{"product_id":"hand-pulled-inaniwa-udon-noodles","title":"Ogawa Hand-Pulled Inaniwa Udon Noodles","description":"\u003cdiv class=\"tab_container\"\u003e\n\u003cinput checked name=\"tabs\" type=\"radio\" id=\"tab1\"\u003e \u003clabel for=\"tab1\"\u003e\u003ci class=\"fa fa-eye\"\u003e\u003c\/i\u003e\u003cspan\u003eOverview\u003c\/span\u003e\u003c\/label\u003e \u003cinput name=\"tabs\" type=\"radio\" id=\"tab2\"\u003e \u003clabel for=\"tab2\"\u003e\u003ci class=\"fa fa-file-text-o\"\u003e\u003c\/i\u003e\u003cspan\u003eDetails\u003c\/span\u003e\u003c\/label\u003e \u003cinput name=\"tabs\" type=\"radio\" id=\"tab3\"\u003e \u003clabel for=\"tab3\"\u003e\u003ci class=\"fa fa-truck\"\u003e\u003c\/i\u003e\u003cspan\u003eShipping \u0026amp; Delivery\u003c\/span\u003e\u003c\/label\u003e\n\u003csection class=\"tab-content\" id=\"content1\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eHand-Pulled Noodles Inaniwa Udon Noodles by Ogawa\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eInaniwa udon is one of Japan's three most celebrated udon varieties, originating in Akita Prefecture where it has been crafted for over 400 years. Unlike the thick, round udon most people are familiar with, Inaniwa noodles are notably thinner, flatter, and silkier and prized for their exceptionally smooth texture and satisfying chew. Only Japanese wheat flour, local spring water, and sea salt are used. No additives, nothing more.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eHandmade in Akita, Japan\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eOgawa is a specialist noodle maker based in Akita Prefecture, dedicated to preserving the traditional craft of Inaniwa udon making. Every batch is made entirely by hand, following the same time-honored techniques that have defined this regional specialty for centuries. The result is a noodle of exceptional quality and one that cooks in just 3 minutes, yet delivers a texture and depth of flavor that speaks to generations of dedication and care.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eHow to Enjoy Inaniwa Udon\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eInaniwa udon is wonderful served both hot and cold. For cold noodles, cook in boiling water for about 3 minutes, stirring occasionally. Once the milky white color turns half-translucent, drain, transfer to ice water, and rinse well. For hot noodles, drain the cooked noodles, rinse briefly, and place directly into hot broth. For an extra chewy texture, rinse in ice water after cooking, then briefly warm in hot water again before serving in soup.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eMrs. Donabe's Recipe Suggestions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/soup-udon-with-steamed-vegetables\/\" class=\"underline underline underline-offset-2 decoration-1 decoration-current\/40 hover:decoration-current focus:decoration-current\"\u003eSoup Udon with Steamed Vegetables\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/cold-udon-with-golden-sesame-dipping-sauce\/\" class=\"underline underline underline-offset-2 decoration-1 decoration-current\/40 hover:decoration-current focus:decoration-current\"\u003eCold Udon with Golden Sesame Dipping Sauce\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/cold-udon-with-sesame-soymilk-sauce\/\" class=\"underline underline underline-offset-2 decoration-1 decoration-current\/40 hover:decoration-current focus:decoration-current\"\u003eCold Udon with Sesame Soymilk Sauce\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/salmon-roe-grated-daikon-cold-udon\/\" class=\"underline underline underline-offset-2 decoration-1 decoration-current\/40 hover:decoration-current focus:decoration-current\"\u003eSalmon Roe \u0026amp; Grated Daikon Cold Udon\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/shrimp-miso-udon\/\" class=\"underline underline underline-offset-2 decoration-1 decoration-current\/40 hover:decoration-current focus:decoration-current\"\u003eShrimp Miso Nikomi Udon\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/nabeyaki-udon\/\" class=\"underline underline underline-offset-2 decoration-1 decoration-current\/40 hover:decoration-current focus:decoration-current\"\u003eNabeyaki Udon\u003c\/a\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eNet weight: 7.05 oz | 200g\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eIngredients: Wheat flour, salt, starch\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eNo additives\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eProducer: Ogawa\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eOrigin: Akita, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003csection class=\"tab-content\" id=\"content2\"\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eStore in a cool, dark place\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003csection class=\"tab-content\" id=\"content3\"\u003e\n\u003ch3\u003eDomestic Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ships out in-stock items within 3 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use FedEx, USPS Priority Mail, or USPS First Class Mail to ship our products, depending on the size and weight of the package.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003eFree shipping with purchase of $375 or more! (Within Continental US only. Total purchase amount to qualify excludes free shipping offer items.)\u003c\/li\u003e\n\u003cli\u003eThis item is not available to ship outside of Continental US.\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #ff0000;\"\u003ePlease note if this item is included in your order for the shipment outside of Continental US, shipping method or price won't show in the check out page, and you won't be able to proceed to check out.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInternational Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eThis item is not available to ship outside of the US.\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #ff0000;\"\u003ePlease note if this item is included in your order, shipping method or price won't show in the check out page, and you won't be able to proceed to check out.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e","brand":"Umami Insider","offers":[{"title":"Default Title","offer_id":52453371347227,"sku":"TO-198","price":11.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/2860\/files\/315_1200x1200_930bff26-8f56-4c26-9bc3-f00d521de1d6.webp?v=1783110737","url":"https:\/\/toirokitchen.com\/products\/hand-pulled-inaniwa-udon-noodles","provider":"TOIRO","version":"1.0","type":"link"}