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All About Donabe
About Donabe and Iga-yaki Earthenware
How to use Kamado-san (Basic Rice Cooking)
How to Season Donabe
How to Take Care of Your Donabe
How Iga-yaki donabe is made
From Iga, Japan
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All About Donabe
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About Donabe and Iga-yaki Earthenware
How to use Kamado-san (Basic Rice Cooking)
How to Season Donabe
How to Take Care of Your Donabe
How Iga-yaki donabe is made
From Iga, Japan
Documentary Film: CRAFTED
Recipes
Press
About Us
Customer Service/FAQs
Contact
Events
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Historic Shigaraki-yaki Espresso Cup
Hechimon Hyoga Espresso Cup
Regular price
$ 42.00
Extra-long Soba Noodle from Yamagata, Japan
Koma Soba Noodles
Regular price
$ 6.50
Available in Three Colors, Curved Mino-yaki Tea Cups
YUI Tea Cup
Regular price
$ 16.00
Available in Two Colors, Round Mino-yaki Tea Pot
YUI Side-Handle Teapot
Regular price
$ 90.00
Classic Rice Mold, Available in Two Designs
Stainless Steel Rice Mold
Regular price
$ 15.00
With Removable Inner Tray
Rectangular Mold for Steaming
Regular price
$ 25.00
Tea Incense Burner, Available in Two Colors
Cha-Koro Tea Incense Burner
Regular price
$ 65.00
Premium Vegan Soup Broth and Seasoning
Vegetable Umami Dashi Bags (15 packets)
Regular price
$ 18.00
Fragrant Seasoning with Japanese Spices
Japanese Curry Salt
Regular price
$ 12.00
Double-stitched Bamboo Mat from Japan
Bamboo Makisu
Regular price
$ 15.00
Sold out
Made with Non-GMO Natural Ingredients
Karashi Hot Mustard
Regular price
$ 9.00
Made From Pure Oyster Extract from Hiroshima
Hiroshima Oyster Sauce
Regular price
$ 15.00
Expertly Made Enamelware Spoons Available in Two Styles
Enamelware Renge Spoon
Regular price
$ 23.00
Sold out
Compact Jar and Weight Set for Quick Pickling
Glass Pickle Maker
Regular price
$ 48.00
Sold out
Multi-Purpose Rich and Savory Sauce
Yuzu Miso Premium Sauce
Regular price
$ 10.00
Authentic, Savory Japanese Topping
Enoki Mushrooms in Savory Umami Sauce
Regular price
$ 12.00
Miso Rice Topping with Kujo Green Onion
Green Onion Miso
Regular price
$ 12.00
Premium Short Grain Rice from Niigata, Japan
Niigata Koshihikari Rice
Regular price
$ 23.00
Premium Soy Sauce Perfect for Sashimi
Suehiro Double Brewed Sashimi Soy Sauce
Regular price
$ 13.00
Traditional rice mold for bento and decorative presentation
Hinoki Wood Mold (Plum Blossom)
Regular price
$ 26.00
Ideal for Tofu Making, Drinking, and Cooking
Banrai Soymilk
Regular price
$ 14.00
Ideal for Tofu Making
Banrai Nigari for Tofu Making
Regular price
$ 6.00
Traditional rice mold with 5 designs
Hinoki Wood Mold (5 holes)
Regular price
$ 60.00
Traditional mold for making triangle rice balls
Hinoki Wood Mold for Onigiri with Plate (3 holes)
Regular price
$ 35.00
Sold out
Signature Series by Kaneko Kohyo
Giyaman Lacquer Brown Serving Bowl
Regular price
$ 110.00
Signature Series by Kaneko Kohyo
Giyaman Lacquer Brown Donburi Bowl
Regular price
$ 75.00
Sold out
Signature Series by Kaneko Kohyo
Giyaman Lacquer Brown Small Bowl
Regular price
$ 22.00
Signature Series by Kaneko Kohyo
Giyaman Lacquer Brown Small Plate
Regular price
$ 24.00
Available in 2 Sizes, Signature Series by Kaneko Kohyo
Giyaman Lacquer Brown Oval Plate
from $ 63.00
Available in 4 Sizes, Signature Series by Kaneko Kohyo
Giyaman Aizome Blue Plate
from $ 24.00
Mino-yaki "Tsubaki" Camellia Series
Tsubaki Chopstick Rest Set 5-set
Regular price
$ 65.00
Mino-yaki "Tsubaki" Camellia Series
Tsubaki Sauce Cruet with Saucer
Regular price
$ 50.00
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