Shiso (Japanese Perilla) Tea Made from 100% Red Shiso
Made 100% from locally grown Japanese Red Shiso, this caffeine-free tea captures everything that makes the herb so special and beloved in Japanese cooking. It is closely related to the mint family and prized for its distinctly refreshing, basil-like aroma, making this a tea that is light, clean, and deeply aromatic.
Made by a Shiso Specialist in Japan
This tea is produced by Sanko-en, a specialist producer dedicated to cultivating and crafting shiso of exceptional quality. Only locally grown red shiso is used, selected for its vivid color and naturally strong aroma. The result is a tea that is true to the herb and is refreshing, gently herbal, and completely free of caffeine, making it a wonderful choice for anyone looking for a naturally calming and healthful everyday tea.
A Tea for Every Season and Every Body
Because it contains no caffeine, this tea is safe and suitable for everyone. Red shiso is also rich in beta-carotene, alpha-linolenic acid, and rosmarinic acid, and has long been considered beneficial for reducing allergy symptoms and supporting digestive health. For a simple variation, try it cold with a touch of honey, a splash of ume plum vinegar, or a squeeze of lemon. Hot shiso tea with a little freshly grated ginger is especially warming and soothing on cold days.
- Net weight: 0.7 oz | 20g (10 tea bags)
- Ingredients: Perilla leaf
- Caffeine-free
- No additives
- Producer: Sanko-en
- Origin: Japan
