Essential for Making Sushi Roll, Omelets and More
This high-quality Makisu is made from bamboo and cotton and is a versatile food preparation tool. Used for rolling sushi, shaping omelets or squeezing excess liquid out of food, makisu are an essential Japanese kitchen tool. This makisu has double stitches on the sides, giving it more strength to wrap sushi tightly. This is a standard and versatile size which can comfortably hold a full-size nori seaweed.
