In the last (less than) 2 months since Naoko's first cookbook, DONABE - Classic and Modern Japanese Clay Pot Cooking was published, the book has been receiving great reviews from various major media. Thank you!!
The top cookbooks of 2015 by San Francisco Chronicle
Best cookbooks of 2015 by Brooklyn Magazine
Favorite new cookbooks of 2015 by Los Angeles Times
15 best cookbooks of 2015 by Gear Patrol
Best cookbooks of 2015 by Leite's Culinaria
Best food books of 2015 by Plate
The perfect book gift for the most difficult people on your list by The Sacramento Bee
16 new cookbooks for the traveler who loves to eat by Travel + Leisure
And, here's a full article on The Sacramento Bee about Naoko's DONABE Cookbook including her comments.
Happy donabe life!