Japanese Hinoki Cypress Cutting Board with a Stand by Tosaryu
Established in 1970 amidst the mountain ranges of Kochi Prefecture, Japan, the woodworkers of Tosaryu have personalized the skills of hand making, or “monozukuri", by utilizing the features of Japanese Hinoki Cypress, they use to enhance the quality and function of their products. From interior to bath and kitchen goods, Tosaryu takes pride in being "a chef of wood" and uses only the best material for the right use. Out of gratitude to the forests, they use every piece of wood without wasting anything. Using sustainable methods of production and in their careful use of local resources, Tosaryu’s mission remains loyal to the forests and lakes around them as they master their art of woodwork.
This light, durable, and hygiene effective cutting board made of aromatic Japanese Hinoki cypress comes with a stand, making the board even more quick-dry and space-efficient. The wood used to make this board is dried for 3 - 6 months, maintaining the fragrant, sturdy, and oil-rich composition of Hinoki with antimicrobial and antifungal effect. With every corner sanded carefully, the board is smooth and is kind to blades, making it easy to cut ingredients when cooking. It is a true display of Tosaryu's dedication and commitment to excellence.
