue of The Clever Root magazine. This is a popular magazine among culinary professionals, and we are honored to be...
Naoko's Interview in Lighthouse Magazine
There are 2-page full interview with Naoko in the latest issue of Lighthouse Magazine, a popular information magazine for Japanese people in the U...
Naoko's Donabe Recipes are featured in GOOP MAGAZINE
Naoko's donabe recipes are featured in the 6-page color story in the premiere issue of GOOP Magazine by Gwyneth Paltrow! We are excited that Naoko...
