Crystalized Shoyu by Naogen

Naogen Soysauce Co.,Ltd was established in 1825 in the town of Oono in Kanazawa and has a rich, 190-year old historical legacy. Junichiro Naoe, CEO, is the eight generation of his family-run business and continues his family’s golden legacy with unerring pride by continuing to innovate products of undiminished quality using the finest Japanese-sourced ingredients.

Made of all natural ingredients. To make a bottle (20 g) of Crystalized Shoyu, 75 g of condensed naturally fermented soy sauce is used. While this Crystalized Shoyu is extra rich in flavor, it contains 1/6 reduced sodium compared to the same amount of table salt. You can use this crystallized shoyu to sprinkle on any foods, even on ice cream or any dessert of your choice.

• Net weight: 0.7 oz | 20 g
• Product weight: 4.3 oz | 122 g
• Ingredients: Soybeans, Wheat, Sea Salt, Xanthan Gum
• Producer: Naogen Soysauce Co., Ltd.
• Origin: Kanazawa, Japan

Usage & Care

• Shake well before using.
• Keep dry as moisture may cause clumping.

Domestic Orders

• Usually ships out in-stock items within 3 business days of order.
• We use FedEx, USPS Priority Mail, or USPS First Class Mail to ship our products, depending on the size and weight of the package.
• Read about the shipping information and terms in our Customer Service Page.
• Free shipping with purchase of $375 or more! (Within Continental US only. Total purchase amount to qualify excludes free shipping offer items.)
• This item is not available to ship outside of Continental US.
• Please note if this item is included in your order for the shipment outside of Continental US, shipping method or price won't show in the check out page, and you won't be able to proceed to check out.

International Orders

• This item is not available to ship outside of the US.
• Please note if this item is included in your order, shipping method or price won't show in the check out page, and you won't be able to proceed to check out.