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Our Tenugui is Featured in Food & Wine Magazine

Our Tenugui items are featured and we are also mentioned in the May 2024 issue of Food & Wine Magazine! These artisan cotton towels, made by 270-year-old dyer, Kamekonya from Niigata, Japan, have been one of our longest selling items. Naoko has been using their tenugui for more than 10 years and her personal collection of tenugui is pretty huge! These are hand-dyed and we have more than 10 designs available here.