Masterfully Crafted Bamboo Cutlery
Originating in Kyoto, this fifth-generation atelier combines traditional shaping techniques with modern design concepts. Bamboo used in Kohchosai Kosuga products is Madake or Mousouchiku variety, which is light-weight and very sturdy.
Kohchosai Kosuga’s Bamboo Dessert Spoon will bring added natural beauty to your dining table.