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Mrs. Donabe's Pantry

Naoko, a.k.a Mrs. Donabe's all-time favorite pantry items are our other unique collection for your "Happy Donabe Life."

73 products
Shichimi Togarashi by Yamatsu Tsujita
Available in Two Flavors, Made by 116-year-old Master Spice Blender
Shichimi Togarashi by Yamatsu Tsujita
$ 16.00
Stone Ground Asakura Sansho Powder by Yamatsu Tsujita
Made by 116-year-old Master Spice Blender
Stone Ground Asakura Sansho Powder by Yamatsu Tsujita
$ 18.00
Kuki Yamashichi Pure Sesame Oil (Original)
By Traditional Sesame Company since 1886
Kuki Yamashichi Pure Sesame Oil (Original)
$ 15.50 Sold out
Kuki Yamashichi Pure Sesame Oil (Dark Roast)
By Traditional Sesame Company since 1886
Kuki Yamashichi Pure Sesame Oil (Dark Roast)
$ 15.00 Sold out
Roasted White Sesame Seeds by Wadaman
By 140-year-old Sesame Roaster
Roasted White Sesame Seeds by Wadaman
$ 6.00 Sold out
Roasted Black Sesame Seeds by Wadaman
By 140-year-old Sesame Roaster
Roasted Black Sesame Seeds by Wadaman
$ 6.00
Kuki Pure White Sesame Paste
By Traditional Sesame Company since 1886
Kuki Pure White Sesame Paste
$ 11.00
Kuki Pure Black Sesame Paste
By Traditional Sesame Company since 1886
Kuki Pure Black Sesame Paste
$ 11.00
Premium Nori "Ariake no Megumi"
Premium Nori from Ariake Sea of Japan
Premium Nori "Ariake no Megumi"
$ 17.00 Sold out
Wakame Seaweed
Natural Raw Seaweed from Ise-Shim Bay of Japan
Wakame Seaweed
$ 19.00
Hijiki
Ancient Japanese Superfood
Hijiki
$ 23.00
Hokkaido Shio-Kombu
Non-MSG Salted Kelp Condiment
Hokkaido Shio-Kombu
$ 7.00
Mitsuboshi Soy Sauce by Horikawaya Nomura
Artisan Soy Sauce by 300-year-old Brewery
Mitsuboshi Soy Sauce by Horikawaya Nomura
$ 33.00
Organic Nama Soy Sauce by Yamaki Jozo
Unpasteurized Soy Sauce by a Historic Brewer
Organic Nama Soy Sauce by Yamaki Jozo
$ 29.00
Suehiro Usukuchi Shoyu
Premium Light Colored Soy Sauce from Hyogo Prefecture
Suehiro Usukuchi Shoyu
$ 22.00
Suehiro Double Brewed Sashimi Soy Sauce
Premium Soy Sauce Perfect for Sashimi
Suehiro Double Brewed Sashimi Soy Sauce
$ 13.00
Smoked Soy Sauce by Yugeta Shoyu
By Fourth Generation Brewery
Smoked Soy Sauce by Yugeta Shoyu
$ 18.00
Tamari Soy Sauce by Ito Shoten
Aged for 3 Years by 200-year-old Brewery
Tamari Soy Sauce by Ito Shoten
$ 24.00
White Tamari by Nitto Jozo
Artisanal Shiro Shoyu Made of Japanese Wheat and Sea Salt
White Tamari by Nitto Jozo
$ 18.50
Hiroshima Oyster Sauce
Made From Pure Oyster Extract from Hiroshima
Hiroshima Oyster Sauce
$ 15.00
Ayu Fish Sauce by Hara Jirozaemon
Premium Fish Sauce from Oita, Japan
Ayu Fish Sauce by Hara Jirozaemon
$ 32.00
Suehiro Ponzu Sauce
Made with 4 kinds of Japanese Citrus
Suehiro Ponzu Sauce
$ 14.00
Organic Genuine Mirin
Organic Sweet Rice Seasoning with Sea Salt
Organic Genuine Mirin
$ 19.00
Liquid Shio-Koji by Hanamaruki
Umami Liquid for Seasoning & Marinade
Liquid Shio-Koji by Hanamaruki
$ 11.00
Pure Rice Vinegar Premium by Iio Jozo
By 120+ year-old Brewery in Miyazu, Kyoto
Pure Rice Vinegar Premium by Iio Jozo
$ 42.00
Fuji Sushi Vinegar by Iio Jozo
By 120+ year-old Brewery in Miyazu, Kyoto
Fuji Sushi Vinegar by Iio Jozo
$ 21.00
Sakamoto Kurozu Black Vinegar
Artisan Amber Rice Vinegar from Kagoshima
Sakamoto Kurozu Black Vinegar
$ 22.00
Pure Yuzu Juice by Yuzuya Honten
100% Natural Yuzu Juice
Pure Yuzu Juice by Yuzuya Honten
$ 54.00
Banrai Soymilk
Ideal for Tofu Making, Drinking, and Cooking
Banrai Soymilk
$ 14.00
Banrai Nigari for Tofu Making
Ideal for Tofu Making
Banrai Nigari for Tofu Making
$ 6.00
Organic Brown Rice Amazake
Japan-Crafted Koji Superfood for Drink, Sauce, etc.
Organic Brown Rice Amazake
$ 12.50
Okinawan Crushed Black Sugar
From Hateruma Island, Okinawa by Murakami Shoten
Okinawan Crushed Black Sugar
$ 18.00