Everyday Donabe Rice Recipes from Iga, Japan
Kamado-san Simple Rice Dishes by Nagatani-en (Japanese Language)
TO-181
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$ 28.00
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Kamado-san Simple Rice Dishes by Nagatani-en (Japanese Language)
Everyday Donabe Rice Recipes from Iga, Japan
From the producer of our double-lid donabe rice cooker, Kamado-san, this cookbook is created by Nagatani-en, the historic kiln in Iga, Japan. Every recipe is developed specifically for Kamado-san and showcases simple, seasonal combinations that bring out the natural flavor of ingredients. There are 105 recipes in this book.
The book is written in Japanese, but even if you don’t read Japanese, you can still enjoy and inspired by the beautiful photos. You can also use a translation app to read the text easily. This book is an inspiring companion for anyone who cooks with Kamado-san and wants to explore authentic donabe rice dishes.
Nagatani-en – Donabe Craft in Iga Since 1832
For nearly two centuries, Nagatani-en has specialized in Iga-yaki donabe. Their double-lid rice cooker, Kamado-san is a modern classic trusted by home cooks and professionals. This book reflects their philosophy of simple methods, quality ingredients, and everyday enjoyment.
Original Title: 材料3つ旬の土鍋ご飯
Author:
Nagatani-en
Published by Kodansha
Format: Paperback
Pages: 112
Language: Japanese
Release Date: October 9, 2025
Size: 15 × 1.2 × 21 cm | 5.9 × 0.47 × 8.27 in
Domestic Orders
- Usually ships out in-stock items within 3 business days of order.
- We use USPS Media Mail to ship this book within the United States.
- Read about the shipping information and terms in our Customer Service Page.
International Orders
- Usually ship out in-stock within 5 business days of order.
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- We do not accept any returns for international orders. Any additional charges (including but not limited to import tax, custom fees, VAT, brokerage charge) that might incur after the order lands in the destination country must be borne by the recipient.
- Read about the shipping information and terms in our Customer Service Page.