{"product_id":"hokkaido-whole-grain-kinako-soybean-flour","title":"Hokkaido Whole Grain Kinako Soybean Flour","description":"\u003cdiv class=\"tab_container\"\u003e\n\u003cinput checked name=\"tabs\" type=\"radio\" id=\"tab1\"\u003e \u003clabel for=\"tab1\"\u003e\u003ci class=\"fa fa-eye\"\u003e\u003c\/i\u003e\u003cspan\u003eOverview\u003c\/span\u003e\u003c\/label\u003e \u003cinput name=\"tabs\" type=\"radio\" id=\"tab2\"\u003e \u003clabel for=\"tab2\"\u003e\u003ci class=\"fa fa-file-text-o\"\u003e\u003c\/i\u003e\u003cspan\u003eDetails\u003c\/span\u003e\u003c\/label\u003e \u003cinput name=\"tabs\" type=\"radio\" id=\"tab3\"\u003e \u003clabel for=\"tab3\"\u003e\u003ci class=\"fa fa-truck\"\u003e\u003c\/i\u003e\u003cspan\u003eShipping \u0026amp; Delivery\u003c\/span\u003e\u003c\/label\u003e\n\u003csection class=\"tab-content\" id=\"content1\"\u003e\n\u003ch4 data-end=\"590\" data-start=\"145\"\u003e\u003cstrong\u003eWhole-Grain Kinako with Deep Roasted Character\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp data-end=\"590\" data-start=\"145\"\u003eThis kinako is made from carefully roasted, high-quality whole soybeans grown in Hokkaido, then finely ground with the skins intact to preserve their natural flavor and nutrients. The result is a fragrant soybean flour with a pronounced roasted aroma and gentle, natural sweetness. Full-bodied yet clean, this whole-grain kinako delivers depth and warmth that stand out even in the simplest uses.\u003c\/p\u003e\n\u003ch4 data-end=\"955\" data-start=\"592\"\u003e\u003cstrong\u003eNot Just for Mochi - Versatile in Your Everyday Cooking\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp data-end=\"955\" data-start=\"592\"\u003eWhile kinako is traditionally paired with mochi and wagashi, its uses extend far beyond sweets. Stir it into milk or plant milk for a comforting kinako drink, mix it into sauces or dressings for subtle nuttiness, or blend it into yogurt or kefir. Its natural sweetness and roasted flavor make it easy to enjoy in both sweet and savory dishes.\u003c\/p\u003e\n\u003cp data-end=\"1266\" data-start=\"957\"\u003e\u003cstrong\u003eNaoko’s Comment\u003cbr\u003e\u003c\/strong\u003e\u003cem\u003e\"Kinako is essential in my daily life. I mix kinako with ground black sesame into my kefir yogurt for breakfast every day for many decades. This Hokkaido kinako has such a natural, rich flavor, and it has become my favorite. I also use it for both wagashi (Japanese sweets) and savory dishes.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-end=\"1661\" data-start=\"1268\"\u003e\u003cstrong\u003eProduced in Hokkaido by a Trusted Specialist\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"1661\" data-start=\"1268\"\u003eMade by \u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eNakamura Shokuhin\u003c\/span\u003e\u003c\/span\u003e, a producer known for its careful selection and processing of Hokkaido-grown products for over 100 years. By roasting the beans slowly and milling them whole, Nakamura Shokuhin brings out the soybeans’ inherent sweetness and aroma without additives, creating an honest, everyday kinako rooted in regional craftsmanship.\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection class=\"tab-content\" id=\"content2\"\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eNet Weight: 145 g | 5.1 oz\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eIngredients: Soybeans (Hokkaido, Japan)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eProducer: Nakamura Shokuhin\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eOrigin: Hokkaido, Japan\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eUsage \u0026amp; Care\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eStore in a cool, dark place away from direct sunlight.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eUse a clean, dry spoon to maintain freshness.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003csection class=\"tab-content\" id=\"content3\"\u003e\n\u003ch3\u003eDomestic Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ships out in-stock items within 3 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use FedEx, USPS Priority Mail, or USPS First Class Mail to ship our products, depending on the size and weight of the package.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003eFree shipping with purchase of $375 or more! (Within Continental US only. Total purchase amount to qualify excludes free shipping offer items.)\u003c\/li\u003e\n\u003cli\u003eThis item is not available to ship outside of Continental US.\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #ff0000;\"\u003ePlease note if this item is included in your order for the shipment outside of Continental US, shipping method or price won't show in the check out page, and you won't be able to proceed to check out.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInternational Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eThis item is not available to ship outside of the US.\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #ff0000;\"\u003ePlease note if this item is included in your order, shipping method or price won't show in the check out page, and you won't be able to proceed to check out.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e","brand":"The Rice Factory","offers":[{"title":"Default Title","offer_id":51611877703963,"sku":"D-001001","price":6.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/2860\/files\/Grain_Kinako_1c799ca4-f76e-4c53-bc25-2ccc32f0dfc0.jpg?v=1768438930","url":"https:\/\/toirokitchen.com\/products\/hokkaido-whole-grain-kinako-soybean-flour","provider":"TOIRO","version":"1.0","type":"link"}