{"title":"Gifts for Hot Pot Lovers","description":"","products":[{"product_id":"mushi-nabe","title":"Mushi Nabe","description":"\u003cdiv class=\"tab_container\" style=\"text-align: start;\"\u003e\n\u003cinput checked name=\"tabs\" type=\"radio\" id=\"tab1\"\u003e \u003clabel for=\"tab1\"\u003e\u003ci class=\"fa fa-eye\"\u003e\u003c\/i\u003e\u003cspan\u003eOverview\u003c\/span\u003e\u003c\/label\u003e \u003cinput name=\"tabs\" type=\"radio\" id=\"tab2\"\u003e \u003clabel for=\"tab2\"\u003e\u003ci class=\"fa fa-file-text-o\"\u003e\u003c\/i\u003e\u003cspan\u003eDetails\u003c\/span\u003e\u003c\/label\u003e \u003cinput name=\"tabs\" type=\"radio\" id=\"tab3\"\u003e \u003clabel for=\"tab3\"\u003e\u003ci class=\"fa fa-truck\"\u003e\u003c\/i\u003e\u003cspan\u003eShipping \u0026amp; Delivery\u003c\/span\u003e\u003c\/label\u003e\n\u003csection class=\"tab-content\" id=\"content1\"\u003e\n\u003ch4\u003e\u003cimg alt=\"Hero Image\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2181\/9901\/files\/products_mushinabe01.jpg?v=1506991466\" style=\"margin-bottom: 16px; float: none;\"\u003e\u003c\/h4\u003e\n\u003ch4\u003eHealthy and quick steam cooking for the wonderful flavor and texture.\u003c\/h4\u003e\n\u003cp\u003eThis donabe steamer, Mushi Nabe, is designed to cook the ingredients with the fast steam along with the effect of FIR (Far Infrared Rays). As a result, the ingredients can cook fast while maintaining the natural flavors and nutrients of each ingredient inside.\u003c\/p\u003e\n\u003cp\u003eFor fish or meat, its excess fat tends to drain through the steam grate during cooking. Therefore, the Donabe Steamer can give an option for cooking lean. Because the heat penetrates to the core of each ingredient very fast with the FIR effect, you can enjoy the desirable texture of the food when it’s just cooked. Vegetables such as asparagus and broccoli tend to maintain a crispy texture, while meats can be succulent when ready.\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"Hero Image\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2181\/9901\/files\/products_mushinabe03.jpg?v=1506991747\" style=\"float: none;\"\u003e\u003c\/p\u003e\n\u003ch4\u003eEnjoy the Steam Dishes,\u003cbr\u003e\u2028Right Out of The Donabe,\u003cbr\u003e\u2028and Right on the Table.\u003c\/h4\u003e\n\u003cp\u003eDonabe steamer, Mushi Nabe, is designed so that you can enjoy the family-style tabletop steaming in an intimate setting. Just like doing a Japanese-style one-pot meal, have all the ingredients ready on the table, and enjoy savoring freshly steamed dishes as you cook! (*You will need a portable gas burner for cooking tabletop.)\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"hero image\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0904\/2860\/files\/products_mushinabe04.jpg?121232870450680332\" style=\"margin-right: 22.5px; margin-left: 22.5px; float: none;\"\u003e\u003c\/p\u003e\n\u003ch4\u003eUse donabe steamer, Mushi Nabe in different ways.\u003c\/h4\u003e\n\u003cstrong\u003eBasic Steaming Instructions for the donabe steamer, Mushi Nabe\u003c\/strong\u003e\n\u003col\u003e\n\u003cli\u003eFill the donabe with water, about 70% full.\n\u003cp style=\"text-align: center;\"\u003e\u003cimg style=\"margin-top: 10px; margin-bottom: 10px; float: none;\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0904\/2860\/files\/products_mushinabe05.jpg?121232870450680332\" alt=\"\"\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003eSet the steam grate and cover with lid. Bring to a boil over medium-high or high heat.\u003cbr\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0904\/2860\/files\/products_mushinabe06.jpg?121232870450680332\" alt=\"hero image\" style=\"margin-top: 10px; margin-bottom: 5px; float: none;\"\u003e\u003cbr\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0904\/2860\/files\/products_mushinabe07.jpg?121232870450680332\" alt=\"hero image\" style=\"margin-top: 5px; margin-bottom: 10px; float: none;\"\u003e\n\u003c\/li\u003e\n\u003cli\u003eUncover (be careful with the hot steam when opening the lid), and arrange the ingredients on the steam grate. Cover with lid and steam until the ingredients are cooked to your desired doneness.\u003cbr\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0904\/2860\/files\/products_mushinabe08.jpg?121232870450680332\" alt=\"hero image\" style=\"margin-top: 10px; margin-bottom: 16px; float: none;\"\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cstrong\u003eUse the Donabe Steamer, Mushi Nabe Cold\u003c\/strong\u003e\n\u003cp\u003eMushi Nabe can work as a portable “fridge” by taking advantage of the porous donabe body which can absorb moisture. To maximize the effect, soak all parts of Mushi Nabe well with cold water, and pat dry. Fill the base of Mushi Nabe with ice cubes, set the grate and spread more ice cubes on the grate. Decorate with ingredients and cover with lid. The inside of Mushi Nabe becomes insulated with cold air. It stays cold for a long time with the effect of “heat of vaporization” (a little science here…when the moisture in the wet donabe evaporates, the energy spent for the evaporation cools down the donabe as a result). It’s ideal for serving the cold food such as sashimi, fresh vegetables with dip, fruit salad, etc.\u003c\/p\u003e\n\u003cstrong\u003eUse as a Classic-style Donabe without the Steam Grate\u003c\/strong\u003e\n\u003cp\u003eBy removing the steam grate, the Donabe Steamer, Mushi Nabe, can work as an all-purpose classic-style donabe to enjoy hot pot, braising, etc.\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"hero image\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0904\/2860\/files\/BT-01_09db8351-7d8a-4c4d-9b20-fbc5e2b30568.jpg?v=1511202531\" style=\"margin-right: 107.5px; margin-left: 107.5px; float: none;\"\u003e\u003cbr\u003eTongs for Donabe Steamer is now included in the Mushi Nabe package.\u003cbr\u003eFor Easy Handling of Hot Steam Grate.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"hero image\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0904\/2860\/files\/products_mushinabe11.jpg?121232870450680332\" style=\"margin-right: 54px; margin-left: 54px; float: none;\"\u003e\u003c\/p\u003e\n\u003ch4\u003eTrue “Terroir” of Iga\u003c\/h4\u003e\n\u003cp\u003eIga region, where this donabe is made, used to be the bed of Lake Biwa about 4 million years ago. The clay from this region is naturally highly heat-resistant and has been used for open-flame cooking for many hundreds of years. This clay consists of a high level of pre-historic fossilized microorganisms that leave the clay porous when fired. The porous body gives the donabe remarkable heat-retention ability. The donabe gradually builds the heat when it’s heated, then it cools down very slowly after the heat is turned off. This, along with the glaze that promotes the far infrared rays (FIR – the same effect as how the glowing charcoal cook ingredients without direct flame) when it’s heated, allow the donabe to produce a gentle, steady heat that penetrates to the core of each ingredient. The effect is ingredients are cooked evenly with all the flavors sealed inside.\u003c\/p\u003e\n\u003ch4\u003eAuthentic Iga-yaki pottery by Nagatani-en\u003c\/h4\u003e\n\u003cp\u003eIga-yaki (Iga-style) pottery is one of Japan’s most highly-regarded traditional ceramics and is said to have originated in Iga, Mie-Prefecture in the late 7th Century. This donabe is made by Nagatani-en, a leading producer of authentic Iga-yaki pottery since 1832. At Nagatani-en, each donabe is made by hand with care and it takes about 2 weeks to produce an individual donabe. Nagatani-en’s Iga-yaki products have been loved by both professionals and home cooks in Japan.\u003c\/p\u003e\n\u003ch4\u003eYour donabe develops its character as it ages\u003c\/h4\u003e\n\u003cp\u003eAs you use your donabe over and over, it develops character and that’s something to be welcomed.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThe very thin cracks could appear on the surface (glaze) of the donabe. It’s called “kannyu” in Japanese and the cracks run like veins. They are the naturally developed cracks on the glaze and won’t affect the function of the donabe.\u003c\/li\u003e\n\u003cli\u003eOnce you start using the donabe, the bottom part starts to change its color and black spots (like burned spots) could appear. It’s also the part of developing the character and the donabe is safe to use. However, if the bottom part seems to get too black too quickly, the heat you use might be too high. In this case, we suggest that you use the donabe over lower heat level.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003csection class=\"tab-content\" id=\"content2\"\u003e\n\u003cp\u003eAll the donabe and Iga-yaki products made by Nagatani-en are hand-crafted with care, so every piece is unique and no two pieces are identical. There are slight variations within the color\/ shade, shape\/ curve, and patterns, among pieces, and that makes each piece so special. Also under different lighting and angle, the actual color shade and nuance may also appear slightly different from the photos in the product page.\u003c\/p\u003e\n\u003cstrong\u003eLarge\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003eIdeal for 3 – 5 people\u003c\/em\u003e\n\u003cul\u003e\n\u003cli\u003eSize: 12.2” diameter x 8” high (31 cm diameter x 20 cm high) – including lid\u003c\/li\u003e\n\u003cli\u003eCapacity: 3 qt (3,000 ml)\u003c\/li\u003e\n\u003cli\u003eWeight: 12 lbs 5.4 kg)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong\u003eMedium\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003eIdeal for 2 – 4 people\u003c\/em\u003e\n\u003cul\u003e\n\u003cli\u003eSize: 10.6” diameter x 7” high (27 cm diameter x 18 cm high) – including lid\u003c\/li\u003e\n\u003cli\u003eCapacity: 2 qt (2,000 ml)\u003c\/li\u003e\n\u003cli\u003eWeight: 8.4 lbs 3.8 kg)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cbr\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cp\u003eMaterial: Clay\u003cbr\u003eProducer: Nagatani-en\u003cbr\u003eOrigin: Iga, Japan\u003cbr\u003eIncluded in the package: Donabe (bowl and lid), steam grate, tongs for steam grate, and English instruction sheet.\u003c\/p\u003e\n\u003ch3\u003eUsage and Care\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eIdeal for gas stove top use. This donabe is not suitable for electric or induction cooktop.\u003c\/li\u003e\n\u003cli\u003eOven-safe (up to 500℉\/ 250℃). This donabe is not suitable for microwave.\u003c\/li\u003e\n\u003cli\u003eHand wash only.\u003c\/li\u003e\n\u003cli\u003eBefore the first use, this donabe must be seasoned (\u003ca href=\"https:\/\/toirokitchen.com\/pages\/how-to-season-donabe\"\u003eHow to Season Donabe\u003c\/a\u003e).\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003csection class=\"tab-content\" id=\"content3\"\u003e\n\u003ch3\u003eDomestic Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ships out in-stock items within 3 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use FedEx, USPS Priority Mail, or USPS First Class Mail to ship our products, depending on the size and weight of the package.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e\u003cspan\u003e.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eFree shipping with purchase of $375 or more! (Within Continental US only. Total purchase amount to qualify excludes free shipping offer items.)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInternational Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ship out in-stock within 5 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use FedEx or USPS International for international shipping.\u003c\/li\u003e\n\u003cli\u003eWe do not accept any returns for international orders. Any additional charges (including but not limited to import tax, custom fees, VAT, brokerage charge) that might incur after the order lands in the destination country must be borne by the recipient.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e\u003cspan\u003e.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e","brand":"Saikai","offers":[{"title":"Black \/ Large","offer_id":45953816462,"sku":"ZW-18","price":330.0,"currency_code":"USD","in_stock":true},{"title":"Black \/ Medium","offer_id":45953816654,"sku":"ZW-22","price":280.0,"currency_code":"USD","in_stock":true},{"title":"White \/ Large","offer_id":45953816526,"sku":"ZW-19","price":330.0,"currency_code":"USD","in_stock":true},{"title":"White \/ Medium","offer_id":45953816590,"sku":"ZW-23","price":280.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/2860\/products\/Mush_Nabe_ZW-18.jpg?v=1782601863"},{"product_id":"mini-donabe-condiment-bowls","title":"Mini Donabe Condiment Bowls","description":"\u003cdiv class=\"tab_container\"\u003e\n\u003cinput id=\"tab1\" type=\"radio\" name=\"tabs\" checked\u003e \u003clabel for=\"tab1\"\u003e\u003ci class=\"fa fa-eye\"\u003e\u003c\/i\u003e\u003cspan\u003eOverview\u003c\/span\u003e\u003c\/label\u003e \u003cinput id=\"tab2\" type=\"radio\" name=\"tabs\"\u003e \u003clabel for=\"tab2\"\u003e\u003ci class=\"fa fa-file-text-o\"\u003e\u003c\/i\u003e\u003cspan\u003eDetails\u003c\/span\u003e\u003c\/label\u003e \u003cinput id=\"tab3\" type=\"radio\" name=\"tabs\"\u003e \u003clabel for=\"tab3\"\u003e\u003ci class=\"fa fa-truck\"\u003e\u003c\/i\u003e\u003cspan\u003eShipping \u0026amp; Delivery\u003c\/span\u003e\u003c\/label\u003e\n\u003csection id=\"content1\" class=\"tab-content\"\u003e\n\u003ch4\u003eCute little donabe-shape condiment bowls for your dining\u003c\/h4\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0904\/2860\/files\/products_mini-donabe02.jpg?7344377882277184076\" alt=\"\" style=\"display: block; margin-left: auto; margin-right: auto;\"\u003e\u003c\/p\u003e\n\u003cp\u003eBaby-size donabe to serve condiments. Beautiful Iga-yaki condiment bowl in a shape of donabe. Perfect for serving salt, pepper, spice and sauces. Available in 4 designs.\u003c\/p\u003e\n\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0904\/2860\/files\/products_mini-donabe01_grande.jpg?7344377882277184076\" style=\"float: none;\"\u003e\n\u003ch4\u003eTrue “Terroir” of Iga\u003c\/h4\u003e\n\u003cp\u003eIga region, where this pottery is made, used to be the bed of Lake Biwa about 4 million years ago. The clay is coarse and consists of a high level of pre-historic fossilized microorganisms that leave the clay porous when fired. With this effect, when Iga-yaki (Iga-style) pottery is crafted by artisanal hands, it creates the signature wabi-sabi (“unfinished beauty”) look. This exceptional wabi-sabi beauty of Iga-yaki pottery has been praised by pottery lovers in Japan over centuries.\u003c\/p\u003e\n\u003ch4\u003eAuthentic Iga-yaki pottery by Nagatani-en\u003c\/h4\u003e\n\u003cp\u003eIga-yaki pottery is one of Japan’s most highly-regarded traditional ceramics, and is said to have originated in Iga, Mie-Prefecture in late 7th Century. This product is made by a leading producer of Iga-yaki pottery since 1832. At Nagatani-en, each product is made by hand with care. Nagatani-en’s Iga-yaki products have been loved by both professionals and home cooks in Japan.\u003c\/p\u003e\n\u003ch4\u003eYour authentic Iga-yaki pottery develops its character as it ages\u003c\/h4\u003e\n\u003cp\u003eAuthentic Iga-yaki tableware or pottery can develop its character as you use it over time. The color and texture could change slightly, or tiny crackles (\"kannyu\") could develop inside. These are all the welcoming characteristics of Iga-yaki's historic wabi-sabi beauty, and we hope you enjoy using this pottery for a very long time.\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection id=\"content2\" class=\"tab-content\"\u003e\n\u003cp\u003eAll the donabe and Iga-yaki products made by Nagatani-en are hand-crafted with care, so every piece is unique and no two pieces are identical. There are slight variations within the color\/ shade, shape\/ curve, and patterns, among pieces, and that makes each piece so special. Also under different lighting and angle, the actual color shade and nuance may also appear slightly different from the photos in the product page.\u003c\/p\u003e\n\u003cstrong\u003eBaby Kamado-san\u003c\/strong\u003e\n\u003cul\u003e\n\u003cli\u003eSize: 2.6” diameter x 2” high (6.5 cm diameter x 5 cm high)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong\u003eBaby Tagine\u003c\/strong\u003e\n\u003cul\u003e\n\u003cli\u003eSize: 2.9” diameter x 2” high (7.3 cm diameter x 5 cm high)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong\u003eBaby Ame-Yu\u003c\/strong\u003e\n\u003cul\u003e\n\u003cli\u003eSize: 2.6” diameter x 1.5” high (6.5 cm diameter x 3.8 cm high)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong\u003eBaby Shiro-Yu\u003c\/strong\u003e\n\u003cul\u003e\n\u003cli\u003eSize: 2.6” diameter x 1.5” high (6.5 cm diameter x 3.8 cm high)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong\u003eBaby Kamado-san\u003c\/strong\u003e\n\u003cul\u003e\n\u003cli\u003eSize: 2.6” diameter x 1.5” high (6.5 cm diameter x 3.8 cm high)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eMaterial: Clay\u003cbr\u003eProducer: Nagatani-en\u003cbr\u003eOrigin: Iga, Japan\u003cbr\u003eIncluded in the package: Condiment bowl, lid, wood spoon and English instruction sheet.\u003c\/p\u003e\n\u003ch3\u003eUsage and Care\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHand wash only. Make sure to dry completely. \u003cspan style=\"text-decoration: underline;\"\u003eThis product is \u003cstrong\u003enot\u003c\/strong\u003e dishwasher safe.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eFood should not be stored in the product, as the porous clay could absorb the moisture and smell of the contents over time.\u003c\/li\u003e\n\u003cli\u003eAvoid any sharp temperature change on the product, as it could cause cracking.\u003c\/li\u003e\n\u003cli\u003eDo not freeze the product, as it might crack.\u003c\/li\u003e\n\u003cli\u003eDo not set the product on direct heat.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003csection id=\"content3\" class=\"tab-content\"\u003e\n\u003ch3\u003eDomestic Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ships out in-stock items within 3 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use FedEx, USPS Priority Mail, or USPS First Class Mail to ship our products, depending on the size and weight of the package.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e\u003cspan\u003e.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eFree shipping with purchase of $375 or more! (Within Continental US only. Total purchase amount to qualify excludes free shipping offer items.)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInternational Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ship out in-stock within 5 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use USPS Priority Mail International for international shipping.\u003c\/li\u003e\n\u003cli\u003eWe do not accept any returns for international orders. Any additional charges (including but not limited to import tax, custom fees, VAT, brokerage charge) that might incur after the order lands in the destination country must be borne by the recipient.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e\u003cspan\u003e.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e","brand":"Saikai","offers":[{"title":"Baby Kamado-san Donabe","offer_id":45954012942,"sku":"CK-33","price":45.0,"currency_code":"USD","in_stock":true},{"title":"Baby Tagine Donabe","offer_id":45954013006,"sku":"CK-34","price":45.0,"currency_code":"USD","in_stock":true},{"title":"Baby Ame-yu Donabe","offer_id":45954013070,"sku":"CK-35","price":45.0,"currency_code":"USD","in_stock":false},{"title":"Baby Shiro Donabe","offer_id":45954013134,"sku":"CK-36","price":45.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/2860\/products\/CK-33-36.jpg?v=1508021134"},{"product_id":"yuzu-kosho-by-kishida","title":"Yuzu-Kosho by Kishida","description":"\u003cdiv class=\"tab_container\"\u003e\n\u003cinput id=\"tab1\" type=\"radio\" name=\"tabs\" checked\u003e \u003clabel for=\"tab1\"\u003e\u003ci class=\"fa fa-eye\"\u003e\u003c\/i\u003e\u003cspan\u003eOverview\u003c\/span\u003e\u003c\/label\u003e \u003cinput id=\"tab2\" type=\"radio\" name=\"tabs\"\u003e \u003clabel for=\"tab2\"\u003e\u003ci class=\"fa fa-file-text-o\"\u003e\u003c\/i\u003e\u003cspan\u003eDetails\u003c\/span\u003e\u003c\/label\u003e \u003cinput id=\"tab3\" type=\"radio\" name=\"tabs\"\u003e \u003clabel for=\"tab3\"\u003e\u003ci class=\"fa fa-truck\"\u003e\u003c\/i\u003e\u003cspan\u003eShipping \u0026amp; Delivery\u003c\/span\u003e\u003c\/label\u003e\n\u003csection id=\"content1\" class=\"tab-content\"\u003e\n\u003cp\u003eKishida Shokai was established in 1923 in Hagi City, Yamaguchi Prefecture, which is famous for Japanese citrus fruits such as Daidai Orange and Yuzu Citrus. At Kishida Shokai, they grow their own chili peppers to make Yuzu-Kosho. This aromatic paste is a very popular condiment made from yuzu citrus rind, chili peppers and salt and that can be used to season sashimi, hot pots, grilled meats, fish and so on.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMrs. Donabe's Recipe Suggestions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"http:\/\/happydonabelife.com\/recipes\/tofu-spinach-hot-pot\"\u003eTofu \u0026amp; Spinach Hot Pot\u003cbr\u003e\u003c\/a\u003e \u003ca href=\"https:\/\/happydonabelife.com\/recipes\/chicken-wings-daikon-hot-pot\"\u003eChicken Wings \u0026amp; Daikon Hot Pot\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/yuzu-kosho-mayo-dipping-sauce\"\u003eYuzu-Kosho Mayo Dipping Sauce\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/cold-soba-with-black-vinegar-dipping-sauce\/\"\u003eCold Soba with Black Vinegar Dipping Sauce\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/tamari-flavored-beef-and-tofu-stew\"\u003eTamari-Flavored Beef and Tofu Stew\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/rice-balls-with-three-kinds-of-toppings-summer-version\"\u003eCorn \u0026amp; Yuzu-Kosho Mayo\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/smoked-chinese-style-cold-noodles\"\u003eSmoked Chinese-style Cold Noodles\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/cold-somen-noodles-with-golden-sesame-dipping-sauce\"\u003eCold Somen Noodles with Golden Sesame Dipping Sauce\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/chilled-tofu-with-condiments\"\u003eChilled Tofu with Condiments\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/tomato-ginger-rice\"\u003eTomato Ginger Rice\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/shiso-chicken-meatball-grated-daikon-hot-pot\/\"\u003eShiso Chicken Meatball and Grated Daikon Hot Pot\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/shrimp-and-rapini-chirashi-sushi\/\"\u003eShrimp and Rapini Chirashi Sushi\u003c\/a\u003e \u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/black-cod-hot-pot-in-saikyo-miso-soymilk-broth\/\"\u003e Black Cod Hot Pot in Saikyo Miso \u0026amp; Soymilk Broth\u003c\/a\u003e \u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/shrimp-wonton-hot-pot\/\"\u003eShrimp Wonton Hot Pot\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/roasted-salt-marinated-pork\/\"\u003eRoasted Salt-Marinated Pork\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/shio-kombu-pork-napa-cabbage-mille-feuille\/\"\u003eShio-Kombu Pork \u0026amp; Napa Cabbage Mille Feuille\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/sesame-and-saikyo-miso-hot-pot-with-chicken-meatballs\/\"\u003eSesame and Saikyo Miso Hot Pot with Chicken Meatballs\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/chicken-tofu-mille-feuille-nabe\/\"\u003eChicken \u0026amp; Tofu Mille Feuille Nabe\u003c\/a\u003e\u003cbr\u003e\u003cspan color=\"#000000\"\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/yuba-daikon-mille-feuille-nabe\/\"\u003eYuba \u0026amp; Daikon Mille Feuille Nabe\u003c\/a\u003e\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection id=\"content2\" class=\"tab-content\"\u003e\n\u003cul\u003e\n\u003cli\u003eNet weight: 5.3 oz | 150 g\u003c\/li\u003e\n\u003cli\u003eProduct weight: 10 oz | 285 g\u003c\/li\u003e\n\u003cli\u003eIngredients: Green chili, Citron (Yuzu), Salt\u003c\/li\u003e\n\u003cli\u003eProducer: Kishida Shokai\u003c\/li\u003e\n\u003cli\u003eOrigin: Yamaguchi, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eUsage \u0026amp; Care\u003c\/h3\u003e\n\u003cul li=\"\"\u003e\n\u003cli\u003eStore in a cool, dark place\u003c\/li\u003e\n\u003cli\u003ePlease refrigerate once open\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003csection id=\"content3\" class=\"tab-content\"\u003e\n\u003ch3\u003eDomestic Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ships out in-stock items within 3 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use FedEx, USPS Priority Mail, or USPS First Class Mail to ship our products, depending on the size and weight of the package.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003eFree shipping with purchase of $375 or more! (Within Continental US only. Total purchase amount to qualify excludes free shipping offer items.)\u003c\/li\u003e\n\u003cli\u003eThis item is not available to ship outside of Continental US.\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #ff0000;\"\u003ePlease note if this item is included in your order for the shipment outside of Continental US, shipping method or price won't show in the check out page, and you won't be able to proceed to check out.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInternational Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eThis item is not available to ship outside of the US.\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #ff0000;\"\u003ePlease note if this item is included in your order, shipping method or price won't show in the check out page, and you won't be able to proceed to check out.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e","brand":"Mutual Trading","offers":[{"title":"Default Title","offer_id":45954436942,"sku":"MT1457","price":28.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/2860\/products\/MT1457m.jpg?v=1709750254"},{"product_id":"bamboo-pepper-shaker","title":"Bamboo Pepper Shaker","description":"\u003cdiv class=\"tab_container\"\u003e\n\u003cinput id=\"tab1\" type=\"radio\" name=\"tabs\" checked\u003e \u003clabel for=\"tab1\"\u003e\u003ci class=\"fa fa-eye\"\u003e\u003c\/i\u003e\u003cspan\u003eOverview\u003c\/span\u003e\u003c\/label\u003e \u003cinput id=\"tab2\" type=\"radio\" name=\"tabs\"\u003e \u003clabel for=\"tab2\"\u003e\u003ci class=\"fa fa-file-text-o\"\u003e\u003c\/i\u003e\u003cspan\u003eDetails\u003c\/span\u003e\u003c\/label\u003e \u003cinput id=\"tab3\" type=\"radio\" name=\"tabs\"\u003e \u003clabel for=\"tab3\"\u003e\u003ci class=\"fa fa-truck\"\u003e\u003c\/i\u003e\u003cspan\u003eShipping \u0026amp; Delivery\u003c\/span\u003e\u003c\/label\u003e\n\u003csection id=\"content1\" class=\"tab-content\"\u003e\n\u003cp\u003eBamboo Pepper Shaker is great to keep your shichimi or other spice, and you can serve it right at the table. You fill the shaker via the square hole on the top of the shaker (by first removing the square stopper) and dispense the spices from the small hole near the bottom (which is plugged by the round peg).\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection id=\"content2\" class=\"tab-content\"\u003e\n\u003cul\u003e\n\u003cli\u003eSize: 1¼” x 1¼” x 4½”| 3 cm x 3 cm x 11 cm\u003c\/li\u003e\n\u003cli\u003eWeight: 1.4 oz | 42 g\u003c\/li\u003e\n\u003cli\u003eMaterial: Bamboo\u003c\/li\u003e\n\u003cli\u003eOrigin: Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eUsage and Care\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHand Wipe with Damp Cloth Only\u003c\/li\u003e\n\u003cli\u003eAvoid soaking in water\u003c\/li\u003e\n\u003cli\u003eAvoid extended exposure to direct sunlight; product may discolor and\/or warp\u003c\/li\u003e\n\u003cli\u003eAvoid using near exposed flame or electric stoves; items are flammable\u003c\/li\u003e\n\u003cli\u003eNot suitable for microwave\u003c\/li\u003e\n\u003cli\u003ePlease be careful as bamboo occasionally splinters\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003csection id=\"content3\" class=\"tab-content\"\u003e\n\u003ch3\u003eDomestic Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ships out in-stock items within 3 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use FedEx, USPS Priority Mail, or USPS First Class Mail to ship our products, depending on the size and weight of the package.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003eFree shipping with purchase of $375 or more! (Within Continental US only. Total purchase amount to qualify excludes free shipping offer items.)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInternational Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ship out in-stock within 5 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use USPS Priority Mail International for international shipping.\u003c\/li\u003e\n\u003cli\u003eWe do not accept any returns for international orders. Any additional charges (including but not limited to import tax, custom fees, VAT, brokerage charge) that might incur after the order lands in the destination country must be borne by the recipient.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e","brand":"Saikai","offers":[{"title":"Default Title","offer_id":7074726477884,"sku":"TS334","price":14.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/2860\/products\/TS334_277ec31f-e6ca-4ab6-8c4a-44b2e6a77850.jpg?v=1699601252"},{"product_id":"rishiri-kombu-by-uneno","title":"Rishiri Kombu by Uneno","description":"\u003cdiv class=\"tab_container\"\u003e\n\u003cinput id=\"tab1\" type=\"radio\" name=\"tabs\" checked\u003e \u003clabel for=\"tab1\"\u003e\u003ci class=\"fa fa-eye\"\u003e\u003c\/i\u003e\u003cspan\u003eOverview\u003c\/span\u003e\u003c\/label\u003e \u003cinput id=\"tab2\" type=\"radio\" name=\"tabs\"\u003e \u003clabel for=\"tab2\"\u003e\u003ci class=\"fa fa-file-text-o\"\u003e\u003c\/i\u003e\u003cspan\u003eDetails\u003c\/span\u003e\u003c\/label\u003e \u003cinput id=\"tab3\" type=\"radio\" name=\"tabs\"\u003e \u003clabel for=\"tab3\"\u003e\u003ci class=\"fa fa-truck\"\u003e\u003c\/i\u003e\u003cspan\u003eShipping \u0026amp; Delivery\u003c\/span\u003e\u003c\/label\u003e\n\u003csection id=\"content1\" class=\"tab-content\"\u003e\n\u003cp\u003eUneno is a fourth-generation kombu and katsuobushi company based in Kyoto. Their hand-selected and aged Rishiri Kombu is harvested from the pristine waters off the coast of Rishiri Island, which is located on the far northern side of Hokkaido. This particular konbu is flavorful, yet mild. It is an essential ingredient within the Kyoto food culture, which is known for their elegant flavors.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMrs. Donabe's Recipe Suggestions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/basic-japanese-stock-kombu-and-bonito-dashi\"\u003eKombu \u0026amp; Katsuobushi Dashi (Basic Japanese Stock)\u003c\/a\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/soup-udon-with-steamed-vegetables\"\u003e\u003cbr\u003eSoup Udon with Steamed Vegetables\u003cbr\u003e\u003c\/a\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/salmon-and-ikura-sushi-rice-bowl\/\"\u003eSalmon and Ikura Sushi Rice Bowl\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/chicken-wings-daikon-hot-pot\"\u003eChicken Wings \u0026amp; Daikon Hot Pot\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/chicken-kabocha-mochi-mugi-stew-in-shio-koji-broth\/\"\u003eChicken, Kabocha and Mochi Mugi Stew in Shio-Koji Broth\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/pressed-smoked-salmon-sushi\"\u003ePressed Smoked Salmon Sushi\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/tuna-poke-rice-bowl\/\"\u003eTuna Poke Rice Bowl\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/shiso-chicken-meatball-grated-daikon-hot-pot\/\"\u003eShiso Chicken Meatball and Grated Daikon Hot Pot\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/soymilk-porridge-with-turnips\/\"\u003eSoymilk Porridge with Turnips\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/shrimp-and-rapini-chirashi-sushi\/\"\u003eShrimp and Rapini Chirashi Sushi\u003c\/a\u003e \u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/tuna-hot-pot\/\"\u003eTuna Hot Pot\u003c\/a\u003e \u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/shrimp-wonton-hot-pot\/\"\u003eShrimp Wonton Hot Pot\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/salmon-and-daikon-in-garlic-butter-miso-sauce\/\"\u003eSalmon and Daikon in Garlic Butter Miso Sauce\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/cold-udon-with-sesame-soymilk-sauce\/\"\u003eCold Udon with Sesame Soymilk Sauce\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/miso-butter-hot-pot-with-salmon-and-pork\/\"\u003eMiso Butter Hot Pot with Salmon and Pork\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/chicken-dashi-ramen\/\"\u003eChicken Dashi Ramen\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/hatcho-miso-udon-hot-pot\/\"\u003eHatcho Miso Udon Hot Pot\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/scallop-hot-pot-in-miso-broth\/\" data-mce-fragment=\"1\"\u003eScallop Hot Pot in Miso Broth\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/egg-drop-soba\/\" target=\"_blank\"\u003eEgg Drop Soba\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/sea-bream-rice-2\/\"\u003eSea Bream Rice\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/sea-bream-shabu-shabu\/\"\u003eSea Bream Shabu Shabu\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/beef-rice\/\"\u003eBeef Rice\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/cold-somen-noodle-with-soy-dipping-sauce\/\"\u003eCold Noodle with Soy Dipping Sauce\u003cbr\u003e\u003c\/a\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/halibut-daikon-hot-pot\/\"\u003eHalibut and Daikon Hot Pot\u003c\/a\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/cold-somen-noodle-with-soy-dipping-sauce\/\"\u003e\u003c\/a\u003e \u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/nabeyaki-udon\/\" data-mce-fragment=\"1\"\u003eNabeyaki Udon\u003c\/a\u003e\u003cbr\u003e\u003cspan color=\"#000000\"\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/yuba-daikon-mille-feuille-nabe\/\"\u003eYuba \u0026amp; Daikon Mille Feuille Nabe\u003c\/a\u003e\u003c\/span\u003e\u003cbr\u003e\u003ca rel=\"noopener\" href=\"https:\/\/happydonabelife.com\/recipes\/ume-gohan\/\" target=\"_blank\"\u003eUme Gohan\u003c\/a\u003e\u003cbr\u003e\u003ca rel=\"noopener\" href=\"https:\/\/happydonabelife.com\/recipes\/pork-meatball-hot-pot\/\" target=\"_blank\"\u003eShirodashi Pork Meatball Hot Pot\u003c\/a\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection id=\"content2\" class=\"tab-content\"\u003e\n\u003cul\u003e\n\u003cli\u003eNet weight: 2.2 oz | 65 g\u003c\/li\u003e\n\u003cli\u003eIngredients: Kelp\u003c\/li\u003e\n\u003cli\u003eProducer: Uneno Co., Ltd.\u003c\/li\u003e\n\u003cli\u003eOrigin: Hand-Selected \u0026amp; Aged in Kyoto, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eUsage \u0026amp; Care\u003c\/h3\u003e\n\u003cul\u003e\n\u003cul\u003e\n\u003cul\u003e\n\u003cli\u003eStore in a cool, dark place\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/ul\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection id=\"content3\" class=\"tab-content\"\u003e\n\u003ch3\u003eDomestic Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ships out in-stock items within 3 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use FedEx, USPS Priority Mail, or USPS First Class Mail to ship our products, depending on the size and weight of the package.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003eFree shipping with purchase of $375 or more! (Within Continental US only. Total purchase amount to qualify excludes free shipping offer items.)\u003c\/li\u003e\n\u003cli\u003eThis item is not available to ship outside of Continental US.\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #ff0000;\"\u003ePlease note if this item is included in your order for the shipment outside of Continental US, shipping method or price won't show in the check out page, and you won't be able to proceed to check out.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInternational Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eThis item is not available to ship outside of the US.\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #ff0000;\"\u003ePlease note if this item is included in your order, shipping method or price won't show in the check out page, and you won't be able to proceed to check out.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e","brand":"The Japanese Pantry","offers":[{"title":"Default Title","offer_id":45954438094,"sku":"TO-35","price":33.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/2860\/files\/Revised-ReshiriKonbu.jpg?v=1754093868"},{"product_id":"hexagonal-paulownia-trivet","title":"Hexagonal Paulownia Trivet","description":"\u003cdiv class=\"tab_container\"\u003e\n\u003cinput id=\"tab1\" type=\"radio\" name=\"tabs\" checked\u003e \u003clabel for=\"tab1\"\u003e\u003ci class=\"fa fa-eye\"\u003e\u003c\/i\u003e\u003cspan\u003eOverview\u003c\/span\u003e\u003c\/label\u003e \u003cinput id=\"tab2\" type=\"radio\" name=\"tabs\"\u003e \u003clabel for=\"tab2\"\u003e\u003ci class=\"fa fa-file-text-o\"\u003e\u003c\/i\u003e\u003cspan\u003eDetails\u003c\/span\u003e\u003c\/label\u003e \u003cinput id=\"tab3\" type=\"radio\" name=\"tabs\"\u003e \u003clabel for=\"tab3\"\u003e\u003ci class=\"fa fa-truck\"\u003e\u003c\/i\u003e\u003cspan\u003eShipping \u0026amp; Delivery\u003c\/span\u003e\u003c\/label\u003e\n\u003csection id=\"content1\" class=\"tab-content\"\u003e\n\u003cp\u003eIwamoto Kiyoshi Shouten is a family-run producer located in Kanazawa City in Ishikawa Prefecture. Founded in 1913 and specializes in hand-crafting useful and artistic household items from the wood of the Paulownia tree, which is hollow in the center and makes it ideal for making trivets. This family of artisans continue to explore the beauty of this natural wood and use a special charring technique, which gives their creations a special warmth, look, and texture.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff2a00;\"\u003e*Artisans work with the natural grains of tree so the size and position of hole for each piece varies (some are smaller and\/ or off center). So, please enjoy the one-of-a-kind unique beauty.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection id=\"content2\" class=\"tab-content\"\u003e\u003cstrong\u003eLarge \u003c\/strong\u003e(ideal for large-size donabe)\n\u003cul\u003e\n\u003cli\u003eSize: 8 ½” | 21.5 cm \/ Height: 1 ¼” | 3 cm\u003c\/li\u003e\n\u003cli\u003eWeight: 9.7 oz | 275 g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong\u003eMedium \u003c\/strong\u003e(ideal for medium-size donabe)\n\u003cul\u003e\n\u003cli\u003eSize: 6” | 15.5 cm \/ Height: 1 ¼” | 3 cm\u003c\/li\u003e\n\u003cli\u003eWeight: 3.5 oz | 100 g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong\u003eSmall \u003c\/strong\u003e(ideal for small-size donabe or also good for placing a wine bottle)\n\u003cul\u003e\n\u003cli\u003eSize: 4 1\/2” | 11 cm \/ Height: 1 ¼” | 3 cm\u003c\/li\u003e\n\u003cli\u003eWeight: 2 oz | 54 g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003eMaterial: Paulownia Wood\u003c\/li\u003e\n\u003cli\u003eProducer: Iwamoto Kiyoshi Shouten\u003c\/li\u003e\n\u003cli\u003eOrigin: Kanazawa, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eUsage and Care\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eDo not wash\u003c\/li\u003e\n\u003cli\u003eAvoid getting wet\u003c\/li\u003e\n\u003cli\u003eHand wipe only\u003c\/li\u003e\n\u003cli\u003eIn case product gets very soiled, please wipe with a slightly damp cloth\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003csection id=\"content3\" class=\"tab-content\"\u003e\n\u003ch3\u003eDomestic Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ships out in-stock items within 3 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use FedEx, USPS Priority Mail, or USPS First Class Mail to ship our products, depending on the size and weight of the package.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e\u003cspan\u003e.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eFree shipping with purchase of $375 or more! (Within Continental US only. Total purchase amount to qualify excludes free shipping offer items.)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInternational Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ship out in-stock within 5 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use USPS Priority Mail International for international shipping.\u003c\/li\u003e\n\u003cli\u003eWe do not accept any returns for international orders. Any additional charges (including but not limited to import tax, custom fees, VAT, brokerage charge) that might incur after the order lands in the destination country must be borne by the recipient.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e\u003cspan\u003e.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e","brand":"Iwamoto Kiyoshi","offers":[{"title":"Large","offer_id":45954450446,"sku":"TO-21","price":55.0,"currency_code":"USD","in_stock":false},{"title":"Medium","offer_id":45954450510,"sku":"TO-22","price":42.0,"currency_code":"USD","in_stock":true},{"title":"Small","offer_id":45954450574,"sku":"TO-23","price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/2860\/products\/TO-21_TO-22_TO-23_1154d4fa-57c8-4d9e-804a-34df779069d6.jpg?v=1702601547"},{"product_id":"ceramic-sesame-mill","title":"Ceramic Sesame Mill","description":"\u003cdiv class=\"tab_container\"\u003e\n\u003cinput id=\"tab1\" type=\"radio\" name=\"tabs\" checked\u003e \u003clabel for=\"tab1\"\u003e\u003ci class=\"fa fa-eye\"\u003e\u003c\/i\u003e\u003cspan\u003eOverview\u003c\/span\u003e\u003c\/label\u003e \u003cinput id=\"tab2\" type=\"radio\" name=\"tabs\"\u003e \u003clabel for=\"tab2\"\u003e\u003ci class=\"fa fa-file-text-o\"\u003e\u003c\/i\u003e\u003cspan\u003eDetails\u003c\/span\u003e\u003c\/label\u003e \u003cinput id=\"tab3\" type=\"radio\" name=\"tabs\"\u003e \u003clabel for=\"tab3\"\u003e\u003ci class=\"fa fa-truck\"\u003e\u003c\/i\u003e\u003cspan\u003eShipping \u0026amp; Delivery\u003c\/span\u003e\u003c\/label\u003e\n\u003csection id=\"content1\" class=\"tab-content\"\u003e\n\u003ch3\u003eHandy Glass Sesame Mills\u003c\/h3\u003e\n\u003cp\u003eKawasaki Co. is one of the leading kitchen tool manufacturers from Tsubame, Niigata, and they focus on everyday tools which can last for a long time. This sesame mill features a glass body and ceramic blade. The ceramic blade ensures you will enjoy your mill for a long time. Unlike metal mills, the ceramic blade mills won’t add any flavor to sesame. You can enjoy freshly ground sesame sprinkled on your dishes including, but not limited to salad, appetizers, and soba. \u003c\/p\u003e\n\u003cp\u003eCeramic Sesame mills are compact and pretty. These cute mills are handy in the kitchen and make a stylish accent to your dining table. \u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection id=\"content2\" class=\"tab-content\"\u003e\n\u003cul\u003e\n\u003cli\u003eSize: 1½” x 1½” x 4½” | 4 cm x 4 cm x 11.5 cm\u003c\/li\u003e\n\u003cli\u003eCapacity: 1\/4 cup | 70 ml\u003c\/li\u003e\n\u003cli\u003eWeight: 4.5 oz | 130 g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eMaterial: Plastic (lid), Glass (body), Ceramic (blade)\u003cbr\u003eProducer: Kawasaki Co. Ltd.\u003cbr\u003eOrigin: Niigata, Japan\u003c\/p\u003e\n\u003ch3\u003eUsage and Care\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHand wash only. Use soft sponge and mild dish soap. Avoid a metal or any other rough scrub, as it could damage the surface of the product.\u003c\/li\u003e\n\u003cli\u003eDry completely before putting sesame seeds.\u003c\/li\u003e\n\u003cli\u003eIf you toast sesame seeds to put in the mill, make sure to cool them down first.\u003c\/li\u003e\n\u003cli\u003eDo not use in microwave.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003csection id=\"content3\" class=\"tab-content\"\u003e\n\u003ch3\u003eDomestic Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ships out in-stock items within 3 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use FedEx, USPS Priority Mail, or USPS First Class Mail to ship our products, depending on the size and weight of the package.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003eFree shipping with purchase of $375 or more! (Within Continental US only. Total purchase amount to qualify excludes free shipping offer items.)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInternational Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ship out in-stock within 5 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use USPS Priority Mail International for international shipping.\u003c\/li\u003e\n\u003cli\u003eWe do not accept any returns for international orders. Any additional charges (including but not limited to import tax, custom fees, VAT, brokerage charge) that might incur after the order lands in the destination country must be borne by the recipient.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e","brand":"Kawasaki Shouten","offers":[{"title":"Default Title","offer_id":45954451854,"sku":"DGMI-004","price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/2860\/products\/IMG_8111.jpg?v=1574286223"},{"product_id":"stainless-steel-tofu-server","title":"Stainless Steel Tofu Server","description":"\u003cdiv class=\"tab_container\"\u003e\n\u003cinput id=\"tab1\" type=\"radio\" name=\"tabs\" checked\u003e \u003clabel for=\"tab1\"\u003e\u003ci class=\"fa fa-eye\"\u003e\u003c\/i\u003e\u003cspan\u003eOverview\u003c\/span\u003e\u003c\/label\u003e \u003cinput id=\"tab2\" type=\"radio\" name=\"tabs\"\u003e \u003clabel for=\"tab2\"\u003e\u003ci class=\"fa fa-file-text-o\"\u003e\u003c\/i\u003e\u003cspan\u003eDetails\u003c\/span\u003e\u003c\/label\u003e \u003cinput id=\"tab3\" type=\"radio\" name=\"tabs\"\u003e \u003clabel for=\"tab3\"\u003e\u003ci class=\"fa fa-truck\"\u003e\u003c\/i\u003e\u003cspan\u003eShipping \u0026amp; Delivery\u003c\/span\u003e\u003c\/label\u003e\n\u003csection id=\"content1\" class=\"tab-content\"\u003e\n\u003ch3\u003eStainless Steel Tofu Server by Kobo Aizawa, from Niigata, Japan.\u003c\/h3\u003e\n\u003cp\u003eKobo Aizawa is located in Tsubame City, Niigata Prefecture, an area renowned for its stainless-steel production. The company, which specializes in kitchen goods, was founded in the 1920s (Taisho Era) with the aim to create goods of superior quality that combine functionality and esthetic beauty. The endless pursuit of high quality goods has led Kobo Aizawa to produce items that have aesthetic design and functionality. When you take a look at their products, you might notice tiny details, which is the result of meticulous planning.\u003c\/p\u003e\n\u003cp\u003eStainless steel tofu server is a beauty in any Japanese kitchen and dining. Made all by hand with both stainless steel and copper wire, a simple and compact design is a result of pursuing the ultimate utility. This particular angle of net and handle is perfect for scooping very soft tofu without breaking it - a very good company with tofu hot pot.\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection id=\"content2\" class=\"tab-content\"\u003e\n\u003cul\u003e\n\u003cli\u003eSize: 5 ½” | 14 cm\u003c\/li\u003e\n\u003cli\u003eWeight: 0.6 oz | 17 g\u003c\/li\u003e\n\u003cli\u003eMaterial: Stainless Steel \/ Copper\u003c\/li\u003e\n\u003cli\u003eProducer: Kobo Aizawa\u003c\/li\u003e\n\u003cli\u003eOrigin: Niigata, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eUsage and Care\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHand wash only\u003cbr\u003ePlease use soft sponge and mild dish soap\u003c\/li\u003e\n\u003cli\u003eAvoid a metal or any other rough scrub, as it could damage the surface of the product\u003c\/li\u003e\n\u003cli\u003eDry completely before store it\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003csection id=\"content3\" class=\"tab-content\"\u003e\n\u003ch3\u003eDomestic Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ships out in-stock items within 3 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use FedEx, USPS Priority Mail, or USPS First Class Mail to ship our products, depending on the size and weight of the package.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e\u003cspan\u003e.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eFree shipping with purchase of $375 or more! (Within Continental US only. Total purchase amount to qualify excludes free shipping offer items.)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInternational Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ship out in-stock within 5 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use USPS Priority Mail International for international shipping.\u003c\/li\u003e\n\u003cli\u003eWe do not accept any returns for international orders. Any additional charges (including but not limited to import tax, custom fees, VAT, brokerage charge) that might incur after the order lands in the destination country must be borne by the recipient.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e\u003cspan\u003e.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e","brand":"Kawasaki Shouten","offers":[{"title":"Default Title","offer_id":45954452558,"sku":"DG1125","price":18.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/2860\/products\/DG1125a.jpg?v=1510773922"},{"product_id":"small-bowl-with-handle","title":"Heat-resistant Small Bowl with Handle","description":"\u003cdiv class=\"tab_container\"\u003e\n\u003cinput id=\"tab1\" type=\"radio\" name=\"tabs\" checked\u003e \u003clabel for=\"tab1\"\u003e\u003ci class=\"fa fa-eye\"\u003e\u003c\/i\u003e\u003cspan\u003eOverview\u003c\/span\u003e\u003c\/label\u003e \u003cinput id=\"tab2\" type=\"radio\" name=\"tabs\"\u003e \u003clabel for=\"tab2\"\u003e\u003ci class=\"fa fa-file-text-o\"\u003e\u003c\/i\u003e\u003cspan\u003eDetails\u003c\/span\u003e\u003c\/label\u003e \u003cinput id=\"tab3\" type=\"radio\" name=\"tabs\"\u003e \u003clabel for=\"tab3\"\u003e\u003ci class=\"fa fa-truck\"\u003e\u003c\/i\u003e\u003cspan\u003eShipping \u0026amp; Delivery\u003c\/span\u003e\u003c\/label\u003e\n\u003csection id=\"content1\" class=\"tab-content\"\u003e\n\u003ch3\u003eHeat-resistant Individual Bowls, that can also be Heated Directly on Stove.\u003c\/h3\u003e\n\u003cp\u003eThis bowl is ideal to use as an individual bowl for serving hot pot dish etc. On top of it, this bowl is highly heat-resistant, so you can heat the bowl directly over gas stove top, oven or microwave. So, you can make a small serving dish directly in the bowl.\u003c\/p\u003e\n\u003ch4\u003eTrue “Terroir” of Iga\u003c\/h4\u003e\n\u003cp\u003eIga region, where this pottery is made, used to be the bed of Lake Biwa about 4 million years ago. The clay is coarse and consists of a high level of pre-historic fossilized microorganisms that leave the clay porous when fired. With this effect, when Iga-yaki (Iga-style) pottery is crafted by artisanal hands, it creates the signature wabi-sabi (“unfinished beauty”) look. This exceptional wabi-sabi beauty of Iga-yaki pottery has been praised by pottery lovers in Japan over centuries.\u003c\/p\u003e\n\u003ch4\u003eAuthentic Iga-yaki pottery by Nagatani-en\u003c\/h4\u003e\n\u003cp\u003eIga-yaki pottery is one of Japan’s most highly-regarded traditional ceramics, and is said to have originated in Iga, Mie-Prefecture in late 7th Century. This product is made by a leading producer of Iga-yaki pottery since 1832. At Nagatani-en, each product is made by hand with care. Nagatani-en’s Iga-yaki products have been loved by both professionals and home cooks in Japan.\u003c\/p\u003e\n\u003ch4\u003eYour authentic Iga-yaki pottery develops its character as it ages\u003c\/h4\u003e\n\u003cp\u003eAuthentic Iga-yaki tableware or pottery can develop its character as you use it over time. The color and texture could change slightly, or tiny crackles (\"kannyu\") could develop inside. These are all the welcoming characteristics of Iga-yaki's historic wabi-sabi beauty, and we hope you enjoy using this pottery for a very long time.\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection id=\"content2\" class=\"tab-content\"\u003e\n\u003cp\u003eAll the donabe and Iga-yaki products made by Nagatani-en are hand-crafted with care, so every piece is unique and no two pieces are identical. There are slight variations within the color\/ shade, shape\/ curve, and patterns, among pieces, and that makes each piece so special. Also under different lighting and angle, the actual color shade and nuance may also appear slightly different from the photos in the product page.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSize: 5.1” diameter x 2” high (13 cm diameter x 5 cm high)\u003c\/li\u003e\n\u003cli\u003eCapacity: 1 cup (250 ml)\u003c\/li\u003e\n\u003cli\u003eWeight: 8 oz (240 g)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eMaterial: Clay\u003cbr\u003e Producer: Nagatani-en\u003cbr\u003e Origin: Iga, Japan\u003c\/p\u003e\n\u003ch3\u003eUsage and Care\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eThis product is microwave-safe. \u003c\/li\u003e\n\u003cli\u003eHand wash only. Make sure to dry completely before storing. \u003cspan style=\"text-decoration: underline;\"\u003eThis product is \u003cstrong\u003enot\u003c\/strong\u003e dishwasher safe.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eFood should not be stored in the product, as the porous clay could absorb the moisture and smell of the contents over time.\u003c\/li\u003e\n\u003cli\u003eAvoid any sharp temperature change on the product, as it could cause cracking.\u003c\/li\u003e\n\u003cli\u003eDo not freeze the product, as it might crack.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003csection id=\"content3\" class=\"tab-content\"\u003e\n\u003ch3\u003eDomestic Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ships out in-stock items within 3 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use FedEx, USPS Priority Mail, or USPS First Class Mail to ship our products, depending on the size and weight of the package.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003eFree shipping with purchase of $375 or more! (Within Continental US only. Total purchase amount to qualify excludes free shipping offer items.)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInternational Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ship out in-stock within 5 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use USPS Priority Mail International for international shipping.\u003c\/li\u003e\n\u003cli\u003eWe do not accept any returns for international orders. Any additional charges (including but not limited to import tax, custom fees, VAT, brokerage charge) that might incur after the order lands in the destination country must be borne by the recipient.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e","brand":"Nagatani-en","offers":[{"title":"Kuro-Yu (black)","offer_id":45954473678,"sku":"TB-11","price":32.0,"currency_code":"USD","in_stock":true},{"title":"Shiro-Yu (white)","offer_id":45954473742,"sku":"TB-12","price":32.0,"currency_code":"USD","in_stock":true},{"title":"Ame-Yu (amber)","offer_id":45954473806,"sku":"TB-13","price":32.0,"currency_code":"USD","in_stock":true},{"title":"Light amber","offer_id":45954473870,"sku":"TB-14","price":32.0,"currency_code":"USD","in_stock":false},{"title":"Kiseto (yellow)","offer_id":45954473934,"sku":"TB-15","price":32.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/2860\/products\/TB-15.jpg?v=1699597127"},{"product_id":"ame-yu-condiment-plate","title":"Ame-Yu Condiment Plate","description":"\u003cdiv class=\"tab_container\"\u003e\n\u003cinput id=\"tab1\" type=\"radio\" name=\"tabs\" checked\u003e \u003clabel for=\"tab1\"\u003e\u003ci class=\"fa fa-eye\"\u003e\u003c\/i\u003e\u003cspan\u003eOverview\u003c\/span\u003e\u003c\/label\u003e \u003cinput id=\"tab2\" type=\"radio\" name=\"tabs\"\u003e \u003clabel for=\"tab2\"\u003e\u003ci class=\"fa fa-file-text-o\"\u003e\u003c\/i\u003e\u003cspan\u003eDetails\u003c\/span\u003e\u003c\/label\u003e \u003cinput id=\"tab3\" type=\"radio\" name=\"tabs\"\u003e \u003clabel for=\"tab3\"\u003e\u003ci class=\"fa fa-truck\"\u003e\u003c\/i\u003e\u003cspan\u003eShipping \u0026amp; Delivery\u003c\/span\u003e\u003c\/label\u003e\n\u003csection id=\"content1\" class=\"tab-content\"\u003e\n\u003ch3\u003eAme-Yu Series Condiment Plate\u003c\/h3\u003e\n\u003cp\u003eYou can plate two kinds of condiments in this plate. The name Ame-Yu refers to a kind of glaze and has a shiny deep amber color. It’s also one of the most historic types of glaze in Japan and gives beautiful texture to pottery.\u003c\/p\u003e\n\u003ch4\u003eTrue “Terror” of Iga\u003c\/h4\u003e\n\u003cp\u003eIga region, where this donabe is made, used to be the bed of Lake Biwa about 4 million years ago. The clay from this region is naturally highly heat-resistant and has been used for open-flame cooking for many hundreds of years. This clay consists of a high level of pre-historic fossilized microorganisms that leave the clay porous when fired. The porous body gives the donabe remarkable heat-retention ability. The donabe gradually builds the heat when it’s heated, then it cools down very slowly after the heat is turned off. This, along with the glaze that promotes the far infrared rays (FIR – the same effect as how the glowing charcoal cook ingredients without direct flame) when it’s heated, allow the donabe to produce a gentle, steady heat that penetrates to the core of each ingredient. The effect is ingredients are cooked evenly with all the flavors sealed inside.\u003c\/p\u003e\n\u003ch4\u003eAuthentic Iga-yaki Pottery by Nagatani-en\u003c\/h4\u003e\n\u003cp\u003eIga-yaki (Iga-style) pottery is one of Japan’s most highly-regarded traditional ceramics and is said to have originated in Iga, Mie-Prefecture in late 7th Century. This donabe is made by Nagatani-en, a leading producer of authentic Iga-yaki pottery since 1832. At Nagatani-en, each donabe is made by hand with care and it takes about 2 weeks to produce an individual donabe. Nagatani-en’s Iga-yaki products have been loved by both professionals and home cooks in Japan.\u003c\/p\u003e\n\u003ch4\u003eYour authentic Iga-yaki pottery develops its character as it ages\u003c\/h4\u003e\n\u003cp\u003eAuthentic Iga-yaki tableware or pottery can develop its character as you use it over time. The color and texture could change slightly, or tiny crackles (\"kannyu\") could develop inside. These are all the welcoming characteristics of Iga-yaki's historic wabi-sabi beauty, and we hope you enjoy using this pottery for a very long time.\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection id=\"content2\" class=\"tab-content\"\u003e\n\u003cp\u003eAll the donabe and Iga-yaki products made by Nagatani-en are hand-crafted with care, so every piece is unique and no two pieces are identical. There are slight variations within the color\/ shade, shape\/ curve, and patterns, among pieces, and that makes each piece so special. Especially for the high-end collection items made on a wheel, there are unique \"uneven\" glaze tones, that brings the signature traditional Iga-yaki \"wabi-sabi\" look, which can only be achieved by skilled artisans.\u003cbr\u003eAlso under different lighting and angle, the actual color shade and nuance may also appear slightly different from the photos in the product page.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSize: 5.5”x 2.8” x 1” high (14 cm x 7 cm x 2.5 cm high)\u003c\/li\u003e\n\u003cli\u003eWeight: 7 oz (200 g)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eMaterial: Clay\u003cbr\u003e Producer: Nagatani-en\u003cbr\u003e Origin: Iga, Japan\u003c\/p\u003e\n\u003ch3\u003eUsage and Care\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eThis product is microwave-safe. Do not set the product on any other direct heat.\u003c\/li\u003e\n\u003cli\u003eHand wash only. Make sure to dry completely before storing. \u003cspan style=\"text-decoration: underline;\"\u003eThis product is \u003cstrong\u003enot\u003c\/strong\u003e dishwasher safe.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eFood should not be stored in the product, as the porous clay could absorb the moisture and smell of the contents over time.\u003c\/li\u003e\n\u003cli\u003eAvoid any sharp temperature change on the product, as it could cause cracking.\u003c\/li\u003e\n\u003cli\u003eDo not freeze the product, as it might crack.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003csection id=\"content3\" class=\"tab-content\"\u003e\n\u003ch3\u003eDomestic Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ships out in-stock items within 3 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use FedEx, USPS Priority Mail, or USPS First Class Mail to ship our products, depending on the size and weight of the package.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003eFree shipping with purchase of $375 or more! (Within Continental US only. Total purchase amount to qualify excludes free shipping offer items.)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInternational Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ship out in-stock within 5 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use USPS Priority Mail International for international shipping.\u003c\/li\u003e\n\u003cli\u003eWe do not accept any returns for international orders. Any additional charges (including but not limited to import tax, custom fees, VAT, brokerage charge) that might incur after the order lands in the destination country must be borne by the recipient.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e","brand":"Nagatani-en","offers":[{"title":"Default Title","offer_id":7074725691452,"sku":"NM-39","price":38.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/2860\/products\/NM-29.jpg?v=1713999389"},{"product_id":"ame-yu-renge-spoon-with-saucer","title":"Ame-Yu Renge Spoon with Saucer","description":"\u003cdiv class=\"tab_container\"\u003e\n\u003cinput id=\"tab1\" type=\"radio\" name=\"tabs\" checked\u003e \u003clabel for=\"tab1\"\u003e\u003ci class=\"fa fa-eye\"\u003e\u003c\/i\u003e\u003cspan\u003eOverview\u003c\/span\u003e\u003c\/label\u003e \u003cinput id=\"tab2\" type=\"radio\" name=\"tabs\"\u003e \u003clabel for=\"tab2\"\u003e\u003ci class=\"fa fa-file-text-o\"\u003e\u003c\/i\u003e\u003cspan\u003eDetails\u003c\/span\u003e\u003c\/label\u003e \u003cinput id=\"tab3\" type=\"radio\" name=\"tabs\"\u003e \u003clabel for=\"tab3\"\u003e\u003ci class=\"fa fa-truck\"\u003e\u003c\/i\u003e\u003cspan\u003eShipping \u0026amp; Delivery\u003c\/span\u003e\u003c\/label\u003e\n\u003csection id=\"content1\" class=\"tab-content\"\u003e\n\u003ch3\u003eAme-Yu Series Renge Spoon with Saucer\u003c\/h3\u003e\n\u003cp\u003eEssential for nabe (hot pot) dinner. The saucer can also be used as a small bowl for condiment or dipping sauce. The name Ame-Yu refers to a kind of glaze and has a shiny deep amber color. It’s also one of the most historic types of glaze in Japan and gives beautiful texture to pottery.\u003c\/p\u003e\n\u003ch4\u003eTrue “Terror” of Iga\u003c\/h4\u003e\n\u003cp\u003eIga region, where this donabe is made, used to be the bed of Lake Biwa about 4 million years ago. The clay from this region is naturally highly heat-resistant and has been used for open-flame cooking for many hundreds of years. This clay consists of a high level of pre-historic fossilized microorganisms that leave the clay porous when fired. The porous body gives the donabe remarkable heat-retention ability. The donabe gradually builds the heat when it’s heated, then it cools down very slowly after the heat is turned off. This, along with the glaze that promotes the far infrared rays (FIR – the same effect as how the glowing charcoal cook ingredients without direct flame) when it’s heated, allow the donabe to produce a gentle, steady heat that penetrates to the core of each ingredient. The effect is ingredients are cooked evenly with all the flavors sealed inside.\u003c\/p\u003e\n\u003ch4\u003eAuthentic Iga-yaki pottery by Nagatani-en\u003c\/h4\u003e\n\u003cp\u003eIga-yaki (Iga-style) pottery is one of Japan’s most highly-regarded traditional ceramics and is said to have originated in Iga, Mie-Prefecture in late 7th Century. This donabe is made by Nagatani-en, a leading producer of authentic Iga-yaki pottery since 1832. At Nagatani-en, each donabe is made by hand with care and it takes about 2 weeks to produce an individual donabe. Nagatani-en’s Iga-yaki products have been loved by both professionals and home cooks in Japan.\u003c\/p\u003e\n\u003ch4\u003eYour authentic Iga-yaki pottery develops its character as it ages\u003c\/h4\u003e\n\u003cp\u003eAuthentic Iga-yaki tableware or pottery can develop its character as you use it over time. The color and texture could change slightly, or tiny crackles (\"kannyu\") could develop inside. These are all the welcoming characteristics of Iga-yaki's historic wabi-sabi beauty, and we hope you enjoy using this pottery for a very long time.\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection id=\"content2\" class=\"tab-content\"\u003e\n\u003cp\u003eAll the donabe and Iga-yaki products made by Nagatani-en are hand-crafted with care, so every piece is unique and no two pieces are identical. There are slight variations within the color\/ shade, shape\/ curve, and patterns, among pieces, and that makes each piece so special. Especially for the high-end collection items made on a wheel, there are unique \"uneven\" glaze tones, that brings the signature traditional Iga-yaki \"wabi-sabi\" look, which can only be achieved by skilled artisans.\u003cbr\u003eAlso under different lighting and angle, the actual color shade and nuance may also appear slightly different from the photos in the product page.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSize: 5” x2.1” x 2.3” high (12.5 cm x 5.5 cm x 6 cm high) – not including the saucer\u003c\/li\u003e\n\u003cli\u003eWeight: 3 oz (120 g)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eMaterial: Clay\u003cbr\u003e Producer: Nagatani-en\u003cbr\u003e Origin: Iga, Japan\u003c\/p\u003e\n\u003ch3\u003eUsage and Care\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eThis product is microwave-safe. Do not set the product on any other direct heat.\u003c\/li\u003e\n\u003cli\u003eHand wash only. Make sure to dry completely before storing. \u003cspan style=\"text-decoration: underline;\"\u003eThis product is \u003cstrong\u003enot\u003c\/strong\u003e dishwasher safe.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eFood should not be stored in the product, as the porous clay could absorb the moisture and smell of the contents over time.\u003c\/li\u003e\n\u003cli\u003eAvoid any sharp temperature change on the product, as it could cause cracking.\u003c\/li\u003e\n\u003cli\u003eDo not freeze the product, as it might crack.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003csection id=\"content3\" class=\"tab-content\"\u003e\n\u003ch3\u003eDomestic Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ships out in-stock items within 3 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use FedEx, USPS Priority Mail, or USPS First Class Mail to ship our products, depending on the size and weight of the package.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003eFree shipping with purchase of $375 or more! (Within Continental US only. Total purchase amount to qualify excludes free shipping offer items.)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInternational Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ship out in-stock within 5 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use USPS Priority Mail International for international shipping.\u003c\/li\u003e\n\u003cli\u003eWe do not accept any returns for international orders. Any additional charges (including but not limited to import tax, custom fees, VAT, brokerage charge) that might incur after the order lands in the destination country must be borne by the recipient.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e","brand":"Nagatani-en","offers":[{"title":"Default Title","offer_id":7074725724220,"sku":"NM-26","price":28.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/2860\/products\/NM-26a.jpg?v=1699601722"},{"product_id":"kiseto-condiment-plate","title":"Kiseto Condiment Plate","description":"\u003cdiv class=\"tab_container\"\u003e\n\u003cinput id=\"tab1\" type=\"radio\" name=\"tabs\" checked\u003e \u003clabel for=\"tab1\"\u003e\u003ci class=\"fa fa-eye\"\u003e\u003c\/i\u003e\u003cspan\u003eOverview\u003c\/span\u003e\u003c\/label\u003e \u003cinput id=\"tab2\" type=\"radio\" name=\"tabs\"\u003e \u003clabel for=\"tab2\"\u003e\u003ci class=\"fa fa-file-text-o\"\u003e\u003c\/i\u003e\u003cspan\u003eDetails\u003c\/span\u003e\u003c\/label\u003e \u003cinput id=\"tab3\" type=\"radio\" name=\"tabs\"\u003e \u003clabel for=\"tab3\"\u003e\u003ci class=\"fa fa-truck\"\u003e\u003c\/i\u003e\u003cspan\u003eShipping \u0026amp; Delivery\u003c\/span\u003e\u003c\/label\u003e\n\u003csection id=\"content1\" class=\"tab-content\"\u003e\n\u003ch3\u003eYou can plate two kinds of condiments in this plate.\u003c\/h3\u003e\n\u003ch4\u003eTrue “Terror” of Iga\u003c\/h4\u003e\n\u003cp\u003eIga region, where this pottery is made, used to be the bed of Lake Biwa about 4 million years ago. The clay is coarse and consists of a high level of pre-historic fossilized microorganisms that leave the clay porous when fired. With this effect, when Iga-yaki (Iga-style) pottery is crafted by artisanal hands, it creates the signature wabi-sabi (“unfinished beauty”) look. This exceptional wabi-sabi beauty of Iga-yaki pottery has been praised by pottery lovers in Japan over centuries.\u003c\/p\u003e\n\u003ch4\u003eAuthentic Iga-yaki pottery by Nagatani-en\u003c\/h4\u003e\n\u003cp\u003eIga-yaki pottery is one of Japan’s most highly-regarded traditional ceramics, and is said to have originated in Iga, Mie-Prefecture in late 7th Century. This product is made by a leading producer of Iga-yaki pottery since 1832. At Nagatani-en, each product is made by hand with care. Nagatani-en’s Iga-yaki products have been loved by both professionals and home cooks in Japan.\u003c\/p\u003e\n\u003ch4\u003eYour donabe develops its character as it ages\u003c\/h4\u003e\n\u003cp\u003eAuthentic Iga-yaki tableware or pottery can develop its character as you use it over time. The color and texture could change slightly, or tiny crackles (\"kannyu\") could develop inside. These are all the welcoming characteristics of Iga-yaki's historic wabi-sabi beauty, and we hope you enjoy using this pottery for a very long time.\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection id=\"content2\" class=\"tab-content\"\u003e\n\u003cp\u003eAll the donabe and Iga-yaki products made by Nagatani-en are hand-crafted with care, so every piece is unique and no two pieces are identical. There are slight variations within the color\/ shade, shape\/ curve, and patterns, among pieces, and that makes each piece so special. Also under different lighting and angle, the actual color shade and nuance may also appear slightly different from the photos in the product page.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSize: 5.5”x 2.8” x 1” high (14 cm x 7 cm x 2.5 cm high)\u003c\/li\u003e\n\u003cli\u003eWeight: 7 oz (200 g)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eMaterial: Clay\u003cbr\u003e Producer: Nagatani-en\u003cbr\u003e Origin: Iga, Japan\u003c\/p\u003e\n\u003ch3\u003eUsage and Care\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eThis product is microwave-safe. Do not set the product on any other direct heat.\u003c\/li\u003e\n\u003cli\u003eHand wash only. Make sure to dry completely before storing. \u003cspan style=\"text-decoration: underline;\"\u003eThis product is \u003cstrong\u003enot\u003c\/strong\u003e dishwasher safe. \u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eFood should not be stored in the product, as the porous clay could absorb the moisture and smell of the contents over time.\u003c\/li\u003e\n\u003cli\u003eAvoid any sharp temperature change on the product, as it could cause cracking.\u003c\/li\u003e\n\u003cli\u003eDo not freeze the product, as it might crack.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003csection id=\"content3\" class=\"tab-content\"\u003e\n\u003ch3\u003eDomestic Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ships out in-stock items within 3 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use FedEx, USPS Priority Mail, or USPS First Class Mail to ship our products, depending on the size and weight of the package.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003eFree shipping with purchase of $375 or more! (Within Continental US only. Total purchase amount to qualify excludes free shipping offer items.)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInternational Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ship out in-stock within 5 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use USPS Priority Mail International for international shipping.\u003c\/li\u003e\n\u003cli\u003eWe do not accept any returns for international orders. Any additional charges (including but not limited to import tax, custom fees, VAT, brokerage charge) that might incur after the order lands in the destination country must be borne by the recipient.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e","brand":"Nagatani-en","offers":[{"title":"Default Title","offer_id":45954568462,"sku":"NK-39","price":38.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/2860\/products\/NK-29.jpg?v=1713999353"},{"product_id":"shiro-kushime","title":"Shiro-Kushime","description":"\u003cdiv class=\"tab_container\"\u003e\n\u003cinput id=\"tab1\" type=\"radio\" name=\"tabs\" checked\u003e \u003clabel for=\"tab1\"\u003e\u003ci class=\"fa fa-eye\"\u003e\u003c\/i\u003e\u003cspan\u003eOverview\u003c\/span\u003e\u003c\/label\u003e \u003cinput id=\"tab2\" type=\"radio\" name=\"tabs\"\u003e \u003clabel for=\"tab2\"\u003e\u003ci class=\"fa fa-file-text-o\"\u003e\u003c\/i\u003e\u003cspan\u003eDetails\u003c\/span\u003e\u003c\/label\u003e \u003cinput id=\"tab3\" type=\"radio\" name=\"tabs\"\u003e \u003clabel for=\"tab3\"\u003e\u003ci class=\"fa fa-truck\"\u003e\u003c\/i\u003e\u003cspan\u003eShipping \u0026amp; Delivery\u003c\/span\u003e\u003c\/label\u003e\n\u003csection id=\"content1\" class=\"tab-content\" style=\"text-align: left;\"\u003e\n\u003ch4\u003eClassic-style donabe for many different purposes\u003c\/h4\u003e\n\u003ch4\u003eHandle-less Donabe for Hot or Cold\u003c\/h4\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eAs a Classic-style Donabe\u003c\/strong\u003e\u003cbr\u003eThis is a very classic-style donabe which you can use for a wide variety of dishes. In Japan, almost every household has at least one classic-style donabe and most commonly use it to cook hot pot (“nabe”) dishes including shabu shabu and yosenabe on tabletop to enjoy with family and friends. The classic-style donabe is also ideal for stewing or braising. You can use it over gas stove top or in the oven. Iga-yaki donabe is known for its durability and perfect for everyday cooking. \u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eAs a Serving Bowl for Cold Noodles, etc.\u003c\/strong\u003e\u003cbr\u003eThis donabe is also ideal as a large serving bowl to share your meal. Shiro-Kushime comes with a bamboo mat, so it can make a beautiful presentation for serving cold noodles or assorted fresh sashimi. \u003cspan\u003eTo keep the contents cold, soak both parts of Shiro-Kushime in water (1 - 3 minutes) and drain before use. If you make a layer of ice cubes under the bamboo mat, this can maximize the effect and the donabe can work as a mini \"fridge\" for a while.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4\u003eRustic Kushime Patterns\u003c\/h4\u003e\n\u003cp\u003eThe name Shiro-Kushime translates into \"white comb teeth patterns\". Both the lid and the inside of the bowl have hand-carved comb teeth patterns which bring both elegant and rustic looks.\u003c\/p\u003e\n\u003ch4\u003eKyoto-style Shallow Donabe\u003c\/h4\u003e\n\u003cp\u003eShiro-Kushime has a unique wide shallow body, and it’s a typical Kyoto-style shape. At traditional Japanese restaurants in Kyoto, shallow donabe has been preferred for its faster heat distribution benefited from its wider surface area. Also, because of the shallow body, you can make a beautiful presentation with different ingredients without losing them deep in the broth when you do a quick hot pot dish. \u003c\/p\u003e\n\u003ch4\u003eThis Donabe can be Heated Empty\u003c\/h4\u003e\n\u003cp\u003eUnlike most donabe, this donabe can be heated without any liquid inside. So, this donabe is also ideal for sautéing, dry-roasting, or stir-frying, too.\u003c\/p\u003e\n\u003ch4\u003eTrue “Terroir” of Iga\u003c\/h4\u003e\n\u003cp\u003eIga region, where this donabe is made, used to be the bed of Lake Biwa about 4 million years ago. The clay from this region is naturally highly heat-resistant and has been used for open-flame cooking for many hundreds of years. This clay consists of a high level of pre-historic fossilized microorganisms that leave the clay porous when fired. The porous body gives the donabe remarkable heat-retention ability. The donabe gradually builds the heat when it’s heated, then it cools down very slowly after the heat is turned off. This, along with the glaze that promotes the far infrared rays (FIR – the same effect as how the glowing charcoal cook ingredients without direct flame) when it’s heated, allow the donabe to produce a gentle, steady heat that penetrates to the core of each ingredient. The effect is ingredients are cooked evenly with all the flavors sealed inside.\u003c\/p\u003e\n\u003ch4\u003eAuthentic Iga-yaki pottery by Nagatani-en\u003c\/h4\u003e\n\u003cp\u003eIga-yaki (Iga-style) pottery is one of Japan’s most highly-regarded traditional ceramics and is said to have originated in Iga, Mie-Prefecture in the late 7th Century. This donabe is made by Nagatani-en, a leading producer of authentic Iga-yaki pottery since 1832. At Nagatani-en, each donabe is made by hand with care and it takes about 2 weeks to produce an individual donabe. Nagatani-en’s Iga-yaki products have been loved by both professionals and home cooks in Japan.\u003c\/p\u003e\n\u003ch4\u003eYour donabe develops its character as it ages\u003c\/h4\u003e\n\u003cp\u003eAs you use your donabe over and over, it develops character and that’s something to be welcomed.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThe very thin cracks could appear on the surface (glaze) of the donabe. It’s called “kannyu” in Japanese and the cracks run like veins. They are the naturally developed cracks on the glaze and won’t affect the function of the donabe.\u003c\/li\u003e\n\u003cli\u003eOnce you start using the donabe, the bottom part starts to change its color and black spots (like burned spots) could appear. It’s also the part of developing the character and the donabe is safe to use. However, if the bottom part seems to get too black too quickly, the heat you use might be too high. In this case, we suggest that you use the donabe over lower heat level.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003csection id=\"content2\" class=\"tab-content\"\u003e\n\u003cp\u003eAll the donabe and Iga-yaki products made by Nagatani-en are hand-crafted with care, so every piece is unique and no two pieces are identical. There are slight variations within the color\/ shade, shape\/ curve, and patterns, among pieces, and that makes each piece so special. Also under different lighting and angle, the actual color shade and nuance may also appear slightly different from the photos in the product page.\u003c\/p\u003e\n\u003cem\u003eIdeal for 2 – 4 people\u003c\/em\u003e\n\u003cul\u003e\n\u003cli\u003eSize: 12.5” diameter x 5.25” high (31.5 cm diameter x 13 cm high) – including lid\u003c\/li\u003e\n\u003cli\u003eCapacity: 1.8 qt (1,800 ml)\u003c\/li\u003e\n\u003cli\u003eWeight: 8.3 lbs (3.8 kg)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eMaterial: Clay\u003cbr\u003eProducer: Nagatani-en\u003cbr\u003eOrigin: Iga, Japan\u003cbr\u003eIncluded in the package: Donabe (bowl and lid) and English instruction sheet.\u003c\/p\u003e\n\u003ch3\u003eUsage and Care\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eIdeal for gas stove top use. This donabe is not suitable for electric or induction cooktop.\u003c\/li\u003e\n\u003cli\u003eThis donabe can be heated while it’s empty.\u003c\/li\u003e\n\u003cli\u003eOven-safe (up to 500℉\/ 250℃). This donabe is not suitable for microwave.\u003c\/li\u003e\n\u003cli\u003eHand wash only.\u003c\/li\u003e\n\u003cli\u003eBefore the first use, this donabe must be seasoned (\u003ca href=\"https:\/\/toirokitchen.com\/pages\/how-to-season-donabe\"\u003eHow to Season Donabe\u003c\/a\u003e).\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003csection id=\"content3\" class=\"tab-content\"\u003e\n\u003ch3\u003eDomestic Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ships out in-stock items within 3 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use FedEx, USPS Priority Mail, or USPS First Class Mail to ship our products, depending on the size and weight of the package.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e\u003cspan\u003e.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eFree shipping with purchase of $375 or more! (Within Continental US only. Total purchase amount to qualify excludes free shipping offer items.)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInternational Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ship out in-stock within 5 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use FedEx or USPS International for international shipping.\u003c\/li\u003e\n\u003cli\u003eWe do not accept any returns for international orders. Any additional charges (including but not limited to import tax, custom fees, VAT, brokerage charge) that might incur after the order lands in the destination country must be borne by the recipient.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e\u003cspan\u003e.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e","brand":"Nagatani-en","offers":[{"title":"Default Title","offer_id":45954671630,"sku":"CK-11","price":310.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/2860\/products\/CK-11a.jpg?v=1592184017"},{"product_id":"kuro-yu-renge-spoon-with-saucer-rest","title":"Kuro-Yu Renge Spoon with Saucer","description":"\u003cdiv class=\"tab_container\"\u003e\n\u003cinput id=\"tab1\" type=\"radio\" name=\"tabs\" checked\u003e \u003clabel for=\"tab1\"\u003e\u003ci class=\"fa fa-eye\"\u003e\u003c\/i\u003e\u003cspan\u003eOverview\u003c\/span\u003e\u003c\/label\u003e \u003cinput id=\"tab2\" type=\"radio\" name=\"tabs\"\u003e \u003clabel for=\"tab2\"\u003e\u003ci class=\"fa fa-file-text-o\"\u003e\u003c\/i\u003e\u003cspan\u003eDetails\u003c\/span\u003e\u003c\/label\u003e \u003cinput id=\"tab3\" type=\"radio\" name=\"tabs\"\u003e \u003clabel for=\"tab3\"\u003e\u003ci class=\"fa fa-truck\"\u003e\u003c\/i\u003e\u003cspan\u003eShipping \u0026amp; Delivery\u003c\/span\u003e\u003c\/label\u003e\n\u003csection id=\"content1\" class=\"tab-content\"\u003e\n\u003ch3\u003eEssential for nabe (hot pot) dinner. The saucer can also be used as a small bowl for condiment or dipping sauce.\u003c\/h3\u003e\n\u003ch4\u003eTrue “Terroir” of Iga\u003c\/h4\u003e\n\u003cp\u003eIga region, where this pottery is made, used to be the bed of Lake Biwa about 4 million years ago. The clay is coarse and consists of a high level of pre-historic fossilized microorganisms that leave the clay porous when fired. With this effect, when Iga-yaki (Iga-style) pottery is crafted by artisanal hands, it creates the signature wabi-sabi (“unfinished beauty”) look. This exceptional wabi-sabi beauty of Iga-yaki pottery has been praised by pottery lovers in Japan over centuries.\u003c\/p\u003e\n\u003ch4\u003eAuthentic Iga-yaki pottery by Nagatani-en\u003c\/h4\u003e\n\u003cp\u003eIga-yaki pottery is one of Japan’s most highly-regarded traditional ceramics, and is said to have originated in Iga, Mie-Prefecture in late 7th Century. This product is made by a leading producer of Iga-yaki pottery since 1832. At Nagatani-en, each product is made by hand with care. Nagatani-en’s Iga-yaki products have been loved by both professionals and home cooks in Japan.\u003c\/p\u003e\n\u003ch4\u003eYour authentic Iga-yaki pottery develops its character as it ages\u003c\/h4\u003e\n\u003cp\u003eAuthentic Iga-yaki tableware or pottery can develop its character as you use it over time. The color and texture could change slightly, or tiny crackles (\"kannyu\") could develop inside. These are all the welcoming characteristics of Iga-yaki's historic wabi-sabi beauty, and we hope you enjoy using this pottery for a very long time.\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection id=\"content2\" class=\"tab-content\"\u003e\n\u003cp\u003eAll the donabe and Iga-yaki products made by Nagatani-en are hand-crafted with care, so every piece is unique and no two pieces are identical. There are slight variations within the color\/ shade, shape\/ curve, and patterns, among pieces, and that makes each piece so special. Also under different lighting and angle, the actual color shade and nuance may also appear slightly different from the photos in the product page.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSize: 5” x2.1” x 2.3” high (12.5 cm x 5.5 cm x 6 cm high) – not including the saucer\u003c\/li\u003e\n\u003cli\u003eWeight: 3 oz (120 g)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eMaterial: Clay\u003cbr\u003eProducer: Nagatani-en\u003cbr\u003eOrigin: Iga, Japan\u003c\/p\u003e\n\u003ch3\u003eUsage and Care\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eThis product is microwave-safe. Do not set the product on any other direct heat.\u003c\/li\u003e\n\u003cli\u003eHand wash only. Make sure to dry completely before storing. \u003cspan style=\"text-decoration: underline;\"\u003eThis product is \u003cstrong\u003enot\u003c\/strong\u003e dishwasher safe.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eFood should not be stored in the product, as the porous clay could absorb the moisture and smell of the contents over time.\u003c\/li\u003e\n\u003cli\u003eAvoid any sharp temperature change on the product, as it could cause cracking.\u003c\/li\u003e\n\u003cli\u003eDo not freeze the product, as it might crack.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003csection id=\"content3\" class=\"tab-content\"\u003e\n\u003ch3\u003eDomestic Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ships out in-stock items within 3 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use FedEx, USPS Priority Mail, or USPS First Class Mail to ship our products, depending on the size and weight of the package.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003eFree shipping with purchase of $375 or more! (Within Continental US only. Total purchase amount to qualify excludes free shipping offer items.)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInternational Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ship out in-stock within 5 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use USPS Priority Mail International for international shipping.\u003c\/li\u003e\n\u003cli\u003eWe do not accept any returns for international orders. Any additional charges (including but not limited to import tax, custom fees, VAT, brokerage charge) that might incur after the order lands in the destination country must be borne by the recipient.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e","brand":"Nagatani-en","offers":[{"title":"Default Title","offer_id":45954672782,"sku":"BR-02","price":28.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/2860\/products\/BR-02a.jpg?v=1699601685"},{"product_id":"fresh-ramen","title":"Authentic Japanese Ramen Noodles by Hakubaku","description":"\u003cdiv class=\"tab_container\"\u003e\n\u003cinput checked name=\"tabs\" type=\"radio\" id=\"tab1\"\u003e \u003clabel for=\"tab1\"\u003e\u003ci class=\"fa fa-eye\"\u003e\u003c\/i\u003e\u003cspan\u003eOverview\u003c\/span\u003e\u003c\/label\u003e \u003cinput name=\"tabs\" type=\"radio\" id=\"tab2\"\u003e \u003clabel for=\"tab2\"\u003e\u003ci class=\"fa fa-file-text-o\"\u003e\u003c\/i\u003e\u003cspan\u003eDetails\u003c\/span\u003e\u003c\/label\u003e \u003cinput name=\"tabs\" type=\"radio\" id=\"tab3\"\u003e \u003clabel for=\"tab3\"\u003e\u003ci class=\"fa fa-truck\"\u003e\u003c\/i\u003e\u003cspan\u003eShipping \u0026amp; Delivery\u003c\/span\u003e\u003c\/label\u003e\n\u003csection class=\"tab-content\" id=\"content1\"\u003e\n\u003cp\u003eFounded in 1941, Hakubaku aspires to be the preeminent “Kokumotsu” (Grain) Company. This embodies their ideal for delivering healthy, nutrient-rich grains to their customers worldwide. Deeply involved with the 5 grains: Barley, Rice, Millet, Wheat, and Soba (Buckwheat) Hakubaku continues to push the boundaries of the staple foods frontier.\u003c\/p\u003e\n\u003cp\u003eHakubaku has partnered with experienced ramen artisans to craft bold and hearty fresh noodles with no added preservatives. Enjoy true, Japanese ramen-bar quality noodles that embody harmony, balance, flavor, and freshness. These are the key elements that make this ramen so tasty.\u003c\/p\u003e\n\u003cp\u003eNo-fuss, no-muss and little to no preparation. These ramen noodles can be cooked in 2 minutes and easily added to your soup base or donabe hotpot. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMrs. Donabe's Recipe Suggestions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/make-your-own-shoyu-ramen-hot-pot\/\"\u003eMake Your Own Shoyu Ramen\u003cbr\u003e \u003c\/a\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/smoked-chinese-style-cold-noodles\"\u003eSmoked Chinese-style Cold Noodles\u003c\/a\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/make-your-own-ramen-hot-pot\"\u003e\u003cbr\u003e\u003c\/a\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/cold-ramen-with-spicy-pork-sesame-dipping-broth\"\u003eCold Ramen with Spicy Pork \u0026amp; Sesame Dipping Broth\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/miso-butter-hot-pot-with-salmon-and-pork\/\"\u003eMiso Butter Hot Pot with Salmon and Pork\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/chicken-dashi-ramen\/\"\u003eChicken Dashi Ramen\u003c\/a\u003e\u003cbr\u003e \u003ca href=\"https:\/\/happydonabelife.com\/recipes\/spicy-miso-butter-ramen\/\"\u003eSpicy Miso Butter Ramen\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection class=\"tab-content\" id=\"content2\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cspan data-mce-fragment=\"1\"\u003eEach bag contains two servings of ramen (with no soup) \u003c\/span\u003e: 3.5 oz × 2 | 100 g \u003cspan\u003e× 2\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eNet weight: 7 oz | 200 g\u003c\/li\u003e\n\u003cli\u003eIngredients: Wheat flour, water, salt, maltose, protein from wheat, egg white powder, sodium carbonate, annatto extract (by annatto seeds)\u003c\/li\u003e\n\u003cli\u003eProducer: Hakubaku\u003c\/li\u003e\n\u003cli\u003eOrigin: Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eUsage \u0026amp; Care\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHow to cook: Bring ample amount of water to a boil in a pot. Add the ramen, cook for 2 to 2 1\/2 minutes, and drain. Serve with your choice of soup.\u003c\/li\u003e\n\u003cli\u003eThe ramen are \u003cspan data-mce-fragment=\"1\"\u003ealso great for enjoying as the \u003cem\u003eshime\u003c\/em\u003e (finishing course) of donabe cuisines. Just add the\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e uncooked ramen directly into the broth in the donabe after you finish eating most of the ingredients, cook, and arrange into individual bowls along with the broth. Adding a sprinkling of our \u003ca href=\"https:\/\/acvi2q5x03yc5iub-9042860.shopifypreview.com\/products\/yuzu-shichimi-togarashi-by-yamatsu-tsujita\"\u003eShichimi Togarashi\u003c\/a\u003e is a great way of accentuating the ramen with a pleasant kick.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eStore in a dark, cool place. No need for refrigeration.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003csection class=\"tab-content\" id=\"content3\"\u003e\n\u003ch3\u003eDomestic Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ships out in-stock items within 3 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use FedEx, USPS Priority Mail, or USPS First Class Mail to ship our products, depending on the size and weight of the package.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003eFree shipping with purchase of $375 or more! (Within Continental US only. Total purchase amount to qualify excludes free shipping offer items.)\u003c\/li\u003e\n\u003cli\u003eThis item is not available to ship outside of Continental US.\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #ff0000;\"\u003ePlease note if this item is included in your order for the shipment outside of Continental US, shipping method or price won't show in the check out page, and you won't be able to proceed to check out.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInternational Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eThis item is not available to ship outside of the US.\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #ff0000;\"\u003ePlease note if this item is included in your order, shipping method or price won't show in the check out page, and you won't be able to proceed to check out.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e","brand":"Hakubaku","offers":[{"title":"Default Title","offer_id":1120873545742,"sku":"TO-62","price":8.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/2860\/products\/ramen_editcopy.jpg?v=1660078506"},{"product_id":"portable-butane-stove-by-iwatani","title":"Cassette Feu EcoPremium Portable Butane Stove by Iwatani","description":"\u003cdiv class=\"tab_container\"\u003e\n\u003cinput id=\"tab1\" type=\"radio\" name=\"tabs\" checked\u003e \u003clabel for=\"tab1\"\u003e\u003ci class=\"fa fa-eye\"\u003e\u003c\/i\u003e\u003cspan\u003eOverview\u003c\/span\u003e\u003c\/label\u003e \u003cinput id=\"tab2\" type=\"radio\" name=\"tabs\"\u003e \u003clabel for=\"tab2\"\u003e\u003ci class=\"fa fa-file-text-o\"\u003e\u003c\/i\u003e\u003cspan\u003eDetails\u003c\/span\u003e\u003c\/label\u003e \u003cinput id=\"tab3\" type=\"radio\" name=\"tabs\"\u003e \u003clabel for=\"tab3\"\u003e\u003ci class=\"fa fa-truck\"\u003e\u003c\/i\u003e\u003cspan\u003eShipping \u0026amp; Delivery\u003c\/span\u003e\u003c\/label\u003e\n\u003csection id=\"content1\" class=\"tab-content\"\u003e\n\u003cp\u003eIwatani brings you a state-of-the-art streamlined portable gas stove equipped with a non-stick coated drip pan to make clean up easy and keep your stove looking new. The refined aesthetic, efficient heating method, and specialized design makes this table top burner one of the highest grade portable stoves available in the US.\u003c\/p\u003e\n\u003cp\u003eAs an energy company, Iwatani has its roots in practicality and efficiency. That is why the EcoPremium Stove Cassette can perform above its raw specifications, bringing you more performance for less fuel usage. This convenient portable stove is great for cooking and keeping food warm on the dining room table. However, the real magic happens when bring a portable stove into your home. \u003c\/p\u003e\n\u003cp\u003eWhen ingredients are prepared in a donabe, everyone shares portions from the same pot, it brings friends and family around the same table to enjoy a meal. Another benefit is that you can serve food as soon as it is ready, which is important for many traditional donabe recipes.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eIwatani’s portable stove comes with a revolutionary inner flame burner head that allows the flames to be concentrated more in the center of the cookware as opposed to the outer portions (like in traditional cookware). This is how a 10,000 Btu\/hr stove can perform like a 12,000 Btu\/hr while saving about 16% of gas!\u003c\/p\u003e\n\u003cp\u003e \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0904\/2860\/files\/inner_burner_design_large.png?v=1517699367\" alt=\"\" width=\"437\" height=\"174\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff2a00;\"\u003e\u003cstrong\u003eThe fuel cartridge is not included in this item. Iwatani Butane Fuels can be found at various online store or Japanese \/ Asian Market.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff2a00;\"\u003e\u003cstrong\u003eThe \u003ca href=\"https:\/\/toirokitchen.com\/collections\/kitchen-and-dining-accessories\/products\/iwatani-butane-fuel-canisters\"\u003efuel cartridge\u003c\/a\u003e is available for store pickup only.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection id=\"content2\" class=\"tab-content\"\u003e\n\u003cp\u003eProduct size: 13.1” x 10.8” x 3.5” | 334mm x 274mm x 89mm\u003c\/p\u003e\n\u003cp\u003eProduct weight: 3.31 lbs | 1.5 kg\u003c\/p\u003e\n\u003cp\u003eOutput: 10,000 BTU\/hr\u003c\/p\u003e\n\u003cp\u003eBurning time: Approx 65 min (at max power with new canister)\u003c\/p\u003e\n\u003cp\u003eCarrying case size: 13.4” x 3.9” x 12.5” | 343mm x 101mm x 321mm\u003c\/p\u003e\n\u003cp\u003eWeight (in carrying case): 4.1 lbs | 2.2 kg\u003c\/p\u003e\n\u003cp\u003ePreferred Fuel: Iwatani Butane Fuel\u003c\/p\u003e\n\u003cp\u003eMade in Japan\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: #ff0000;\"\u003eThe fuel cartridge is not included in this item. Iwatani Butane Fuels can be found at various online store or Japanese \/ Asian Market.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: #ff0000;\"\u003eThe fuel cartridge is available for store pickup only.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eUsage \u0026amp; Care\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eStore at room temperature. Do not expose to extreme cold or extreme heat.\u003c\/li\u003e\n\u003cli\u003eWipe down with a damp cloth after each use.\u003c\/li\u003e\n\u003cli\u003eUse in a well ventilated area.\u003c\/li\u003e\n\u003cli\u003eRemove butane canisters when stove is not in use.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003csection id=\"content3\" class=\"tab-content\"\u003e\n\u003ch3\u003eDomestic Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ships out in-stock items within 3 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use FedEx, USPS Priority Mail, or USPS First Class Mail to ship our products, depending on the size and weight of the package.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003eFree shipping with purchase of $375 or more! (Within Continental US only. Total purchase amount to qualify excludes free shipping offer items.)\u003c\/li\u003e\n\u003cli\u003eThis item is not available to ship outside of Continental US.\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #ff0000;\"\u003ePlease note if this item is included in your order for the shipment outside of Continental US, shipping method or price won't show in the check out page, and you won't be able to proceed to check out.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInternational Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eThis item is not available to ship outside of the US.\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #ff0000;\"\u003ePlease note if this item is included in your order, shipping method or price won't show in the check out page, and you won't be able to proceed to check out.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e","brand":"Iwatani","offers":[{"title":"Default Title","offer_id":1217255342094,"sku":"EPR-A","price":108.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/2860\/files\/IwataniButaneStove.jpg?v=1708128650"},{"product_id":"yuzu-shichimi-togarashi-by-yamatsu-tsujita","title":"Shichimi Togarashi by Yamatsu Tsujita","description":"\u003cdiv class=\"tab_container\"\u003e\n\u003cinput checked name=\"tabs\" type=\"radio\" id=\"tab1\"\u003e \u003clabel for=\"tab1\"\u003e\u003ci class=\"fa fa-eye\"\u003e\u003c\/i\u003e\u003cspan\u003eOverview\u003c\/span\u003e\u003c\/label\u003e \u003cinput name=\"tabs\" type=\"radio\" id=\"tab2\"\u003e \u003clabel for=\"tab2\"\u003e\u003ci class=\"fa fa-file-text-o\"\u003e\u003c\/i\u003e\u003cspan\u003eDetails\u003c\/span\u003e\u003c\/label\u003e \u003cinput name=\"tabs\" type=\"radio\" id=\"tab3\"\u003e \u003clabel for=\"tab3\"\u003e\u003ci class=\"fa fa-truck\"\u003e\u003c\/i\u003e\u003cspan\u003eShipping \u0026amp; Delivery\u003c\/span\u003e\u003c\/label\u003e\n\u003csection class=\"tab-content\" id=\"content1\"\u003e\n\u003cp\u003eYamatsu Tsujita was founded in 1902 in Osaka Prefecture. Mr. Tsujita, the master blender of Yamatsu Tsujita often visits the fields where each ingredient is grown and helps harvest the crops. He always appreciates the farmers who cultivate the ingredients he uses by making the most of their produce. Yamatsu Tsujita’s Shichimi Togarashi is not only a condiment which adds flavor to your dish, but also a sign of respect for the Japanese agriculture and farmers. Mr. Tsujita pays precise attention to the flavor and scent of each of seven ingredients. Yamatsu Tsujita never stocks Shichimi Togarashi and begins to mix ingredients only after they get and order from the customers.\u003c\/p\u003e\n\u003cp\u003eYamatsu Tsujita’s Shichimi Togarashi is made of the special ingredients which are chosen carefully by Mr. Tsujita. He uses only the special type of yuzu citrus called, Misho Yuzu, which is grown from seeds (so never grafted) and takes average 15 years for the tree to start bearing fruits. Each yuzu is hand-peeled and dried, and the peels are slowly stone-ground by taking half day. Then, it’s carefully blended with Red pepper, Asakura Sansho, Ao-nori Seaweed and Golden Sesame seeds etc.\u003c\/p\u003e\n\u003cp\u003eWe have two kinds available, \u003cstrong\u003eClassic Shichimi\u003c\/strong\u003e has the perfectly harmonized blend of the Japanese red chili pepper and other fragrant ingredients. \u003cstrong\u003eYuzu Shichimi\u003c\/strong\u003e has the extra amount of yuzu in it, so the aroma has more pronounced accent of yuzu citrus. These shichimi can make a perfect condiment for soup, grilled food, or any dish you want to spice up.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMrs. Donabe's Recipe Suggestions\u003c\/strong\u003e\u003c\/p\u003e\n  \u003ca href=\"https:\/\/happydonabelife.com\/recipes\/natto-and-ground-pork-soba\/\"\u003eNatto and Ground Pork Soba\u003c\/a\u003e\u003cbr\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/soba-with-hot-mushroom-dipping-broth\/\"\u003eSoba with Hot Mushroom Dipping Broth\u003c\/a\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/japanese-beef-potato-stew\/\"\u003e\u003cbr\u003eJapanese Beef \u0026amp; Potato Stew\u003cbr\u003e\u003c\/a\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/salt-butter-chanko-hot-pot\"\u003eSalt Butter Chanko Hot Pot\u003c\/a\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/beef-potato-nikujaga-stew\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/soup-udon-with-steamed-vegetables\"\u003eSoup Udon with Steamed Vegetables\u003cbr\u003e\u003c\/a\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/chicken-meatball-hot-pot-in-miso-broth\"\u003eChicken Meatball Hot Pot in Miso Broth\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/taro-and-konnyaku-stew\"\u003eTaro and Konnyaku Stew\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/shio-koji-salmon-over-butter-sweet-potatoes\"\u003eShio-Koji Salmon Over Butter Sweet Potatoes\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/lemon-butter-yellowtail-and-daikon\/\"\u003eLemon Butter Yellowtail and Daikon\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/chicken-kabocha-mochi-mugi-stew-in-shio-koji-broth\/\"\u003eChicken, Kabocha \u0026amp; Mochi Mugi Stew in Shio-Koji Broth\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/steam-fry-carrot-in-oyster-mayo-sauce\"\u003eSteam-Fry Carrot in Oyster Mayo Sauce\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/simmered-bamboo-shoots-in-dashi-broth\"\u003eSimmered Bamboo Shoots in Dashi Broth\u003cbr\u003e\u003c\/a\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/shichimi-flavored-cherry-tomato-mint-pasta\"\u003eShichimi-Flavored Cherry Tomato and Mint Pasta\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/grilled-okra-with-smoked-soy-sauce\"\u003eGrilled Okra with Smoked Soy Sauce\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/cold-ramen-with-spicy-pork-sesame-dipping-broth\"\u003eCold Ramen with Spicy Pork \u0026amp; Sesame Dipping Broth\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/shiso-chicken-meatball-grated-daikon-hot-pot\/\"\u003eShiso Chicken Meatball and Grated Daikon Hot Pot\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/classic-chicken-and-root-vegetable-stew\/\"\u003eClassic Japanese Chicken \u0026amp; Root Vegetables Stew\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/steamed-green-beans-and-potatoes-in-sesame-peanut-butter-sauce\/\"\u003eSteamed Green Beans and Potatoes in Sesame Peanut Butter Sauce\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/salmon-and-daikon-in-garlic-butter-miso-sauce\/\"\u003eSalmon and Daikon in Garlic Butter Miso Sauce\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/miso-butter-hot-pot-with-salmon-and-pork\/\"\u003eMiso Butter Hot Pot with Salmon and Pork\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/hatcho-miso-udon-hot-pot\/\"\u003eHatcho Miso Udon Hot Pot\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/scallop-hot-pot-in-miso-broth\/\"\u003eScallop Hot Pot in Miso Broth\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/halibut-daikon-hot-pot\/\" data-mce-href=\"https:\/\/happydonabelife.com\/recipes\/halibut-daikon-hot-pot\/\" data-mce-fragment=\"1\"\u003eHalibut and Daikon Hot Pot\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/shrimp-miso-udon\/\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/happydonabelife.com\/recipes\/shrimp-miso-udon\/\"\u003eShrimp Miso Nikomi Udon\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/nabeyaki-udon\/\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/happydonabelife.com\/recipes\/nabeyaki-udon\/\"\u003eNabeyaki Udon\u003c\/a\u003e\u003cbr\u003e \u003cbr\u003e\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection class=\"tab-content\" id=\"content2\"\u003e\n\u003cp\u003e\u003cstrong\u003eShichimi Togarashi\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eNet weight: 0.5 oz | 15 g\u003c\/li\u003e\n\u003cli\u003eIngredients: Red pepper, Yuzu peel, Sansho powder, Nori seaweed, Golden sesame seeds, Black sesame seeds, Poppy seeds, Shiso\u003c\/li\u003e\n\u003cli\u003eProducer: Yamatsu Tsujita\u003c\/li\u003e\n\u003cli\u003eOrigin: Osaka, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eYuzu Shichimi Togarashi\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eNet weight: 0.5 oz | 15 g\u003c\/li\u003e\n\u003cli\u003eIngredients: Red pepper, Yuzu peel, Sansho powder, Nori seaweed, Golden sesame seeds, Poppy seeds\u003c\/li\u003e\n\u003cli\u003eProducer: Yamatsu Tsujita\u003c\/li\u003e\n\u003cli\u003eOrigin: Osaka, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eUsage \u0026amp; Care\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eStore in a cool, dark place. Or, in order to keep its freshness even longer, we suggest you keep the package (tightly-sealed) in freezer and take out the amount to use each time.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003csection class=\"tab-content\" id=\"content3\"\u003e\n\u003ch3\u003eDomestic Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ships out in-stock items within 3 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use FedEx, USPS Priority Mail, or USPS First Class Mail to ship our products, depending on the size and weight of the package.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003eFree shipping with purchase of $375 or more! (Within Continental US only. Total purchase amount to qualify excludes free shipping offer items.)\u003c\/li\u003e\n\u003cli\u003eThis item is not available to ship outside of Continental US.\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #ff0000;\"\u003ePlease note if this item is included in your order for the shipment outside of Continental US, shipping method or price won't show in the check out page, and you won't be able to proceed to check out.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInternational Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eThis item is not available to ship outside of the US.\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #ff0000;\"\u003ePlease note if this item is included in your order, shipping method or price won't show in the check out page, and you won't be able to proceed to check out.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e","brand":"The Japanese Pantry","offers":[{"title":"Yuzu Shichimi Togarashi","offer_id":8612100603964,"sku":"TO-77","price":17.0,"currency_code":"USD","in_stock":true},{"title":"Classic Shichimi Togarashi","offer_id":8814583251004,"sku":"TO-80","price":17.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/2860\/products\/TO-77d.jpg?v=1529708883"},{"product_id":"shoyu-sashi","title":"Shoyu Sashi","description":"\u003cdiv class=\"tab_container\"\u003e\n\u003cinput checked name=\"tabs\" type=\"radio\" id=\"tab1\"\u003e \u003clabel for=\"tab1\"\u003e\u003ci class=\"fa fa-eye\"\u003e\u003c\/i\u003e\u003cspan\u003eOverview\u003c\/span\u003e\u003c\/label\u003e \u003cinput name=\"tabs\" type=\"radio\" id=\"tab2\"\u003e \u003clabel for=\"tab2\"\u003e\u003ci class=\"fa fa-file-text-o\"\u003e\u003c\/i\u003e\u003cspan\u003eDetails\u003c\/span\u003e\u003c\/label\u003e \u003cinput name=\"tabs\" type=\"radio\" id=\"tab3\"\u003e \u003clabel for=\"tab3\"\u003e\u003ci class=\"fa fa-truck\"\u003e\u003c\/i\u003e\u003cspan\u003eShipping \u0026amp; Delivery\u003c\/span\u003e\u003c\/label\u003e\n\u003csection class=\"tab-content\" id=\"content1\"\u003e\n\u003ch3\u003e\u003cbr\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cb\u003e\u003cspan data-contrast=\"auto\"\u003eShoyu Sashi Series - A Special Reprinted Edition\u003c\/span\u003e\u003c\/b\u003e\u003cspan data-ccp-props='{\"201341983\":0,\"335559739\":160,\"335559740\":259}'\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eThis is a special reprinted edition of Hirota Glass' Soy Sauce Cruet from the 1930's, that is incredibly nostalgic due to the vintage glass design. The glass itself is slightly tinted, as a color \"kodaishoku,\" an ancient Japanese term to describe the amber hue, indicates.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eThe spout was redesigned to prevent unnecessary spillage, making for better use. The top of the spout is embossed with Hirota's traditional sparrow logo. Fill the glass with soy sauce or any other liquid condiment of your choice, such as vinegar or olive oil. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eWe offer three classic designs: Kagome (Bamboo basket pattern), Sakura (Cherry blossom pattern) and Kikumon (Flower petal pattern). \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eAuthentic Tokyo Glassware\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eFounded in 1899 by Kinta Hirota in Kinshi, Sumida ward, Tokyo, Hirota Glass has established itself as one of the pioneers of Japanese glassware. Now the company is under the 4\u003c\/span\u003e\u003cspan class=\"s2\"\u003e\u003csup\u003eth\u003c\/sup\u003e\u003c\/span\u003e\u003cspan class=\"s1\"\u003egeneration glassmaker, Tatsuro Hirota, and has evolved its own signature style through harmonizing traditional European glass techniques with Japanese artistry. Hirota Glass stays true to its classic designs and influences dating back to the pre-war period, continuing to push hand-crafted glass to its artistic limits.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection class=\"tab-content\" id=\"content2\"\u003e\u003cem\u003e\u003c\/em\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eKagome (Bamboo Woven Pattern)\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul class=\"ul1\"\u003e\n\u003cli class=\"li1\"\u003e\u003cspan class=\"s1\"\u003eSize: 2.5\" diameter x 4.84\" high | 6.5 cm diameter x 12.3 cm high\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"li1\"\u003e\u003cspan class=\"s1\"\u003eWeight: 8.1 oz | 230 g\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"li1\"\u003e\u003cspan class=\"s1\"\u003eCapacity 130 ml\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cb\u003eSakura\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e\u003cb\u003e(Cherry Blossom Pattern)\u003c\/b\u003e\u003c\/p\u003e\n\u003cul class=\"ul1\"\u003e\n\u003cli class=\"li1\"\u003e\u003cspan class=\"s1\"\u003eSize: 2.5\" diameter x 4.84\" high | 6.5 cm diameter x 12.3 cm high\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"li1\"\u003e\u003cspan class=\"s1\"\u003eWeight: 8.1 oz | 230 g\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"li1\"\u003e\u003cspan class=\"s1\"\u003eCapacity 130 ml\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eKikumon\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003e\u003cb\u003e(Flower Petal Pattern)\u003c\/b\u003e\u003c\/p\u003e\n\u003cul class=\"ul1\"\u003e\n\u003cli class=\"li1\"\u003e\u003cspan class=\"s1\"\u003eSize: 2.5\" diameter x 4.84\" high | 6.5 cm diameter x 12.3 cm high\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"li1\"\u003e\u003cspan class=\"s1\"\u003eWeight: 8.1 oz | 230 g\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"li1\"\u003e\u003cspan class=\"s1\"\u003eCapacity 130 ml\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eUsage and Care\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cul class=\"ul1\"\u003e\n\u003cli class=\"li2\"\u003e\u003cspan class=\"s1\"\u003eThis product is NOT microwave-safe. \u003cbr\u003e \u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"li2\"\u003e\u003cspan class=\"s1\"\u003eHand wash only.\u003cbr\u003e \u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"li2\"\u003e\u003cspan class=\"s1\"\u003eAvoid any sharp temperature change on the product, as it could cause cracking.\u003cbr\u003e \u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"li2\"\u003e\u003cspan class=\"s1\"\u003eDo not freeze the product, as it might crack.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003csection class=\"tab-content\" id=\"content3\"\u003e\n\u003ch3\u003eDomestic Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ships out in-stock items within 3 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use FedEx, USPS Priority Mail, or USPS First Class Mail to ship our products, depending on the size and weight of the package.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\" data-mce-href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003eFree shipping with purchase of $375 or more! (Within Continental US only. Total purchase amount to qualify excludes free shipping offer items.)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInternational Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ship out in-stock within 5 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use USPS Priority Mail International for international shipping.\u003c\/li\u003e\n\u003cli\u003eWe do not accept any returns for international orders. Any additional charges (including but not limited to import tax, custom fees, VAT, brokerage charge) that might incur after the order lands in the destination country must be borne by the recipient.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\" data-mce-href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e","brand":"Kawasaki Shouten","offers":[{"title":"Kagome","offer_id":8871233585212,"sku":"DG610-AM","price":48.0,"currency_code":"USD","in_stock":true},{"title":"Sakura","offer_id":8871233617980,"sku":"DG670-AM","price":48.0,"currency_code":"USD","in_stock":true},{"title":"Kikumon","offer_id":40044358271036,"sku":"DG603-OA","price":48.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/2860\/products\/shoyu_sashi_all_styles.jpg?v=1651430028"},{"product_id":"saikyo-miso","title":"Saikyo Miso \"Takumi\"","description":"\u003cdiv class=\"tab_container\"\u003e\n\u003cinput id=\"tab1\" type=\"radio\" name=\"tabs\" checked\u003e \u003clabel for=\"tab1\"\u003e\u003ci class=\"fa fa-eye\"\u003e\u003c\/i\u003e\u003cspan\u003eOverview\u003c\/span\u003e\u003c\/label\u003e \u003cinput id=\"tab2\" type=\"radio\" name=\"tabs\"\u003e \u003clabel for=\"tab2\"\u003e\u003ci class=\"fa fa-file-text-o\"\u003e\u003c\/i\u003e\u003cspan\u003eDetails\u003c\/span\u003e\u003c\/label\u003e \u003cinput id=\"tab3\" type=\"radio\" name=\"tabs\"\u003e \u003clabel for=\"tab3\"\u003e\u003ci class=\"fa fa-truck\"\u003e\u003c\/i\u003e\u003cspan\u003eShipping \u0026amp; Delivery\u003c\/span\u003e\u003c\/label\u003e\n\u003csection id=\"content1\" class=\"tab-content\"\u003e\n\u003cp\u003e\u003cstrong\u003eHistorically Prized and Valuable Miso from Kyoto\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003c!--\n\u003cspan style=\"color: rgb(255, 42, 0);\"\u003eThis item is currently sold out. To be notified when we restock, please sign up at the \"Email Me When Available\" button.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n--\u003e\n  \n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eSaikyo Miso, an elegantly pale, mild, and highly versatile ingredient from Kyoto, has been used in a variety of both sweet and savory dishes in the Kyoto-style cuisine for centuries. It is mild and sweet, with less sodium than typical miso. Saikyo Miso can be used across a variety of dishes: on its own as a dip for vegetable crudités, in miso soup, or as a fish or meat marinade (commonly known as \u003cem\u003eSaikyo-yaki\u003c\/em\u003e). It's also one of the ingredients Naoko (a.k.a. Mrs. Donabe) uses frequently in her cooking. One of her favorite dishes, Kyoto-Style Saikyo Miso Hot Pot, is introduced in her \u003ca href=\"https:\/\/toirokitchen.com\/products\/donabe-cookbook\"\u003eDONABE Cookbook\u003c\/a\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eDuring the 1,000-year period when Kyoto was Japan’s capital city, Saikyo Miso was a special ingredient in imperial palace ceremonial feasts, as well as Zen Buddhist vegetarian cuisine, which became an integral part of Kyoto cuisine through the present day. Unlike typical miso which uses a higher ratio of soybean to koji rice (malted rice), Saikyo Miso uses more than double the amount of rice to soybean ratio, creating a miso with mild taste, less sodium, and elegant color. The fact that Saikyo Miso uses more rice in its production meant that it was a historically prized and valuable miso.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePremium Class Saikyo Miso, \"Takumi\"\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade from high quality soybeans and rice grown in Japan, with mineral-rich \"Ako-jio\" sea salt, this Saikyo Miso \"Takumi\" is a premium-grade Saikyo Miso\u003cspan\u003e. Also, Takumi uses more than twice as much koji rice than soybeans, creating a rich, mild, and sweeter miso than typical miso. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOver 200-Year-Old Family Owned Miso Brewery \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eSaikyo Miso is recognized in Japan as being produced by Honda Miso. Now in its eighth generation, the Honda family has been brewing Saikyo Miso with singularly masterful skill for nearly 200 years, supplying the Imperial Palace and the general public with miso since their inception.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eIn her cookbook, \u003ca href=\"https:\/\/toirokitchen.com\/products\/donabe-cookbook\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eDONABE\u003c\/span\u003e\u003c\/a\u003e\u003cspan style=\"font-weight: 400;\"\u003e, Naoko\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e and her co-author, renowned chef Kyle Connaughton (Single Thread Farm, awarded with Michelin 3 stars in 2018), document their visit to Honda Miso’s production facility near Kyoto’s Imperial Palace. Their Saikyo Miso brewing process at Honda Miso takes place in Kyoto’s Tanba region, known for its water’s natural purity, which is essential for flavorful miso. Their production facility maintains ancestral brewing techniques, while also incorporating modern developments such as temperature control, in the production of the highest quality Saikyo Miso.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eHonda Miso   \u0026lt; \u003ca href=\"http:\/\/www.honda-miso.co.jp\/en\/\"\u003ehttp:\/\/www.honda-miso.co.jp\/en\/\u003c\/a\u003e\u0026gt;\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMrs. Donabe's Recipe Suggestions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/toirokitchen.com\/blogs\/recipes\/creamy-kabocha-and-corn-potage\"\u003eCreamy Kabocha and Corn Potage\u003cbr\u003e\u003c\/a\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/cold-somen-noodle-with-golden-sesame-dipping-sauce\/\"\u003eCold Somen Noodles with Golden Sesame Dipping Sauce\u003cbr\u003e\u003c\/a\u003e\u003ca href=\"https:\/\/toirokitchen.com\/products\/donabe-cookbook\"\u003eKyoto-Style Saikyo Miso Hot Pot\u003c\/a\u003e (Check out in Naoko's DONABE cookbook)\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/black-cod-hot-pot-in-saikyo-miso-soymilk-broth\/\"\u003eBlack Cod Hot Pot in Saikyo Miso \u0026amp; Soymilk Broth\u003cbr\u003e\u003c\/a\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/cold-udon-with-golden-sesame-dipping-sauce\/\"\u003eCold Udon with Golden Sesame Dipping Sauce\u003cbr\u003e\u003c\/a\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/miso-butter-hot-pot-with-salmon-and-pork\/\"\u003eMiso Butter Hot Pot with Salmon and Pork\u003cbr\u003e\u003c\/a\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/roasted-salt-marinated-pork\/\"\u003eRoasted Salt-Marinated Pork\u003cbr\u003e\u003c\/a\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/toban-beef-with-miso-sauce\/\"\u003eToban Beef with Miso Beef\u003cbr\u003e\u003c\/a\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/scallop-hot-pot-in-miso-broth\/\"\u003eScallop Hot Pot in Miso Broth\u003cbr\u003e\u003c\/a\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/steamed-pork-and-cabbage-shabu-shaba\/\" target=\"_blank\"\u003eSteamed Pork and Cabbage Shabu Shabu\u0026lt;\u003cbr\u003e\u003c\/a\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/sesame-and-saikyo-miso-hot-pot-with-chicken-meatballs\/\"\u003eSesame and Saikyo Miso Hot Pot with Chicken Meatballs\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/chicken-tofu-mille-feuille-nabe\/\"\u003eChicken \u0026amp; Tofu Mille Feuille Nabe\u003c\/a\u003e\u003cbr\u003e\u003ca rel=\"noopener\" href=\"https:\/\/happydonabelife.com\/recipes\/steamed-salmon-and-english-pea-soup\/\" target=\"_blank\"\u003eSteamed Salmon and English Pea Soup\u003c\/a\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c\/span\u003e\u003c\/p\u003e\u003c\/section\u003e\n\u003csection id=\"content2\" class=\"tab-content\"\u003e\n\u003cul\u003e\n\u003cli\u003eNet weight: 13 oz | 375 g\u003c\/li\u003e\n\u003cli\u003eIngredients: Rice, Soy Beans, Water, Salt, Millet Jelly, Ethyl Alcohol\u003c\/li\u003e\n\u003cli\u003eProducer: Saikyo Miso (Brand by Honda Miso)\u003c\/li\u003e\n\u003cli\u003eOrigin: Kyoto, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eUsage \u0026amp; Care\u003c\/h3\u003e\n\u003col\u003e\u003c\/ol\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eStore in a cool, dark place\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eRefrigerate after opening\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003csection id=\"content3\" class=\"tab-content\"\u003e\n\u003ch3\u003eDomestic Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ships out in-stock items within 3 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use FedEx, USPS Priority Mail, or USPS First Class Mail to ship our products, depending on the size and weight of the package.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003eFree shipping with purchase of $375 or more! (Within Continental US only. Total purchase amount to qualify excludes free shipping offer items.)\u003c\/li\u003e\n\u003cli\u003eThis item is not available to ship outside of Continental US.\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #ff0000;\"\u003ePlease note if this item is included in your order for the shipment outside of Continental US, shipping method or price won't show in the check out page, and you won't be able to proceed to check out.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInternational Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eThis item is not available to ship outside of the US.\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #ff0000;\"\u003ePlease note if this item is included in your order, shipping method or price won't show in the check out page, and you won't be able to proceed to check out.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e","brand":"Mutual Trading","offers":[{"title":"Default Title","offer_id":21644095651900,"sku":"MT16795","price":17.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/2860\/products\/MT16795b.jpg?v=1574214031"},{"product_id":"suri-urushi-lacquer-ladle","title":"Suri-Urushi Lacquer Ladle","description":"\u003cdiv class=\"tab_container\"\u003e\n\u003cinput id=\"tab1\" type=\"radio\" name=\"tabs\" checked\u003e \u003clabel for=\"tab1\"\u003e\u003ci class=\"fa fa-eye\"\u003e\u003c\/i\u003e\u003cspan\u003eOverview\u003c\/span\u003e\u003c\/label\u003e \u003cinput id=\"tab2\" type=\"radio\" name=\"tabs\"\u003e \u003clabel for=\"tab2\"\u003e\u003ci class=\"fa fa-file-text-o\"\u003e\u003c\/i\u003e\u003cspan\u003eDetails\u003c\/span\u003e\u003c\/label\u003e \u003cinput id=\"tab3\" type=\"radio\" name=\"tabs\"\u003e \u003clabel for=\"tab3\"\u003e\u003ci class=\"fa fa-truck\"\u003e\u003c\/i\u003e\u003cspan\u003eShipping \u0026amp; Delivery\u003c\/span\u003e\u003c\/label\u003e\n\u003csection id=\"content1\" class=\"tab-content\"\u003e\n\u003cp\u003e\u003cb\u003e\u003cspan data-contrast=\"auto\"\u003eYamacoh\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan data-contrast=\"auto\"\u003e Co.\u003c\/span\u003e\u003c\/b\u003e\u003cspan data-ccp-props='{\"201341983\":0,\"335559739\":160,\"335559740\":240}'\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-contrast=\"none\"\u003eSince 1972, \u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003eYamacoh\u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003e Co. has sought to achieve unity between Japanese beauty and function. The Japanese word, \u003c\/span\u003e\u003ci\u003e\u003cspan data-contrast=\"none\"\u003eyoubi\u003c\/span\u003e\u003c\/i\u003e\u003cspan data-contrast=\"none\"\u003e, translates to “functional beauty,” where the essential beauty of something is revealed through functional use.\u003c\/span\u003e\u003cspan data-ccp-props='{\"201341983\":0,\"335559739\":160,\"335559740\":259}'\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-contrast=\"none\"\u003eYamacoh\u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003e woodenware products are made using Japanese woods such as \u003c\/span\u003e\u003ci\u003e\u003cspan data-contrast=\"none\"\u003eHinoki\u003c\/span\u003e\u003c\/i\u003e\u003cspan data-contrast=\"none\"\u003e and \u003c\/span\u003e\u003ci\u003e\u003cspan data-contrast=\"none\"\u003eSawara\u003c\/span\u003e\u003c\/i\u003e\u003cspan data-contrast=\"none\"\u003e (types of Japanese Cypress). The wood is known for its delicate lines and smooth surface. In the hands of skilled craftspeople, beauty and function come together.\u003c\/span\u003e\u003cspan data-ccp-props='{\"201341983\":0,\"335559739\":160,\"335559740\":259}'\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003cspan data-contrast=\"auto\"\u003eSuri-\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan data-contrast=\"auto\"\u003eUrushi\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan data-contrast=\"auto\"\u003e Lacquer Ladle \u003c\/span\u003e\u003c\/b\u003e\u003cspan data-ccp-props='{\"201341983\":0,\"335559739\":160,\"335559740\":240}'\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-contrast=\"auto\"\u003eThe Japanese carved ladle is skillfully lacquered using traditional \u003c\/span\u003e\u003cspan data-contrast=\"auto\"\u003eUrushi\u003c\/span\u003e\u003cspan data-contrast=\"auto\"\u003e wood lacquer, made from the \u003c\/span\u003e\u003cspan data-contrast=\"auto\"\u003eUrushi\u003c\/span\u003e\u003cspan data-contrast=\"auto\"\u003e \u003c\/span\u003e\u003cspan data-contrast=\"auto\"\u003etree\u003c\/span\u003e\u003cspan data-contrast=\"auto\"\u003e. Suri-\u003c\/span\u003e\u003cspan data-contrast=\"auto\"\u003eUrushi\u003c\/span\u003e\u003cspan data-contrast=\"auto\"\u003e is a traditional technique applied to the surface of wood, which emphasizes the wood’s natural look while giving it a beautiful finish. \u003c\/span\u003e\u003cspan data-ccp-props='{\"201341983\":0,\"335559739\":160,\"335559740\":240}'\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection id=\"content2\" class=\"tab-content\"\u003e\n\u003cul\u003e\n\u003cli\u003eSize: 11.0\" length | 28 cm \u003c\/li\u003e\n\u003cli\u003eWeight: 2.5 oz | 71 g\u003c\/li\u003e\n\u003cli\u003eMaterial: Jujube Wood, Urushi Laquer\u003c\/li\u003e\n\u003cli\u003eProducer: Yamacoh\u003c\/li\u003e\n\u003cli\u003eOrigin: Gifu, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eUsage and Care\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHand wash \u003cem\u003e\u003c\/em\u003e\u003cstrong\u003eONLY \u003c\/strong\u003e(not dishwasher safe) along the grain of the wood with water and a soft sponge\u003c\/li\u003e\n\u003cli\u003eAvoid soaking in water\u003c\/li\u003e\n\u003cli\u003eAvoid extended exposure to direct sunlight; product may discolor and\/or warp\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003csection id=\"content3\" class=\"tab-content\"\u003e\n\u003ch3\u003eDomestic Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ships out in-stock items within 3 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use FedEx, USPS Priority Mail, or USPS First Class Mail to ship our products, depending on the size and weight of the package.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003eFree shipping with purchase of $375 or more! (Within Continental US only. Total purchase amount to qualify excludes free shipping offer items.)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInternational Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ship out in-stock within 5 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use USPS Priority Mail International for international shipping.\u003c\/li\u003e\n\u003cli\u003eWe do not accept any returns for international orders. Any additional charges (including but not limited to import tax, custom fees, VAT, brokerage charge) that might incur after the order lands in the destination country must be borne by the recipient.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e","brand":"Yamacoh","offers":[{"title":"Default Title","offer_id":21670237569084,"sku":"YC08558","price":56.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/2860\/products\/ladle2.jpg?v=1636235051"},{"product_id":"kyoto-bamboo-grooved-tongs","title":"Kyoto Bamboo Grooved Tongs","description":"\u003cdiv class=\"tab_container\"\u003e\n\u003cinput id=\"tab1\" type=\"radio\" name=\"tabs\" checked\u003e \u003clabel for=\"tab1\"\u003e\u003ci class=\"fa fa-eye\"\u003e\u003c\/i\u003e\u003cspan\u003eOverview\u003c\/span\u003e\u003c\/label\u003e \u003cinput id=\"tab2\" type=\"radio\" name=\"tabs\"\u003e \u003clabel for=\"tab2\"\u003e\u003ci class=\"fa fa-file-text-o\"\u003e\u003c\/i\u003e\u003cspan\u003eDetails\u003c\/span\u003e\u003c\/label\u003e \u003cinput id=\"tab3\" type=\"radio\" name=\"tabs\"\u003e \u003clabel for=\"tab3\"\u003e\u003ci class=\"fa fa-truck\"\u003e\u003c\/i\u003e\u003cspan\u003eShipping \u0026amp; Delivery\u003c\/span\u003e\u003c\/label\u003e\n\u003csection id=\"content1\" class=\"tab-content\"\u003e\n\u003ch3\u003eMasterfully Crafted Bamboo Cutlery\u003c\/h3\u003e\n\u003cp\u003eOriginating in Kyoto, this \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003efifth\u003c\/span\u003e-generation atelier combines traditional shaping techniques with modern design concepts. Bamboo used in Kohchosai Kosuga products is \u003cem\u003eMadake\u003c\/em\u003e or \u003cem\u003eMousouchiku\u003c\/em\u003e variety, which is light-weight and very sturdy. \u003c\/p\u003e\n\u003cp\u003eAvailable in two sizes, these tongs are very handy and perfect for both tossing ingredients and serving with. Their grooved ends also provide more grip.\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection id=\"content2\" class=\"tab-content\"\u003e\n\u003cul\u003e\n\u003cli\u003eMedium: 7” | 18 cm  \/  0.5 oz | 15 g\u003c\/li\u003e\n\u003cli\u003eLarge: 10\" | 26 cm  \/  1 oz | 20 g\u003c\/li\u003e\n\u003cli\u003eMaterial: Bamboo\u003c\/li\u003e\n\u003cli\u003eProducer: Kohchosai Kosuga\u003c\/li\u003e\n\u003cli\u003eOrigin: Kyoto, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eUsage and Care\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHand wash only\u003cbr\u003eUse mild soap and soft sponge\u003c\/li\u003e\n\u003cli\u003eAvoid soaking in water\u003c\/li\u003e\n\u003cli\u003eAvoid extended exposure to direct sunlight; product may discolor and\/or warp\u003c\/li\u003e\n\u003cli\u003eDo not use this product for cooking over heat\u003c\/li\u003e\n\u003cli\u003eAvoid using near exposed flame or electric stoves; items are flammable\u003c\/li\u003e\n\u003cli\u003eAvoid using in microwave\u003c\/li\u003e\n\u003cli\u003ePlease be careful as bamboo occasionally splinters\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003csection id=\"content3\" class=\"tab-content\"\u003e\n\u003ch3\u003eDomestic Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ships out in-stock items within 3 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use FedEx, USPS Priority Mail, or USPS First Class Mail to ship our products, depending on the size and weight of the package.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003eFree shipping with purchase of $375 or more! (Within Continental US only. Total purchase amount to qualify excludes free shipping offer items.)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInternational Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ship out in-stock within 5 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use USPS Priority Mail International for international shipping.\u003c\/li\u003e\n\u003cli\u003eWe do not accept any returns for international orders. Any additional charges (including but not limited to import tax, custom fees, VAT, brokerage charge) that might incur after the order lands in the destination country must be borne by the recipient.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e","brand":"Kohchosai Kosuga","offers":[{"title":"Large","offer_id":28930796519484,"sku":"38542","price":24.0,"currency_code":"USD","in_stock":true},{"title":"Medium","offer_id":28930804285500,"sku":"38543","price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/2860\/products\/38515b.jpg?v=1562786477"},{"product_id":"suehiro-ponzu-sauce","title":"Suehiro Ponzu Sauce","description":"\u003cdiv class=\"tab_container\"\u003e\n\u003cinput checked name=\"tabs\" type=\"radio\" id=\"tab1\"\u003e \u003clabel for=\"tab1\"\u003e\u003ci class=\"fa fa-eye\"\u003e\u003c\/i\u003e\u003cspan\u003eOverview\u003c\/span\u003e\u003c\/label\u003e \u003cinput name=\"tabs\" type=\"radio\" id=\"tab2\"\u003e \u003clabel for=\"tab2\"\u003e\u003ci class=\"fa fa-file-text-o\"\u003e\u003c\/i\u003e\u003cspan\u003eDetails\u003c\/span\u003e\u003c\/label\u003e \u003cinput name=\"tabs\" type=\"radio\" id=\"tab3\"\u003e \u003clabel for=\"tab3\"\u003e\u003ci class=\"fa fa-truck\"\u003e\u003c\/i\u003e\u003cspan\u003eShipping \u0026amp; Delivery\u003c\/span\u003e\u003c\/label\u003e\n\u003csection class=\"tab-content\" id=\"content1\"\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff0000;\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003eA Premium Soy Sauce Maker Since 1879\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff0000;\"\u003e\u003c\/span\u003eLocated in Tatsuno City in Hyogo Prefecture, Suehiro Shoyu has been brewing usukuchi shoyu (light colored soy sauce) using traditional methods since 1879. Tatsuno City is the birthplace of usukuchi shoyu, where it has been brewed since the 1600s. \u003c\/p\u003e\n\u003cp\u003eSuehiro Shoyu is known for the production of high quality, top notch soy sauce, and this ponzu sauce is no exception. They use a blend of four different kinds of Japanese citrus: Yuzu for aroma, Sudachi for acidity, Daidai for sweetness \u0026amp; Yukou for mildness. The floral\/citrus fragrance is unlike any other, and it does not stop there - the beautiful flavor of the citrus is balanced by the soy sauce and mirin. This is further elevated by the umami from the dashi infused with Ma Konbu (a premium kind of kelp) added to this product. Use as a dipping saue, for noodle dishes, raw fish, veggies, mayonnaise, and noodles.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMrs. Donabe's Recipe Suggestions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/steamed-tofu-mushrooms-with-black-sesame-sauce\/\"\u003eSteamed Tofu \u0026amp; Mushrooms with Black Sesame Sauce\u003cbr\u003e\u003c\/a\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/shio-kombu-pork-napa-cabbage-mille-feuille\/\" data-mce-href=\"https:\/\/happydonabelife.com\/recipes\/shio-kombu-pork-napa-cabbage-mille-feuille\/\"\u003eShio-Kombu Pork \u0026amp; Napa Cabbage Mille Feuille\u003cbr\u003e\u003c\/a\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/steamed-tofu-mushrooms-with-black-sesame-sauce\/\"\u003e\u003c\/a\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/steamed-pork-and-cabbage-shabu-shaba\/\" target=\"_blank\"\u003eSteamed Pork and Cabbage Shabu Shabu\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/sea-bream-shabu-shabu\/\"\u003eSea Bream Shabu Shabu\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/steamed-sansho-shrimp-and-rapini\/\"\u003eSteamed Sansho Shrimp \u0026amp; Rapini\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/steamed-salmon-and-english-pea-soup\/\" target=\"_blank\" rel=\"noopener\"\u003eSteamed Salmon and English Pea Soup\u003c\/a\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection class=\"tab-content\" id=\"content2\"\u003e\n\u003cul\u003e\n\u003cli\u003eNet weight: 5.1 oz. | 150 ml\u003c\/li\u003e\n\u003cli\u003eProduct weight: 12 oz | 340 g\u003c\/li\u003e\n\u003cli\u003eIngredients: Dark Soy Sauce (Water, Soybean, Wheat, Salt, Alcohol), Citrus Juice (Yuzu, Citrus Sudachi, Bitter Orange, Yukou Citrus), Mirin (Rice, Rice Koji, Brewing Alcohol, Starch), Konbu Dashi (Water, Kelp), Sugar\u003c\/li\u003e\n\u003cli\u003eProducer: Suehiro\u003c\/li\u003e\n\u003cli\u003eOrigin: Hyogo, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eUsage \u0026amp; Care\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003ePlease refrigerate once open\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003csection class=\"tab-content\" id=\"content3\"\u003e\n\u003ch3\u003eDomestic Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ships out in-stock items within 3 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use FedEx, USPS Priority Mail, or USPS First Class Mail to ship our products, depending on the size and weight of the package.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003eFree shipping with purchase of $375 or more! (Within Continental US only. Total purchase amount to qualify excludes free shipping offer items.)\u003c\/li\u003e\n\u003cli\u003eThis item is not available to ship outside of Continental US.\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #ff0000;\"\u003ePlease note if this item is included in your order for the shipment outside of Continental US, shipping method or price won't show in the check out page, and you won't be able to proceed to check out.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInternational Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eThis item is not available to ship outside of the US.\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #ff0000;\"\u003ePlease note if this item is included in your order, shipping method or price won't show in the check out page, and you won't be able to proceed to check out.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e","brand":"The Japanese Pantry","offers":[{"title":"Default Title","offer_id":29429109424188,"sku":"TO-102","price":15.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/2860\/products\/TO-102a.jpg?v=1709750847"},{"product_id":"cast-iron-trivet","title":"Cast Iron Trivet","description":"\u003cdiv class=\"tab_container\"\u003e\n\u003cinput id=\"tab1\" type=\"radio\" name=\"tabs\" checked\u003e \u003clabel for=\"tab1\"\u003e\u003ci class=\"fa fa-eye\"\u003e\u003c\/i\u003e\u003cspan\u003eOverview\u003c\/span\u003e\u003c\/label\u003e \u003cinput id=\"tab2\" type=\"radio\" name=\"tabs\"\u003e \u003clabel for=\"tab2\"\u003e\u003ci class=\"fa fa-file-text-o\"\u003e\u003c\/i\u003e\u003cspan\u003eDetails\u003c\/span\u003e\u003c\/label\u003e \u003cinput id=\"tab3\" type=\"radio\" name=\"tabs\"\u003e \u003clabel for=\"tab3\"\u003e\u003ci class=\"fa fa-truck\"\u003e\u003c\/i\u003e\u003cspan\u003eShipping \u0026amp; Delivery\u003c\/span\u003e\u003c\/label\u003e\n\u003csection id=\"content1\" class=\"tab-content\"\u003e\n\u003ch3\u003eCast Iron Trivet by Chushin Kobo (Yamagata, Japan)\u003c\/h3\u003e\n\u003cp\u003eLocated in Yamagata Prefecture, a northern region of Japan's main island, Chushin Kobo, a traditional casting iron workshop founded in 1997, proposes universally designed items that fit modern lifestyle. Designed by Hisanori Masuda, these cast iron trivets are perfect examples where traditional Japanese casting skill meets modern design.\u003c\/p\u003e\n\u003cp\u003eAvailable in two designs, the cast iron material makes these trivets naturally sturdy, and they are slightly elevated for better protection of the surface. The Four-Wave design is ideal for medium-size donabe, and Three-Wave design is ideal for small-size donabe or tea pot.\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection id=\"content2\" class=\"tab-content\"\u003e\u003cstrong\u003eFour-Wave \u003c\/strong\u003e(ideal for medium-size donabe)\n\u003cul\u003e\n\u003cli\u003eSize: 6.3\/4” ø X 7\/8” H | 17 cm x 1.3 cm\u003c\/li\u003e\n\u003cli\u003eWeight: 12 oz | 350 g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong\u003eThree-Wave \u003c\/strong\u003e(ideal for small-size donabe)\n\u003cul\u003e\n\u003cli\u003eSize: 4.5” ø X 7\/8” H | 13 cm x 1.3 cm\u003c\/li\u003e\n\u003cli\u003eWeight: 7 oz | 200 g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003eMaterial: Cast Iron\u003c\/li\u003e\n\u003cli\u003eProducer: Chushin Kobo\u003c\/li\u003e\n\u003cli\u003eOrigin: Yamagata, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eUsage and Care\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eDo not wash\u003c\/li\u003e\n\u003cli\u003eAvoid getting wet\u003c\/li\u003e\n\u003cli\u003eHand wipe only\u003c\/li\u003e\n\u003cli\u003eIn case product gets very soiled, please wipe with a slightly damp cloth\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003csection id=\"content3\" class=\"tab-content\"\u003e\n\u003ch3\u003eDomestic Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ships out in-stock items within 3 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use FedEx, USPS Priority Mail, or USPS First Class Mail to ship our products, depending on the size and weight of the package.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e\u003cspan\u003e.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eFree shipping with purchase of $375 or more! (Within Continental US only. Total purchase amount to qualify excludes free shipping offer items.)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInternational Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ship out in-stock within 5 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use USPS Priority Mail International for international shipping.\u003c\/li\u003e\n\u003cli\u003eWe do not accept any returns for international orders. Any additional charges (including but not limited to import tax, custom fees, VAT, brokerage charge) that might incur after the order lands in the destination country must be borne by the recipient.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e\u003cspan\u003e.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e","brand":"Saikai","offers":[{"title":"Three-Wave","offer_id":30675145818172,"sku":"TS855","price":40.0,"currency_code":"USD","in_stock":true},{"title":"Four-Wave","offer_id":30892511723580,"sku":"TS856","price":50.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/2860\/products\/TS855_TS856a.jpg?v=1572468515"},{"product_id":"oribe-nagashi-nagomi-donburi-bowl","title":"Oribe-Nagashi Nagomi Donburi Bowl","description":"\u003cdiv class=\"tab_container\"\u003e\n\u003cinput id=\"tab1\" type=\"radio\" name=\"tabs\" checked\u003e \u003clabel for=\"tab1\"\u003e\u003ci class=\"fa fa-eye\"\u003e\u003c\/i\u003e\u003cspan\u003eOverview\u003c\/span\u003e\u003c\/label\u003e \u003cinput id=\"tab2\" type=\"radio\" name=\"tabs\"\u003e \u003clabel for=\"tab2\"\u003e\u003ci class=\"fa fa-file-text-o\"\u003e\u003c\/i\u003e\u003cspan\u003eDetails\u003c\/span\u003e\u003c\/label\u003e \u003cinput id=\"tab3\" type=\"radio\" name=\"tabs\"\u003e \u003clabel for=\"tab3\"\u003e\u003ci class=\"fa fa-truck\"\u003e\u003c\/i\u003e\u003cspan\u003eShipping \u0026amp; Delivery\u003c\/span\u003e\u003c\/label\u003e\n\u003csection id=\"content1\" class=\"tab-content\"\u003e\n\u003ch3\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cb\u003e\u003cspan data-contrast=\"auto\"\u003eFudoh-Gama\u003c\/span\u003e\u003c\/b\u003e\u003cspan data-ccp-props='{\"201341983\":0,\"335559739\":160,\"335559740\":259}'\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-contrast=\"auto\"\u003eFudoh-Gama\u003c\/span\u003e\u003cspan data-contrast=\"auto\"\u003e is a small family-owned studio, situated in Toki, the heart of historic Mino-\u003c\/span\u003e\u003cspan data-contrast=\"auto\"\u003eyaki\u003c\/span\u003e\u003cspan data-contrast=\"auto\"\u003e pottery area in Gifu Prefecture. \u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003eOne of the specialties of \u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003eFudoh-Gama\u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003e is \u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003eOribe\u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003e style Mino-\u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003eyaki\u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003e earthenware\u003c\/span\u003e\u003cspan data-contrast=\"auto\"\u003e, characterized by its iconic deep green glaze.\u003c\/span\u003e\u003cspan data-ccp-props='{\"201341983\":1,\"335559739\":160,\"335559740\":240}'\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003cspan data-contrast=\"none\"\u003eMino-\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan data-contrast=\"none\"\u003eyaki\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan data-contrast=\"none\"\u003e Earthenware and Its Iconic \u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan data-contrast=\"none\"\u003eOribe\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan data-contrast=\"none\"\u003e Style\u003c\/span\u003e\u003c\/b\u003e\u003cspan data-ccp-props='{\"201341983\":0,\"335559739\":160,\"335559740\":259}'\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-contrast=\"none\"\u003eMino-\u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003eyaki\u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003e earthenware is specialty pottery produced in the Mino Region (around current Toki City) \u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003eof \u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003eGifu prefecture \u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003ewhich \u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003ebeg\u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003ean \u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003ein the 7th century. Mino-\u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003eyaki\u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003e continues to adapt to modern lifestyles while preserving its history and tradition. One of the signature \u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003echaracteristics \u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003eof Mino-\u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003eyaki\u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003e earthenware is its diversity. Mino-\u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003eyaki\u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003e does not adhere to a single form\u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003e,\u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003e \u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003eas it \u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003ehas over 15 \u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003eregistered types\u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003e \u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003eof \u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003etraditional handicraft in Japan. The best\u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003e-\u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003eknown form is\u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003e \u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003eOribe\u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003e \u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003eWare, which was created by \u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003eOribe\u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003e Furuta, a disciple of the influential tea ceremony master, Sen no Rikyu\u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003e,\u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003e at the beginning of the Edo Period in the 17th century.\u003c\/span\u003e\u003cspan data-ccp-props='{\"201341983\":0,\"335559739\":160,\"335559740\":259}'\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-contrast=\"auto\"\u003eOribe\u003c\/span\u003e\u003cspan data-contrast=\"auto\"\u003e Ware\u003c\/span\u003e\u003cspan data-contrast=\"auto\"\u003e’s\u003c\/span\u003e\u003cspan data-contrast=\"auto\"\u003e \u003c\/span\u003e\u003cspan data-contrast=\"auto\"\u003esignature is its\u003c\/span\u003e\u003cspan data-contrast=\"auto\"\u003e deep green glaze\u003c\/span\u003e\u003cspan data-contrast=\"auto\"\u003e. The artists\u003c\/span\u003e\u003cspan data-contrast=\"auto\"\u003e limit excessive decoration to express the identity of each product through beauty in simplicity. \u003c\/span\u003e\u003cspan data-contrast=\"auto\"\u003eFudoh-gama\u003c\/span\u003e\u003cspan data-contrast=\"auto\"\u003e aims to create pieces that embody both grace and boldness through their color and design.\u003c\/span\u003e\u003cspan data-ccp-props='{\"201341983\":0,\"335559739\":160,\"335559740\":259}'\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eOribe-Nagashi Nagomi Donburi Bowl\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eNagashi reflects a traditional Japanese aesthetic of hand painted wares, giving each piece a unique character. This donburi bowl can be used as an individual bowl for serving rice dishes, noodle dishes, or as a serving bowl for salad, stew, etc., to share.\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection id=\"content2\" class=\"tab-content\"\u003e\u003cem\u003e\u003c\/em\u003e\n\u003cul\u003e\n\u003cli\u003eSize: 6.3\" x 3.5\" | 16 cm x 9 cm high\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #000000;\"\u003eWeight: 14 oz | 385 g\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eMaterial: Clay\u003cbr\u003e Producer: Fudoh-Gama\u003cbr\u003e Origin: Gifu, Japan\u003c\/p\u003e\n\u003ch3\u003eUsage and Care\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eThis product is not microwave-safe. Do not set the product on any other direct heat.\u003c\/li\u003e\n\u003cli\u003eHand wash only. Make sure to dry completely before storing. \u003cspan style=\"text-decoration: underline;\"\u003eThis product is \u003cstrong\u003enot\u003c\/strong\u003e dishwasher safe.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eFood should not be stored in the product, as the porous clay could absorb the moisture and smell of the contents over time.\u003c\/li\u003e\n\u003cli\u003eAvoid any sharp temperature change on the product, as it could cause cracking.\u003c\/li\u003e\n\u003cli\u003eDo not freeze the product, as it might crack.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003csection id=\"content3\" class=\"tab-content\"\u003e\n\u003ch3\u003eDomestic Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ships out in-stock items within 3 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use FedEx, USPS Priority Mail, or USPS First Class Mail to ship our products, depending on the size and weight of the package.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003eFree shipping with purchase of $375 or more! (Within Continental US only. Total purchase amount to qualify excludes free shipping offer items.)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInternational Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ship out in-stock within 5 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use USPS Priority Mail International for international shipping.\u003c\/li\u003e\n\u003cli\u003eWe do not accept any returns for international orders. Any additional charges (including but not limited to import tax, custom fees, VAT, brokerage charge) that might incur after the order lands in the destination country must be borne by the recipient.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e","brand":"Fudoh-gama","offers":[{"title":"Default Title","offer_id":32477426090044,"sku":"FNW-51","price":60.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/2860\/products\/oribe_chawan_DSC_0190.jpg?v=1600471819"},{"product_id":"ame-yu","title":"Ame-Yu","description":"\u003cdiv class=\"tab_container\"\u003e\n\u003cinput id=\"tab1\" type=\"radio\" name=\"tabs\" checked\u003e \u003clabel for=\"tab1\"\u003e\u003ci class=\"fa fa-eye\"\u003e\u003c\/i\u003e\u003cspan\u003eOverview\u003c\/span\u003e\u003c\/label\u003e \u003cinput id=\"tab2\" type=\"radio\" name=\"tabs\"\u003e \u003clabel for=\"tab2\"\u003e\u003ci class=\"fa fa-file-text-o\"\u003e\u003c\/i\u003e\u003cspan\u003eDetails\u003c\/span\u003e\u003c\/label\u003e \u003cinput id=\"tab3\" type=\"radio\" name=\"tabs\"\u003e \u003clabel for=\"tab3\"\u003e\u003ci class=\"fa fa-truck\"\u003e\u003c\/i\u003e\u003cspan\u003eShipping \u0026amp; Delivery\u003c\/span\u003e\u003c\/label\u003e\n\u003csection id=\"content1\" class=\"tab-content\"\u003e\n\u003ch4\u003e\u003cspan style=\"color: #000000;\"\u003eClassic-style Donabe for Many Different Purposes\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eThis is a very classic-style donabe which you can use for a wide variety of dishes. In Japan, almost every household has at least one classic-style donabe and most commonly use it to cook hot pot (“nabe”) dishes including shabu shabu and yosenabe on tabletop to enjoy with family and friends. The classic-style donabe is also ideal for stewing or braising. You can use it over gas stove top or in the oven. Iga-yaki donabe is known for its durability and perfect for everyday cooking.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4\u003eAme-Yu, Historic Glaze, New Design\u003c\/h4\u003e\n\u003cp\u003eThe name Ame-Yu refers to a kind of glaze and has a shiny deep amber (brown) color. It’s also one of the most historic types of glaze in Japan and gives beautiful texture to pottery. *Please note that the actual item could look lighter color, depending on the lighting.\u003c\/p\u003e\n\u003cp\u003eThe original design of Ame-Yu, which was one of our most popular donabe for many years has gone through a model change in 2022. This new design takes extra steps in the making and the interior of the donabe is fully coated with glaze to the rim. In order to achieve this fully-glazed beautiful look, the pieces are arranged separately, instead of piled on top of each other, to fire in the kiln.\u003c\/p\u003e\n\u003ch4\u003eTrue “Terroir” of Iga\u003c\/h4\u003e\n\u003cp\u003eIga region, where this donabe is made, used to be the bed of Lake Biwa about 4 million years ago. The clay from this region is naturally highly heat-resistant and has been used for open-flame cooking for many hundreds of years. This clay consists of a high level of pre-historic fossilized microorganisms that leave the clay porous when fired. The porous body gives the donabe remarkable heat-retention ability. The donabe gradually builds the heat when it’s heated, then it cools down very slowly after the heat is turned off. This, along with the glaze that promotes the far infrared rays (FIR – the same effect as how the glowing charcoal cook ingredients without direct flame) when it’s heated, allow the donabe to produce a gentle, steady heat that penetrates to the core of each ingredient. The effect is ingredients are cooked evenly with all the flavors sealed inside.\u003c\/p\u003e\n\u003ch4\u003eAuthentic Iga-yaki pottery by Nagatani-en\u003c\/h4\u003e\n\u003cp\u003eIga-yaki (Iga-style) pottery is one of Japan’s most highly-regarded traditional ceramics and is said to have originated in Iga, Mie-Prefecture in the late 7th Century. This donabe is made by Nagatani-en, a leading producer of authentic Iga-yaki pottery since 1832. At Nagatani-en, each donabe is made by hand with care and it takes about 2 weeks to produce an individual donabe. Nagatani-en’s Iga-yaki products have been loved by both professionals and home cooks in Japan.\u003c\/p\u003e\n\u003ch4\u003eYour Donabe Develops its Character as it Ages\u003c\/h4\u003e\n\u003cp\u003eAs you use your donabe over and over, it will develop character. Its color and texture could change slightly over time. These are all the welcoming characteristics of Iga-yaki's historic wabi-sabi beauty and would make your donabe more personal and special.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThe very thin cracks could appear on the surface (glaze) of the donabe. It’s called “kannyu” in Japanese and the cracks run like veins. They are the naturally developed cracks on the glaze and won’t affect the function of the donabe.\u003c\/li\u003e\n\u003cli\u003eOnce you start using the donabe, the bottom part starts to change its color and black spots (like burned spots) could appear. It’s also the part of developing character and the donabe is safe to use. However, if the bottom part seems to get too black too quickly, the heat you use might be too high. In this case, we suggest that you use the donabe over lower heat level.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003csection id=\"content2\" class=\"tab-content\"\u003e\n\u003cp\u003eAll the donabe and Iga-yaki products made by Nagatani-en are hand-crafted with care, so every piece is unique and no two pieces are identical. There are slight variations within the color\/ shade, shape\/ curve, and patterns, among pieces, and that makes each piece so special. Also under different lighting and angle, the actual color shade and nuance may also appear slightly different from the photos in the product page.\u003c\/p\u003e\n\u003cmeta charset=\"UTF-8\"\u003e \u003cstrong\u003eLarge\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003eIdeal for 3 - 5 people\u003c\/em\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003cul\u003e\n\u003cli\u003eSize: 12” diameter x 6.9” high (30.5 cm diameter x 17.5 cm high) – including lid\u003c\/li\u003e\n\u003cli\u003eCapacity: 2.85 qt (2,700 ml)\u003c\/li\u003e\n\u003cli\u003eWeight: 7.7 lbs (3.5 kg)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong\u003eMedium\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003eIdeal for 2 – 4 people\u003c\/em\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003cul\u003e\n\u003cli\u003eSize: 10.5” diameter x 5.7” high (27 cm diameter x 14.5 cm high) – including lid\u003c\/li\u003e\n\u003cli\u003eCapacity: 1.7 qt (1,600 ml)\u003c\/li\u003e\n\u003cli\u003eWeight: 5.5 lbs (2.5 kg)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong\u003eSmall\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003eIdeal for 1 person\u003c\/em\u003e\n\u003cul\u003e\n\u003cli\u003eSize: 7.5” diameter x 4.2” high (19 cm diameter x 10.5 cm high) – including lid\u003c\/li\u003e\n\u003cli\u003eCapacity: 0.6 qt (600 ml)\u003c\/li\u003e\n\u003cli\u003eWeight: 2.2 lbs (1 kg)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cp\u003eMaterial: Clay\u003cbr\u003eProducer: Nagatani-en\u003cbr\u003eOrigin: Iga, Japan\u003cbr\u003eIncluded in the package: Donabe (bowl and lid) and English instruction sheet.\u003c\/p\u003e\n\u003ch3\u003eUsage and Care\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eIdeal for gas stove top use. This donabe is not suitable for electric or induction cooktop.\u003c\/li\u003e\n\u003cli\u003eThis donabe can be heated while it's empty.\u003c\/li\u003e\n\u003cli\u003eOven-safe (up to 500℉\/ 250℃). This donabe is not suitable for microwave.\u003c\/li\u003e\n\u003cli\u003eHand wash only.\u003c\/li\u003e\n\u003cli\u003eBefore the first use, this donabe must be seasoned (\u003ca href=\"https:\/\/toirokitchen.com\/pages\/how-to-season-donabe\"\u003eHow to Season Donabe\u003c\/a\u003e).\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003csection id=\"content3\" class=\"tab-content\"\u003e\n\u003ch3\u003eDomestic Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ships out in-stock items within 3 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use FedEx, USPS Priority Mail, or USPS First Class Mail to ship our products, depending on the size and weight of the package.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003eFree shipping with purchase of $375 or more! (Within Continental US only. Total purchase amount to qualify excludes free shipping offer items.)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInternational Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ship out in-stock within 5 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use FedEx or USPS International for international shipping.\u003c\/li\u003e\n\u003cli\u003eWe do not accept any returns for international orders. Any additional charges (including but not limited to import tax, custom fees, VAT, brokerage charge) that might incur after the order lands in the destination country must be borne by the recipient.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e\u003cspan\u003e.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e","brand":"Saikai","offers":[{"title":"Large","offer_id":44278148595995,"sku":"DC-03","price":220.0,"currency_code":"USD","in_stock":true},{"title":"Medium","offer_id":44278148628763,"sku":"DC-02","price":170.0,"currency_code":"USD","in_stock":true},{"title":"Small","offer_id":44278148661531,"sku":"DC-01","price":100.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/2860\/products\/v0201_new_ame_yu_large_b92d3651-68cb-453e-8440-69e5ed549d87.png?v=1675300818"},{"product_id":"hinoki-lattice-trivet","title":"Hinoki Lattice Trivet","description":"\u003cdiv class=\"tab_container\"\u003e\n\u003cinput id=\"tab1\" type=\"radio\" name=\"tabs\" checked\u003e \u003clabel for=\"tab1\"\u003e\u003ci class=\"fa fa-eye\"\u003e\u003c\/i\u003e\u003cspan\u003eOverview\u003c\/span\u003e\u003c\/label\u003e \u003cinput id=\"tab2\" type=\"radio\" name=\"tabs\"\u003e \u003clabel for=\"tab2\"\u003e\u003ci class=\"fa fa-file-text-o\"\u003e\u003c\/i\u003e\u003cspan\u003eDetails\u003c\/span\u003e\u003c\/label\u003e \u003cinput id=\"tab3\" type=\"radio\" name=\"tabs\"\u003e \u003clabel for=\"tab3\"\u003e\u003ci class=\"fa fa-truck\"\u003e\u003c\/i\u003e\u003cspan\u003eShipping \u0026amp; Delivery\u003c\/span\u003e\u003c\/label\u003e\n\u003csection id=\"content1\" class=\"tab-content\"\u003e\n\u003ch3\u003eTosaryu - Making Sustainable Hinoki Cypress Products since 1970\u003c\/h3\u003e\n\u003cp\u003eEstablished in 1970 amidst the mountain ranges of Kochi Prefecture, Japan, the woodworkers of Tosaryu have personalized the skills of hand making, or “monozukuri\", by utilizing the features of Japanese Hinoki Cypress, they use to enhance the quality and function of their products. From interior to bath and kitchen goods, Tosaryu takes pride in being \"a chef of wood\" and uses only the best material for the right use. Out of gratitude to the forests, they use every piece of wood without wasting anything. Using sustainable methods of production and in their careful use of local resources, Tosaryu’s mission remains loyal to the forests and lakes around them as they master their art of woodwork.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3\u003eStylish and Thick Trivet for Donabe, Tea Pot, etc.\u003c\/h3\u003e\n\u003cp\u003eThis light-weight and durable trivet is made of aromatic Japanese Hinoki cypress. This is also an eco-friendly product as they utilize the scraps of the Hinoki wood from their workshop. With every corner sanded carefully, the trivet is smooth, and the thick body is not only aesthetically beautiful but you can also have it stand up to store for the minimalist effect. We love to use it to serve donabe (small to medium size), tea pot, cups, etc. It is a true display of Tosaryu's dedication and commitment to excellence. Tosaryu's \u003ca href=\"https:\/\/toirokitchen.com\/products\/hinoki-cutting-board\"\u003eHinoki Cutting Board\u003c\/a\u003e is also available.\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection id=\"content2\" class=\"tab-content\"\u003e\n\u003cul\u003e\n\u003cli\u003eSize: 6 1\/4” x 6 1\/4\" x 1 1\/4”H | 16 cm x 16 cm x 2.95 cm H\u003c\/li\u003e\n\u003cli\u003eWeight: 7.9 oz | 225 g\u003c\/li\u003e\n\u003cli\u003eMaterial: Hinoki (Japanese Cypress)\u003c\/li\u003e\n\u003cli\u003eProducer: Tosaryu\u003c\/li\u003e\n\u003cli\u003eOrigin: Kochi, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eUsage and Care\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eWipe clean with a firmly wrung cloth, then dry well.\u003c\/li\u003e\n\u003cli\u003eDo not leave immersed in water.\u003c\/li\u003e\n\u003cli\u003eDo not leave product in direct sunlight.\u003c\/li\u003e\n\u003cli\u003ePlacing a very high heated item (such as frying pan or stone pot., etc.) could cause the product to burn so is not recommended.\u003c\/li\u003e\n\u003cli\u003eWhen placing a pot or kettle with a larger bottom than the trivet, be careful not to tilt the pot.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003csection id=\"content3\" class=\"tab-content\"\u003e\n\u003ch3\u003eDomestic Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ships out in-stock items within 3 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use FedEx, USPS Priority Mail, or USPS First Class Mail to ship our products, depending on the size and weight of the package.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003eFree shipping with purchase of $375 or more! (Within Continental US only. Total purchase amount to qualify excludes free shipping offer items.)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInternational Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ship out in-stock within 5 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use USPS Priority Mail International for international shipping.\u003c\/li\u003e\n\u003cli\u003eWe do not accept any returns for international orders. Any additional charges (including but not limited to import tax, custom fees, VAT, brokerage charge) that might incur after the order lands in the destination country must be borne by the recipient.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e","brand":"Saikai","offers":[{"title":"Default Title","offer_id":45435807695131,"sku":"INT-1023-C","price":32.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/2860\/files\/HinokiTrivet_5.jpg?v=1699601345"},{"product_id":"oribe-kushime-donburi-bowl","title":"Oribe-Kushime Donburi Bowl","description":"\u003cdiv class=\"tab_container\"\u003e\n\u003cinput checked name=\"tabs\" type=\"radio\" id=\"tab1\"\u003e \u003clabel for=\"tab1\"\u003e\u003ci class=\"fa fa-eye\"\u003e\u003c\/i\u003e\u003cspan\u003eOverview\u003c\/span\u003e\u003c\/label\u003e \u003cinput name=\"tabs\" type=\"radio\" id=\"tab2\"\u003e \u003clabel for=\"tab2\"\u003e\u003ci class=\"fa fa-file-text-o\"\u003e\u003c\/i\u003e\u003cspan\u003eDetails\u003c\/span\u003e\u003c\/label\u003e \u003cinput name=\"tabs\" type=\"radio\" id=\"tab3\"\u003e \u003clabel for=\"tab3\"\u003e\u003ci class=\"fa fa-truck\"\u003e\u003c\/i\u003e\u003cspan\u003eShipping \u0026amp; Delivery\u003c\/span\u003e\u003c\/label\u003e\n\u003csection class=\"tab-content\" id=\"content1\"\u003e\n\u003cp\u003e\u003cb\u003e\u003cspan data-contrast=\"auto\"\u003eFudoh-Gama\u003c\/span\u003e\u003c\/b\u003e\u003cspan data-ccp-props='{\"201341983\":0,\"335559739\":160,\"335559740\":259}'\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-contrast=\"auto\"\u003eFudoh-Gama\u003c\/span\u003e\u003cspan data-contrast=\"auto\"\u003e is a small family-owned studio, situated in Toki, the heart of historic Mino-\u003c\/span\u003e\u003cspan data-contrast=\"auto\"\u003eyaki\u003c\/span\u003e\u003cspan data-contrast=\"auto\"\u003e pottery area in Gifu Prefecture. \u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003eOne of the specialties of \u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003eFudoh-Gama\u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003e is \u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003eOribe\u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003e style Mino-\u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003eyaki\u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003e earthenware\u003c\/span\u003e\u003cspan data-contrast=\"auto\"\u003e, characterized by its iconic deep green glaze.\u003c\/span\u003e\u003cspan data-ccp-props='{\"201341983\":1,\"335559739\":160,\"335559740\":240}'\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003cspan data-contrast=\"none\"\u003eMino-\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan data-contrast=\"none\"\u003eyaki\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan data-contrast=\"none\"\u003e Earthenware and Its Iconic \u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan data-contrast=\"none\"\u003eOribe\u003c\/span\u003e\u003c\/b\u003e\u003cb\u003e\u003cspan data-contrast=\"none\"\u003e Style\u003c\/span\u003e\u003c\/b\u003e\u003cspan data-ccp-props='{\"201341983\":0,\"335559739\":160,\"335559740\":259}'\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-contrast=\"none\"\u003eMino-\u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003eyaki\u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003e earthenware is specialty pottery produced in the Mino Region (around current Toki City) \u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003eof \u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003eGifu prefecture \u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003ewhich \u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003ebeg\u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003ean \u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003ein the 7th century. Mino-\u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003eyaki\u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003e continues to adapt to modern lifestyles while preserving its history and tradition. One of the signature \u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003echaracteristics \u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003eof Mino-\u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003eyaki\u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003e earthenware is its diversity. Mino-\u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003eyaki\u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003e does not adhere to a single form\u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003e,\u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003e \u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003eas it \u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003ehas over 15 \u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003eregistered types\u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003e \u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003eof \u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003etraditional handicraft in Japan. The best\u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003e-\u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003eknown form is\u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003e \u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003eOribe\u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003e \u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003eWare, which was created by \u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003eOribe\u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003e Furuta, a disciple of the influential tea ceremony master, Sen no Rikyu\u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003e,\u003c\/span\u003e\u003cspan data-contrast=\"none\"\u003e at the beginning of the Edo Period in the 17th century.\u003c\/span\u003e\u003cspan data-ccp-props='{\"201341983\":0,\"335559739\":160,\"335559740\":259}'\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-contrast=\"auto\"\u003eOribe\u003c\/span\u003e\u003cspan data-contrast=\"auto\"\u003e Ware\u003c\/span\u003e\u003cspan data-contrast=\"auto\"\u003e’s\u003c\/span\u003e\u003cspan data-contrast=\"auto\"\u003e \u003c\/span\u003e\u003cspan data-contrast=\"auto\"\u003esignature is its\u003c\/span\u003e\u003cspan data-contrast=\"auto\"\u003e deep green glaze\u003c\/span\u003e\u003cspan data-contrast=\"auto\"\u003e. The artists\u003c\/span\u003e\u003cspan data-contrast=\"auto\"\u003e limit excessive decoration to express the identity of each product through beauty in simplicity. \u003c\/span\u003e\u003cspan data-contrast=\"auto\"\u003eFudoh-gama\u003c\/span\u003e\u003cspan data-contrast=\"auto\"\u003e aims to create pieces that embody both grace and boldness through their color and design.\u003c\/span\u003e\u003cspan data-ccp-props='{\"201341983\":0,\"335559739\":160,\"335559740\":259}'\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003cstrong\u003eOribe-Kushime Donburi Bowl - Large Capacity for Extra Versatile Uses\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCrafted with a captivating Oribe green glaze, this extra large donburi bowl exhibits a rich depth in color with stunning glaze pooling that makes each piece a unique work of art. Designed to enhance the presentation of a wide range of dishes, it is ideal for ramen, udon, soba, salads, stews, and more.\u003c\/p\u003e\n\u003cp\u003eWith a generous capacity of approximately 1 quart (1,000cc), it is perfect for both individual servings and shared dishes. Despite its robust appearance, the bowl is surprisingly lightweight, adding practicality without sacrificing style. This versatile and striking Oribe Donburi Bowl is a true blend of functionality and traditional Japanese \u003cspan style=\"color: rgb(0, 0, 0);\"\u003eartistry.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection class=\"tab-content\" id=\"content2\"\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003e\u003cem\u003e\u003c\/em\u003e\u003c\/span\u003e\n\u003cul\u003e\n\u003cli style=\"color: rgb(0, 0, 0);\"\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003eSize: 8.2-dia\" x H3.8\" | 21 cm x H9.8 cm\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"color: rgb(0, 0, 0);\"\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003eCapacity: 1-qt | 1,000 ml (when about 80% full)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"color: rgb(0, 0, 0);\"\u003e\u003cspan style=\"color: #000000;\"\u003eWeight: 18 oz | 506 g\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eMaterial: Clay\u003cbr\u003eProducer: Fudoh-Gama\u003cbr\u003eOrigin: Gifu, Japan\u003c\/p\u003e\n\u003ch3\u003eUsage and Care\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eThis product is microwave-safe. Do not set the product on any other direct heat.\u003c\/li\u003e\n\u003cli\u003eHand wash only. Make sure to dry completely before storing. \u003cspan style=\"text-decoration: underline;\"\u003eThis product is \u003cstrong\u003enot\u003c\/strong\u003e dishwasher safe.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eFood should not be stored in the product, as the porous clay could absorb the moisture and smell of the contents over time.\u003c\/li\u003e\n\u003cli\u003eAvoid any sharp temperature change on the product, as it could cause cracking.\u003c\/li\u003e\n\u003cli\u003eDo not freeze the product, as it might crack.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003csection class=\"tab-content\" id=\"content3\"\u003e\n\u003ch3\u003eDomestic Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ships out in-stock items within 3 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use FedEx, USPS Priority Mail, or USPS First Class Mail to ship our products, depending on the size and weight of the package.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003eFree shipping with purchase of $375 or more! (Within Continental US only. Total purchase amount to qualify excludes free shipping offer items.)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInternational Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ship out in-stock within 5 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use USPS Priority Mail International for international shipping.\u003c\/li\u003e\n\u003cli\u003eWe do not accept any returns for international orders. Any additional charges (including but not limited to import tax, custom fees, VAT, brokerage charge) that might incur after the order lands in the destination country must be borne by the recipient.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e","brand":"Fudoh-gama","offers":[{"title":"Default Title","offer_id":48907346968859,"sku":"FKM-27","price":82.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/2860\/files\/OribeKushimDonburiBowl1_606bc636-8917-4cef-bdac-b418740b9733.jpg?v=1717800634"},{"product_id":"juwari-100-soba-noodles","title":"Juwari 100% Soba Noodles","description":"\u003cdiv class=\"tab_container\"\u003e\n\u003cinput checked name=\"tabs\" type=\"radio\" id=\"tab1\"\u003e \u003clabel for=\"tab1\"\u003e\u003ci class=\"fa fa-eye\"\u003e\u003c\/i\u003e\u003cspan\u003eOverview\u003c\/span\u003e\u003c\/label\u003e \u003cinput name=\"tabs\" type=\"radio\" id=\"tab2\"\u003e \u003clabel for=\"tab2\"\u003e\u003ci class=\"fa fa-file-text-o\"\u003e\u003c\/i\u003e\u003cspan\u003eDetails\u003c\/span\u003e\u003c\/label\u003e \u003cinput name=\"tabs\" type=\"radio\" id=\"tab3\"\u003e \u003clabel for=\"tab3\"\u003e\u003ci class=\"fa fa-truck\"\u003e\u003c\/i\u003e\u003cspan\u003eShipping \u0026amp; Delivery\u003c\/span\u003e\u003c\/label\u003e\n\u003csection class=\"tab-content\" id=\"content1\"\u003e\n\u003ch4 data-start=\"215\" data-end=\"280\"\u003e\n\u003cstrong data-start=\"215\" data-end=\"249\"\u003e100% Buckwheat and Gluten-Free: \u003c\/strong\u003e\u003cstrong data-start=\"252\" data-end=\"280\"\u003eJuwari Soba Noodles\u003c\/strong\u003e\n\u003c\/h4\u003e\n\u003cp data-start=\"282\" data-end=\"845\" class=\"\"\u003eSoba is one of the most beloved noodle varieties in Japan, enjoyed both chilled with dipping sauce in summer and hot in broth during colder months. While many soba noodles include a blend of wheat and buckwheat flour, \u003cem data-start=\"500\" data-end=\"508\"\u003ejuwari\u003c\/em\u003e soba refers to soba noodles made with 100% buckwheat flour—naturally gluten-free and rich in nutty, earthy flavor. These premium dried noodles are made with just two ingredients: buckwheat flour and water, with no additives or binders. The result is a truly pure soba experience, offering excellent texture and a deep, satisfying taste.\u003c\/p\u003e\n\u003ch4 data-start=\"847\" data-end=\"898\"\u003e\u003cstrong data-start=\"847\" data-end=\"898\"\u003eCrafted in Nagano with Hokkaido-Grown Buckwheat\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp data-start=\"900\" data-end=\"1339\" class=\"\"\u003eThese noodles are crafted by Yamamoto Kajino, a family-run soba producer based in Nagano Prefecture—one of Japan’s most celebrated regions for soba-making. They use carefully selected 100% buckwheat flour grown in Hokkaido, known for producing some of the finest soba in Japan. Yamamoto Kajino brings generations of expertise and a dedication to tradition, allowing the naturally complex flavor of buckwheat to shine through in every bite.\u003c\/p\u003e\n\u003ch4 data-start=\"1341\" data-end=\"1386\"\u003e\u003cstrong data-start=\"1341\" data-end=\"1386\"\u003eSimple to Prepare, Perfect for Any Season\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp data-start=\"1388\" data-end=\"1818\" class=\"\"\u003eEnjoy it cold as zaru soba by rinsing well after boiling and serving with mentsuyu dipping sauce, or savor it in a comforting hot broth with seasonal toppings. These noodles are versatile and nourishing, with no fat or cholesterol and a good amount of plant-based protein. Their rustic, wholesome character pairs beautifully with traditional Japanese condiments like grated daikon, scallions, wasabi, or even a touch of yuzu zest.\u003c\/p\u003e\n\u003ch4 data-start=\"1388\" data-end=\"1818\"\u003e\n\u003cmeta charset=\"UTF-8\"\u003e \u003cstrong data-end=\"1794\" data-start=\"1742\"\u003eHow to Make Simple Cold Juwari Soba (Zaru Soba)\u003c\/strong\u003e\n\u003c\/h4\u003e\n\u003cp data-start=\"1388\" data-end=\"1818\"\u003e\u003cspan\u003eBring a large pot of water to a boil and add noodles. Cook for about 5 minutes, stirring occasionally. Drain into a colander and rinse under cold running water for 10–20 seconds. Transfer to a bowl of cold water and gently rinse by hand, then drain again. Serve on a plate or zaru (bamboo tray) with sliced nori. Enjoy with chilled mentsuyu dipping sauce and toppings such as scallions and wasabi.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eEnjoy Traditional Soba-Yu\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eIf you order a zaru soba (cold soba) at a soba restaurant in Japan, you will also be served its hot cooking water called Soba-Yu at the end of the meal. The cooking water is not only a tasty treat but it contains high level of rutin, a health beneficial component, released from soba. So, this is something Japanese people have been enjoying as a part of a soba meal traditionally. We encourage that you won't discard the soba cooking water, and enjoy the tasty treat.\u003cbr\u003e\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003eHow to Enjoy Soba-Yu\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eMake sure to cook the soba in enough water (suggested water amount for boiling is 1.2-qt - 1.5-qt (1.2 L - 1.5 L) per 3.5 oz\/ 100 g of noodles). Filtered water is suggested. About 1 minute before the soba is cooked, scoop some cooking water with a ladle and keep in a pot or a carafe. That's Soba-Yu. Keep it hot or reheat if necessary. The typical way of enjoying Soba-Yu is pour it into remaining dipping sauce to sip after finishing cold soba, or just enjoy on its own like a tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMrs. Donabe's Recipe Suggestions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/soba-with-hot-mushroom-dipping-broth\/\"\u003eSoba with Hot Mushroom Dipping Broth\u003cbr\u003e\u003c\/a\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/cold-soba-with-black-vinegar-dipping-sauce\/\"\u003eCold Soba with Black Vinegar Dipping Sauce\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/cold-soba-with-salmon-roe-and-grated-daikon\"\u003eCold Soba with Salmon Roe and Grated Daikon\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/shiso-chicken-meatball-grated-daikon-hot-pot\/\"\u003eShiso Chicken Meatball and Grated Daikon Hot Pot\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/egg-drop-soba\/\"\u003eEgg Drop Soba\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/cold-somen-noodle-with-soy-dipping-sauce\/\"\u003eCold Noodle with Soy Dipping Sauce\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/cold-soba-with-smoked-shrimp-and-sesame-sauce\/\"\u003eCold Soba with Smoked Shrimp and Sesame Soy Sauce\u003c\/a\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003csection class=\"tab-content\" id=\"content2\"\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eNet weight: 7 oz | 200 g\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eIngredients: Buckwheat Flour (from Hokkaido)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eProducer: Yamamoto Kajino\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eOrigin: Japan\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eStore in a cool, dark place\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003csection class=\"tab-content\" id=\"content3\"\u003e\n\u003ch3\u003eDomestic Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ships out in-stock items within 3 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use FedEx, USPS Priority Mail, or USPS First Class Mail to ship our products, depending on the size and weight of the package.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003eFree shipping with purchase of $375 or more! (Within Continental US only. Total purchase amount to qualify excludes free shipping offer items.)\u003c\/li\u003e\n\u003cli\u003eThis item is not available to ship outside of Continental US.\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #ff0000;\"\u003ePlease note if this item is included in your order for the shipment outside of Continental US, shipping method or price won't show in the check out page, and you won't be able to proceed to 4 out.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInternational Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eThis item is not available to ship outside of the US.\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #ff0000;\"\u003ePlease note if this item is included in your order, shipping method or price won't show in the check out page, and you won't be able to proceed to check out.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e","brand":"Umami Insider","offers":[{"title":"Default Title","offer_id":50233030312219,"sku":"TO-156","price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/2860\/files\/06_Yamamoto_Kajino_Juwari_Soba_Noodles_1390x1390_jpg.webp?v=1745964436"},{"product_id":"dried-seaweed-salad-mix","title":"Dried Seaweed Salad Mix","description":"\u003cdiv class=\"tab_container\"\u003e\n\u003cinput checked name=\"tabs\" type=\"radio\" id=\"tab1\"\u003e \u003clabel for=\"tab1\"\u003e\u003ci class=\"fa fa-eye\"\u003e\u003c\/i\u003e\u003cspan\u003eOverview\u003c\/span\u003e\u003c\/label\u003e \u003cinput name=\"tabs\" type=\"radio\" id=\"tab2\"\u003e \u003clabel for=\"tab2\"\u003e\u003ci class=\"fa fa-file-text-o\"\u003e\u003c\/i\u003e\u003cspan\u003eDetails\u003c\/span\u003e\u003c\/label\u003e \u003cinput name=\"tabs\" type=\"radio\" id=\"tab3\"\u003e \u003clabel for=\"tab3\"\u003e\u003ci class=\"fa fa-truck\"\u003e\u003c\/i\u003e\u003cspan\u003eShipping \u0026amp; Delivery\u003c\/span\u003e\u003c\/label\u003e\n\u003csection class=\"tab-content\" id=\"content1\"\u003e\n\u003ch4 data-start=\"162\" data-end=\"200\"\u003e\u003cstrong data-start=\"162\" data-end=\"200\"\u003eDried Seaweed Salad Mix by Yamachu\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp data-start=\"202\" data-end=\"832\" class=\"\"\u003eThis vibrant blend of dried sea vegetables is a simple and delicious way to enjoy the natural umami of the ocean. Made by Yamachu, a long-established seaweed specialist in Oita, Japan, the mix includes four kinds of seaweed along with agar agar and white wood ear mushroom. Once rehydrated, the ingredients become soft and springy—perfect for salads, sunomono (vinegared dishes), soups, or as a garnish for sashimi and chilled tofu. We also love that this generous 100 g package—originally made for professional chefs—offers excellent value and convenience for home cooks, so you don’t have to worry about running out too quickly.\u003c\/p\u003e\n\u003ch4 data-start=\"834\" data-end=\"1042\"\u003e\u003cstrong data-start=\"834\" data-end=\"853\"\u003eHow to Prepare:\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp data-start=\"834\" data-end=\"1042\"\u003eSoak the desired amount in plenty of water for 5–10 minutes. Rinse and drain well. Ready to use.\u003c\/p\u003e\n\u003cp data-start=\"834\" data-end=\"1042\"\u003eThe volume will expand to approximately 7–10 times its dried weight once reconstituted.\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection class=\"tab-content\" id=\"content2\"\u003e\n\u003cul\u003e\n\u003cli\u003eNet weight: 3.52 oz | 100 g\u003c\/li\u003e\n\u003cli\u003eIngredients: Seaweed (wakame, aka-kaedenori, kuki-wakame, ao-kaedenori), agar agar, white wood ear mushroom\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eProducer: Yamachu Co., Ltd.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eOrigin: Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eUsage \u0026amp; Care\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eStore in a cool, dark place\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eCALIFORNIA PROPOSITION 65 WARNING:\u003c\/strong\u003e This product may contain chemicals known to the State of California to cause cancer and birth defects or other reproductive harm. (California law requires this warning to be given to customers in the State of California.) For more information go to www.oehha.org\/prop65.html\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection class=\"tab-content\" id=\"content3\"\u003e\n\u003ch3\u003eDomestic Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ships out in-stock items within 3 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use FedEx, USPS Priority Mail, or USPS First Class Mail to ship our products, depending on the size and weight of the package.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003eFree shipping with purchase of $375 or more! (Within Continental US only. Total purchase amount to qualify excludes free shipping offer items.)\u003c\/li\u003e\n\u003cli\u003eThis item is not available to ship outside of Continental US.\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #ff0000;\"\u003ePlease note if this item is included in your order for the shipment outside of Continental US, shipping method or price won't show in the check out page, and you won't be able to proceed to check out.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInternational Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eThis item is not available to ship outside of the US.\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #ff0000;\"\u003ePlease note if this item is included in your order, shipping method or price won't show in the check out page, and you won't be able to proceed to check out.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e","brand":"Mutual Trading","offers":[{"title":"Default Title","offer_id":50318477295899,"sku":"MT63316","price":28.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/2860\/files\/Seaweed.jpg?v=1748720413"},{"product_id":"japanese-vegetable-dashi-bags-by-kayanoya","title":"Japanese Vegetable Dashi Bags by Kayanoya","description":"\u003cdiv class=\"tab_container\"\u003e\n\u003cinput id=\"tab1\" type=\"radio\" name=\"tabs\" checked\u003e \u003clabel for=\"tab1\"\u003e\u003ci class=\"fa fa-eye\"\u003e\u003c\/i\u003e\u003cspan\u003eOverview\u003c\/span\u003e\u003c\/label\u003e \u003cinput id=\"tab2\" type=\"radio\" name=\"tabs\"\u003e \u003clabel for=\"tab2\"\u003e\u003ci class=\"fa fa-file-text-o\"\u003e\u003c\/i\u003e\u003cspan\u003eDetails\u003c\/span\u003e\u003c\/label\u003e \u003cinput id=\"tab3\" type=\"radio\" name=\"tabs\"\u003e \u003clabel for=\"tab3\"\u003e\u003ci class=\"fa fa-truck\"\u003e\u003c\/i\u003e\u003cspan\u003eShipping \u0026amp; Delivery\u003c\/span\u003e\u003c\/label\u003e\n\u003csection id=\"content1\" class=\"tab-content\"\u003e\n\u003cp data-end=\"334\" data-start=\"248\"\u003e\u003cstrong data-end=\"371\" data-start=\"336\" style=\"font-size: 0.875rem;\"\u003ePure Vegetable Umami in Minutes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"779\" data-start=\"336\"\u003eKayanoya’s Vegetable Dashi Bags are made from a blend of carefully selected vegetables grown in Japan, including onion, carrot, cabbage, celery, and garlic. This plant-based dashi delivers a clean, savory depth with a touch of natural sweetness, making it an ideal base for vegetarian and vegan cooking. Free of animal ingredients and additives, it brings a pure, well-rounded umami to enhance any dish.\u003c\/p\u003e\n\u003cp data-end=\"1134\" data-start=\"781\"\u003e\u003cstrong data-end=\"810\" data-start=\"781\"\u003eVersatile and Easy to Use\u003c\/strong\u003e\u003cbr data-end=\"813\" data-start=\"810\"\u003eEach packet brews a flavorful broth in just two minutes—simply simmer in water for a light yet rich vegetable stock. You can also open the bag and use the powder directly as seasoning. Add to soups, stir-fries, grains, or pasta for a quick umami boost, or use it as a rub or marinade base for meat, poultry, or seafood.\u003c\/p\u003e\n\u003cp data-end=\"1538\" data-start=\"1136\"\u003e\u003cstrong data-end=\"1169\" data-start=\"1136\"\u003eCrafted with Care by Kayanoya\u003c\/strong\u003e\u003cbr data-end=\"1172\" data-start=\"1169\"\u003eBased in Fukuoka, Japan, Kayanoya has been producing premium dashi and seasonings for over a century. Known for its dedication to natural ingredients and traditional craftsmanship, the brand continues to bring authentic Japanese flavors to kitchens around the world. Each batch is made in carefully monitored facilities to ensure exceptional quality and freshness.\u003c\/p\u003e\n\u003cp data-start=\"1043\" data-end=\"1232\" class=\"\"\u003e\u003cstrong\u003eTo make dashi\u003c\/strong\u003e, there are different easy methods.\u003cmeta charset=\"UTF-8\"\u003e\u003c\/p\u003e\n\u003cp data-end=\"2216\" data-start=\"2064\"\u003e\u003cstrong data-end=\"2083\" data-start=\"2064\"\u003eInfusion Method\u003c\/strong\u003e\u003cbr data-end=\"2086\" data-start=\"2083\"\u003eOne packet per 1 ¾ cups water (400 ml) for regular strength dashi or two packets per 2 cups water (500 ml) for a heartier broth.\u003c\/p\u003e\n\u003col\u003e\n\u003cli data-end=\"2216\" data-start=\"2064\"\u003ePlace water and an unopened packet in a saucepan.\u003c\/li\u003e\n\u003cli data-end=\"2216\" data-start=\"2064\"\u003eBring to a simmer over medium heat and maintain for 2 minutes.\u003c\/li\u003e\n\u003cli data-end=\"2216\" data-start=\"2064\"\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eRemove and discard the packet(s). Stock is ready to use.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp data-end=\"2665\" data-start=\"2436\"\u003e\u003cstrong data-end=\"2455\" data-start=\"2436\"\u003eBlending Method\u003c\/strong\u003e\u003cbr data-end=\"2458\" data-start=\"2455\"\u003eYou can also tear packet(s) and empty the contents directly into a saucepan with water. Bring to a simmer over medium heat, stirring occasionally, and hold temperature for 2 minutes. Stock is ready to use.\u003c\/p\u003e\n\u003cp data-end=\"2665\" data-start=\"2436\"\u003e\u003cstrong data-end=\"2455\" data-start=\"2436\"\u003eAlternative Use\u003c\/strong\u003e\u003cbr data-end=\"2458\" data-start=\"2455\"\u003eJust tear packet(s) and use as a seasoning for stir-fry, dressing, sauce, cooking rice, etc.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMrs. Donabe's Recipe Suggestions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/steamed-pork-and-cabbage-shabu-shaba\/\" target=\"_blank\"\u003eSteamed Pork and Cabbage Shabu Shabu\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/sesame-and-saikyo-miso-hot-pot-with-chicken-meatballs\/\" target=\"_blank\"\u003eSesame and Saikyo Miso Hot Pot with Chicken Meatballs\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/spicy-miso-butter-ramen\/\"\u003eSpicy Miso Butter Ramen\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/sea-bream-rice-2\/\"\u003eSea Bream Rice\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/salmon-stew-in-sake-miso-tomato-sauce\/\"\u003eSalmon Stew in Sake Miso Tomato Sauce\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/beef-rice\/\"\u003eBeef Rice\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/halibut-daikon-hot-pot\/\"\u003eHalibut and Daikon Hot Pot\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/shio-kombu-sweet-potato-rice\/\"\u003eShio-Kombu \u0026amp; Japanese Sweet Potato Rice\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/nabeyaki-udon\/\"\u003eNabeyaki Udon\u003c\/a\u003e\u003cbr\u003e\u003cspan\u003e\u003ca rel=\"noopener\" href=\"https:\/\/happydonabelife.com\/recipes\/dashi-chazuke\/\" target=\"_blank\"\u003eDashi Chazuke\u003c\/a\u003e\u003c\/span\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/umeboshi-corn-hijiki-rice\/\" target=\"_blank\" rel=\"noopener\"\u003eUmeboshi Corn and Hijiki Rice\u003c\/a\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection id=\"content2\" class=\"tab-content\"\u003e\n\u003cul\u003e\n\u003cli\u003eNet weight: \u003cspan\u003e0.28 oz (8 g) × 5 packs\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eIngredients: \u003cspan\u003eDried onion, salt, yeast extract, onion extract powder, maltodextrin, celery extract powder, dried garlic, dried carrot, cabbage extract powder, garlic powder\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\nProducer: Kayanoya\u003cbr\u003eOrigin: Japan\u003cbr\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003ch3\u003eUsage \u0026amp; Tips\u003c\/h3\u003e\n\u003cp data-end=\"2216\" data-start=\"2064\"\u003e\u003cstrong data-end=\"2083\" data-start=\"2064\"\u003eInfusion Method\u003c\/strong\u003e\u003cbr data-end=\"2086\" data-start=\"2083\"\u003eOne packet per 1 ¾ cups water (400 ml) for regular strength dashi or two packets per 2 cups water (500 ml) for a heartier broth.\u003c\/p\u003e\n\u003col\u003e\n\u003cli data-end=\"2216\" data-start=\"2064\"\u003ePlace water and an unopened packet in a saucepan.\u003c\/li\u003e\n\u003cli data-end=\"2216\" data-start=\"2064\"\u003eBring to a simmer over medium heat and maintain for 2 minutes.\u003c\/li\u003e\n\u003cli data-end=\"2216\" data-start=\"2064\"\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eRemove and discard the packet(s). Stock is ready to use.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp data-end=\"2665\" data-start=\"2436\"\u003e\u003cstrong data-end=\"2455\" data-start=\"2436\"\u003eBlending Method\u003c\/strong\u003e\u003cbr data-end=\"2458\" data-start=\"2455\"\u003eYou can also tear packet(s) and empty the contents directly into a saucepan with water. Bring to a simmer over medium heat, stirring occasionally, and hold temperature for 2 minutes. Stock is ready to use.\u003c\/p\u003e\n\u003cp data-end=\"2665\" data-start=\"2436\"\u003e\u003cstrong data-end=\"2455\" data-start=\"2436\"\u003eAlternative Use\u003c\/strong\u003e\u003cbr data-end=\"2458\" data-start=\"2455\"\u003eJust tear packet(s) and use as a seasoning for stir-fry, dressing, sauce, cooking rice, etc.\u003c\/p\u003e\n\u003cp data-end=\"2665\" data-start=\"2436\"\u003e\u003cstrong data-end=\"2455\" data-start=\"2436\"\u003eTips:\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOne packet of dashi is for 2-3 servings.\u003c\/li\u003e\n\u003cli\u003eWhen using dashi for soup and simmered dishes, add the dashi packet prior to warming up.\u003c\/li\u003e\n\u003cli\u003eWhen using dashi as a seasoning for dishes such as stir-fry, reduce heat and sprinkle dashi after the steam has decreased. The amount of dashi powder used can be adjusted to your taste.\u003c\/li\u003e\n\u003cli\u003ePrepared stock stays fresh for 2 to 3 days in the refrigerator.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong data-start=\"2436\" data-end=\"2455\"\u003eStorage:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOpen the foil bag and remove only the packets you need. Immediately press the bag to remove air, and close as tightly as possible. Store in a cool, dry space. Refrigeration is not recommended.\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003csection id=\"content3\" class=\"tab-content\"\u003e\n\u003ch3\u003eDomestic Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ships out in-stock items within 3 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use FedEx, USPS Priority Mail, or USPS First Class Mail to ship our products, depending on the size and weight of the package.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003eFree shipping with purchase of $375 or more! (Within Continental US only. Total purchase amount to qualify excludes free shipping offer items.)\u003c\/li\u003e\n\u003cli\u003eThis item is not available to ship outside of Continental US.\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #ff0000;\"\u003ePlease note if this item is included in your order for the shipment outside of Continental US, shipping method or price won't show in the check out page, and you won't be able to proceed to check out.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInternational Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eThis item is not available to ship outside of the US.\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #ff0000;\"\u003ePlease note if this item is included in your order, shipping method or price won't show in the check out page, and you won't be able to proceed to check out.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e","brand":"Kayanoya","offers":[{"title":"Default Title","offer_id":51125453783323,"sku":"5861","price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/2860\/files\/kayanoyaVegDashicopy.jpg?v=1760034981"},{"product_id":"hanakatsuo-dried-bonito-flakes-thin-shave","title":"Hanakatsuo Dried Bonito Flakes (Thin Wide Shave)","description":"\u003cdiv class=\"tab_container\"\u003e\n\u003cinput checked name=\"tabs\" type=\"radio\" id=\"tab1\"\u003e \u003clabel for=\"tab1\"\u003e\u003ci class=\"fa fa-eye\"\u003e\u003c\/i\u003e\u003cspan\u003eOverview\u003c\/span\u003e\u003c\/label\u003e \u003cinput name=\"tabs\" type=\"radio\" id=\"tab2\"\u003e \u003clabel for=\"tab2\"\u003e\u003ci class=\"fa fa-file-text-o\"\u003e\u003c\/i\u003e\u003cspan\u003eDetails\u003c\/span\u003e\u003c\/label\u003e \u003cinput name=\"tabs\" type=\"radio\" id=\"tab3\"\u003e \u003clabel for=\"tab3\"\u003e\u003ci class=\"fa fa-truck\"\u003e\u003c\/i\u003e\u003cspan\u003eShipping \u0026amp; Delivery\u003c\/span\u003e\u003c\/label\u003e\n\u003csection class=\"tab-content\" id=\"content1\"\u003e\n\u003cp data-start=\"174\" data-end=\"271\"\u003e\u003cstrong data-start=\"174\" data-end=\"226\"\u003eHanakatsuo Dried Bonito Flakes (Thin Wide Shave)\u003c\/strong\u003e\u003cbr data-start=\"226\" data-end=\"229\"\u003ePremium Grade from Makurazaki, Kagoshima\u003c\/p\u003e\n\u003cp data-start=\"273\" data-end=\"651\"\u003eHanakatsuo (literally “flower bonito”) refers to thin, wide shavings of dried bonito that are light and delicate—named for their resemblance to flower petals as they flutter when sprinkled over hot dishes. This premium-grade katsuobushi is made from dried, fermented, and smoked bonito (skipjack tuna) and offers a clean yet deep umami flavor with a beautifully refined aroma.\u003c\/p\u003e\n\u003cp data-start=\"653\" data-end=\"984\"\u003eProduced by Matoba Suisan, a long-established katsuobushi maker in Makurazaki, Kagoshima—Japan’s most renowned region for high-quality katsuobushi—each batch is crafted through a meticulous process of simmering, smoking, sun-drying, and fermenting. The result is an exceptional ingredient for both traditional and modern cooking.\u003c\/p\u003e\n\u003cp data-start=\"986\" data-end=\"1349\"\u003eWhile this thin wide shave is especially suited for making dashi (Japanese soup stock), it’s also wonderful as a topping for rice, tofu, okonomiyaki, salad, or other dishes. Traditionally, katsuobushi is combined with kombu to create Awase Dashi, the foundation of many Japanese recipes. Please check out our Rishiri Kombu by Uneno here: \u003ca href=\"https:\/\/toirokitchen.com\/products\/rishiri-kombu-by-uneno\"\u003eRishiri Kombu by Uneno\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBasic Katsuo Dashi\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eYields 2 - 3 servings\u003c\/em\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eIn a donabe or sauce pan, bring 2 3\/4 cups of water to a boil.\u003c\/li\u003e\n\u003cli\u003eAdd 2 tablespoons of cold water.\u003c\/li\u003e\n\u003cli\u003eAdd 1\/4 of the package (0.7 oz). Lower heat to a low simmer for 1 - 2 min. \u003c\/li\u003e\n\u003cli\u003eTurn off the heat. Remove the hanakatsuo with skimmer ladle or filter through a paper towel or coffee filter.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cstrong\u003eMrs. Donabe's Recipe Suggestions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/basic-japanese-stock-kombu-and-bonito-dashi\"\u003eKombu \u0026amp; Katsuobushi Dashi (Basic Japanese Stock)\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/simmered-bamboo-shoots-in-dashi-broth\"\u003eSimmered Bamboo Shoots in Dashi Broth\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/grilled-okra-with-smoked-soy-sauce\"\u003eGrilled Okra with Smoked Soy Sauce\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/chilled-tofu-with-condiments\"\u003eChilled Tofu with Condiments\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/homemade-tofu\/\"\u003eHomemade Tofu\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/oyster-sauce-flavored-steam-fry-pork-yakisoba-noodle\/\"\u003eOyster Sauce Flavored Steam-Fry Pork Yakisoba Noodle\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/tuna-hot-pot\/\"\u003eTuna Hot Pot\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/salmon-and-daikon-in-garlic-butter-miso-sauce\/\"\u003eSalmon and Daikon in Garlic Butter Miso Sauce\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/cold-udon-with-sesame-soymilk-sauce\/\"\u003eCold Udon with Sesame Soymilk Sauce\u003cbr\u003e\u003c\/a\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/scallop-hot-pot-in-miso-broth\/\"\u003eScallop Hot Pot in Miso Broth\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/beef-rice\/\"\u003eBeef Rice\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/cold-somen-noodle-with-soy-dipping-sauce\/\"\u003eCold Noodle with Soy Dipping Sauce\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/nabeyaki-udon\/\"\u003eNabeyaki Udon\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/pork-meatball-hot-pot\/\" target=\"_blank\" rel=\"noopener\"\u003eShirodashi Pork Meatball Hot Pot\u003c\/a\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection class=\"tab-content\" id=\"content2\"\u003e\n\u003cul\u003e\n\u003cli\u003eNet weight: 2.5 oz | 70 g\u003c\/li\u003e\n\u003cli\u003eIngredients: Katsuobushi (smoked and dried skipjack tuna)\u003c\/li\u003e\n\u003cli\u003eProducer: Matoba Suisan (Kagoshima, Japan)\u003c\/li\u003e\n\u003cli\u003eProduct of Japan\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eUsage \u0026amp; Care\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eStore in a cool, dark place (tightly seal the package). Refrigerate after opening.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003csection class=\"tab-content\" id=\"content3\"\u003e\n\u003ch3\u003eDomestic Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ships out in-stock items within 3 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use FedEx, USPS Priority Mail, or USPS First Class Mail to ship our products, depending on the size and weight of the package.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003eFree shipping with purchase of $375 or more! (Within Continental US only. Total purchase amount to qualify excludes free shipping offer items.)\u003c\/li\u003e\n\u003cli\u003eThis item is not available to ship outside of Continental US.\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #ff0000;\"\u003ePlease note if this item is included in your order for the shipment outside of Continental US, shipping method or price won't show in the check out page, and you won't be able to proceed to check out.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInternational Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eThis item is not available to ship outside of the US.\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #ff0000;\"\u003ePlease note if this item is included in your order, shipping method or price won't show in the check out page, and you won't be able to proceed to check out.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e","brand":"The Japanese Pantry","offers":[{"title":"Default Title","offer_id":51141409964315,"sku":"TO-179","price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/2860\/files\/BonitothinwideShave.jpg?v=1760045904"},{"product_id":"bamboo-and-lotus-wood-serving-ladle","title":"Bamboo and Lotus Wood Serving Ladle","description":"\u003cdiv class=\"tab_container\"\u003e\n\u003cinput checked name=\"tabs\" type=\"radio\" id=\"tab1\"\u003e \u003clabel for=\"tab1\"\u003e\u003ci class=\"fa fa-eye\"\u003e\u003c\/i\u003e\u003cspan\u003eOverview\u003c\/span\u003e\u003c\/label\u003e \u003cinput name=\"tabs\" type=\"radio\" id=\"tab2\"\u003e \u003clabel for=\"tab2\"\u003e\u003ci class=\"fa fa-file-text-o\"\u003e\u003c\/i\u003e\u003cspan\u003eDetails\u003c\/span\u003e\u003c\/label\u003e \u003cinput name=\"tabs\" type=\"radio\" id=\"tab3\"\u003e \u003clabel for=\"tab3\"\u003e\u003ci class=\"fa fa-truck\"\u003e\u003c\/i\u003e\u003cspan\u003eShipping \u0026amp; Delivery\u003c\/span\u003e\u003c\/label\u003e\n\u003csection class=\"tab-content\" id=\"content1\"\u003e\n\u003ch3\u003eMasterfully Crafted Bamboo and Lotus Wood Ladle\u003c\/h3\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eOriginating in Kyoto, this \u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003efifth\u003c\/span\u003e-generation atelier combines traditional shaping techniques with modern design concepts. Bamboo used in Kohchosai Kosuga products is light-weight and very sturdy.\u003c\/p\u003e\n\u003cp\u003eThe handle is crafted from bamboo, while the spoon part is made from Lotus Wood.  This combination creates the beautiful natural contrast aesthetically, makes it sturdier and easy to scoop.\u003c\/p\u003e\n\u003cp\u003eAvailable in two sizes; the small size is ideal for small donabe or bowl, doubling as a renge spoon, while the large size is ideal for medium to large size donabe. The ladle's handle has a hole for hanging for easy storing.\u003c\/p\u003e\n\u003cp\u003eDue to the natural variation of the wood and bamboo, color and grain pattern may be different than pictured.\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection class=\"tab-content\" id=\"content2\"\u003e\n\u003cul\u003e\n\u003cli style=\"color: rgb(0, 0, 0);\"\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003eLarge: 11\" | 28.5 cm \/ 1.3 oz | 36 g\u003c\/span\u003e\u003c\/li\u003e\n\u003cli style=\"color: rgb(0, 0, 0);\"\u003e\u003cspan style=\"color: rgb(0, 0, 0);\"\u003eSmall: 8.25” | 22.5 cm  \/ 0.9 oz | 27 g\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eMaterial: Bamboo, Lotus Wood\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eProducer: Kohchosai Kosuga\u003c\/li\u003e\n\u003cli\u003eOrigin: Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eUsage and Care\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHand wash only\u003cbr\u003eUse mild soap and soft sponge\u003c\/li\u003e\n\u003cli\u003eAvoid soaking in water\u003c\/li\u003e\n\u003cli\u003eAvoid extended exposure to direct sunlight; product may discolor and\/or warp\u003c\/li\u003e\n\u003cli\u003eAvoid using near exposed flame or electric stoves; items are flammable\u003c\/li\u003e\n\u003cli\u003eAvoid using in microwave; coatings will be damaged\u003c\/li\u003e\n\u003cli\u003ePlease be careful as bamboo occasionally splinters\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003csection class=\"tab-content\" id=\"content3\"\u003e\n\u003ch3\u003eDomestic Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ships out in-stock items within 3 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use FedEx, USPS Priority Mail, or USPS First Class Mail to ship our products, depending on the size and weight of the package.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003eFree shipping with purchase of $375 or more! (Within Continental US only. Total purchase amount to qualify excludes free shipping offer items.)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInternational Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ship out in-stock within 5 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use USPS Priority Mail International for international shipping.\u003c\/li\u003e\n\u003cli\u003eWe do not accept any returns for international orders. Any additional charges (including but not limited to import tax, custom fees, VAT, brokerage charge) that might incur after the order lands in the destination country must be borne by the recipient.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e","brand":"Kohchosai Kosuga","offers":[{"title":"Small","offer_id":51927462117659,"sku":"38486","price":36.0,"currency_code":"USD","in_stock":true},{"title":"Large","offer_id":51927462150427,"sku":"38485","price":39.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/2860\/files\/IMG_6820_be73e3a2-4705-4dd1-aed1-4d6dd8ae5016.jpg?v=1774658142"},{"product_id":"kyoto-black-sesame-oil-by-yamada-seiyu","title":"Kyoto Black Sesame Oil by Yamada Seiyu","description":"\u003cdiv class=\"tab_container\"\u003e\n\u003cinput checked name=\"tabs\" type=\"radio\" id=\"tab1\"\u003e \u003clabel for=\"tab1\"\u003e\u003ci class=\"fa fa-eye\"\u003e\u003c\/i\u003e\u003cspan\u003eOverview\u003c\/span\u003e\u003c\/label\u003e \u003cinput name=\"tabs\" type=\"radio\" id=\"tab2\"\u003e \u003clabel for=\"tab2\"\u003e\u003ci class=\"fa fa-file-text-o\"\u003e\u003c\/i\u003e\u003cspan\u003eDetails\u003c\/span\u003e\u003c\/label\u003e \u003cinput name=\"tabs\" type=\"radio\" id=\"tab3\"\u003e \u003clabel for=\"tab3\"\u003e\u003ci class=\"fa fa-truck\"\u003e\u003c\/i\u003e\u003cspan\u003eShipping \u0026amp; Delivery\u003c\/span\u003e\u003c\/label\u003e\n\u003csection class=\"tab-content\" id=\"content1\"\u003e\n\u003cp\u003e\u003cstrong\u003eSlow-Roasted Traditionally Pressed Black Sesame Oil, by Yamada Seiyu\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCrafted in Kyoto, this artisan sesame oil is made from carefully roasted black sesame seeds that are slow-roasted and gently pressed using traditional methods to create a rich powerful aroma and stronger depth of flavor.\u003c\/p\u003e\n\u003cp\u003eCompared to classic sesame oil, this black sesame oil offers a deeper body and toasty fragrance that pairs especially well with bold and flavorful dishes.\u003c\/p\u003e\n\u003cp\u003eThis is not intended to be a neutral cooking oil, but rather a finishing oil designed to add warmth, aroma, and depth to a dish with just a few drops. \u003cmeta charset=\"utf-8\"\u003eTry drizzling over cold tofu, noodles, soups, or richly seasoned dishes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100% First Press Only, Produced in Kyoto Since 1934\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYamada only uses the very first pressing of the sesame seeds, resulting in a smooth, clean finish without bitterness or harshness.\u003c\/p\u003e\n\u003cp\u003eSesame seeds are naturally composed of roughly 50% oil, but Yamada intentionally extracts only the first 30% because it is the cleanest and most flavorful portion.\u003c\/p\u003e\n\u003cp\u003eA trusted producer since 1934, Yamada Seiyu embodies the spirit of shokunin (an artisan deeply devoted to their craft through years of discipline and care) through their uncompromising dedication to traditional sesame oil making.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMrs. Donabe's Recipe Suggestions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/dashi-rich-steam-fry-hiramasa-and-napa-cabbage\/\"\u003eDashi-Rich Steam-Fry Hiramasa and Napa Cabbage\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/pork-shumai-dumplings\"\u003ePork Shumai Dumplings\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/daidai-chive-sauce\"\u003eDaidai Chive Sauce\u003cbr\u003e\u003c\/a\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/steam-fry-carrot-in-oyster-mayo-sauce\"\u003eSteam-Fry Carrot in Oyster Mayo Sauce \u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/corn-rice\"\u003eCorn Rice\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/sansho-hummus\"\u003eSansho Hummus\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/smoked-chinese-style-cold-noodles\"\u003eSmoked Chinese-style Cold Noodles\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/cold-ramen-with-spicy-pork-sesame-dipping-broth\"\u003eCold Ramen with Spicy Pork \u0026amp; Sesame Dipping Broth\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/tomato-ginger-rice\"\u003eTomato Ginger Rice\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/shiso-chicken-meatball-grated-daikon-hot-pot\/\"\u003eShiso Chicken Meatball and Grated Daikon Hot Pot\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/green-beans-and-nori-salad\/\"\u003eGreen Beans and Nori Salad\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/classic-chicken-and-root-vegetable-stew\/\"\u003eClassic Japanese Chicken \u0026amp; Root Vegetables Stew\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/curry-tamari-flavored-steam-fry-vegetable-yakisoba-noodle\/\"\u003eCurry \u0026amp; Tamari Flavored Vegetable Yakisoba Noodle\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/oyster-sauce-flavored-steam-fry-pork-yakisoba-noodle\/\"\u003eOyster Sauce Flavored Steam-Fry Pork Yakisoba Noodle\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/nao-jan-naokos-yakiniku-sauce\/\"\u003eNao-Jan (Naoko’s Yakiniku Sauce)\u003c\/a\u003e \u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/shrimp-wonton-hot-pot\/\"\u003eShrimp Wonton Hot Pot\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/steamed-tofu-mushrooms-with-black-sesame-sauce\/\"\u003eSteamed Tofu and Mushrooms with Black Sesame Sauce\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/spicy-soy-marinated-tuna-rice-bowl\/\"\u003eSpicy Soy-Marinated Tuna Rice Bowl\u003c\/a\u003e \u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/gyu-don\/\" title=\"Beef Bowl\"\u003eBeef Bowl\u003c\/a\u003e \u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/toban-beef-with-miso-sauce\/\" title=\"Toban Beef with Miso Sauce\"\u003eToban Beef with Miso Sauce\u003c\/a\u003e \u003cbr\u003e\u003ca title=\"Sizzling Shoyu Chicken and Cabbage\" href=\"https:\/\/happydonabelife.com\/recipes\/sizzling-shoyu-chicken-cabbage\/\" target=\"_blank\"\u003eSizzling Shoyu Chicken \u0026amp; Cabbage\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/shio-kombu-carrot\/\"\u003eShio-Kombu Carrot\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/steamed-meat-topped-tofu-with-sesame-sauce\/\"\u003eSteamed Meat-Topped Tofu with Sesame Sauce\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/ginger-hijiki-beef-rice\/\"\u003eGinger Hijiki Beef Rice\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/halibut-daikon-hot-pot\/\"\u003eHalibut and Daikon Hot Pot\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/simmered-beef-tofu-with-egg\/\"\u003eSimmered Beef and Tofu with Egg\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/shio-kombu-sweet-potato-rice\/\"\u003eShio-Kombu \u0026amp; Japanese Sweet Potato Rice\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/lu-rou-fan\/\" rel=\"noopener\" target=\"_blank\"\u003eLu Rou Fan (Braised Minced Pork Over Rice)\u003c\/a\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection class=\"tab-content\" id=\"content2\"\u003e\n\u003cul\u003e\n\u003cli\u003eNet weight: 2.1 oz | \u003cspan data-olk-copy-source=\"MessageBody\"\u003e60g\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eIngredients: Sesame Seed Oil\u003c\/li\u003e\n\u003cli\u003eProducer: Yamada Seiyu\u003c\/li\u003e\n\u003cli\u003eOrigin: Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eUsage \u0026amp; Care\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eStore in a cool, dark place\u003c\/li\u003e\n\u003cli\u003eDo not refrigerate. \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003csection class=\"tab-content\" id=\"content3\"\u003e\n\u003ch3\u003eDomestic Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ships out in-stock items within 3 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use FedEx, USPS Priority Mail, or USPS First Class Mail to ship our products, depending on the size and weight of the package.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003eFree shipping with purchase of $375 or more! (Within Continental US only. Total purchase amount to qualify excludes free shipping offer items.)\u003c\/li\u003e\n\u003cli\u003eThis item is not available to ship outside of Continental US.\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #ff0000;\"\u003ePlease note if this item is included in your order for the shipment outside of Continental US, shipping method or price won't show in the check out page, and you won't be able to proceed to check out.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInternational Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eThis item is not available to ship outside of the US.\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #ff0000;\"\u003ePlease note if this item is included in your order, shipping method or price won't show in the check out page, and you won't be able to proceed to check out.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e","brand":"The Rice Factory","offers":[{"title":"Default Title","offer_id":52248125636891,"sku":"D-004262","price":19.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/2860\/files\/Miso_Recap.png?v=1781655532"},{"product_id":"first-press-pure-sesame-la-yu","title":"First Press Pure Sesame La-Yu","description":"\u003cdiv class=\"tab_container\"\u003e\n\u003cinput id=\"tab1\" type=\"radio\" name=\"tabs\" checked\u003e \u003clabel for=\"tab1\"\u003e\u003ci class=\"fa fa-eye\"\u003e\u003c\/i\u003e\u003cspan\u003eOverview\u003c\/span\u003e\u003c\/label\u003e \u003cinput id=\"tab2\" type=\"radio\" name=\"tabs\"\u003e \u003clabel for=\"tab2\"\u003e\u003ci class=\"fa fa-file-text-o\"\u003e\u003c\/i\u003e\u003cspan\u003eDetails\u003c\/span\u003e\u003c\/label\u003e \u003cinput id=\"tab3\" type=\"radio\" name=\"tabs\"\u003e \u003clabel for=\"tab3\"\u003e\u003ci class=\"fa fa-truck\"\u003e\u003c\/i\u003e\u003cspan\u003eShipping \u0026amp; Delivery\u003c\/span\u003e\u003c\/label\u003e\n\u003csection id=\"content1\" class=\"tab-content\"\u003e\n\u003cp\u003e\u003cstrong\u003eArtisan Sesame Chili Oil, by Yamada Seiyu\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eCrafted in Kyoto, this artisan sesame chili oil is the result of seven years of dedicated development by Yamada Seiyu. It layers their finest first-pressed sesame oil with rare domestic Japanese chili pepper and carefully selected spices to create a chili oil with aroma, richness, and umami woven into every drop of heat.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eUnlike mass-produced chili oils, every bottle is still made entirely by hand, with no artificial seasonings or additives of any kind.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThis is a finishing oil, so just one drop transforms cold tofu, noodles, rice, soups, stir-fries, and Chinese-style salads into something deeply satisfying. The spiciness is warm rather than sharp, with a subtle sweetness in the finish that makes it as approachable for those who don't love heat as it is rewarding for those who do.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eA Dedication to Exceptional Ingredients\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eThe chili pepper used is a rare, purebred Takanotsume variety, sometimes called the \"phantom chili\" for its scarcity. Unlike most commercial chili oils, which blend multiple varieties, this is single-origin. Each bottle contains one whole Takanotsume chili pepper, a small but intentional detail that speaks to the care behind every bottle.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eThe sesame oil base is Yamada's own first-pressed oil, used generously. The white onion comes from Tottori Prefecture, grown without pesticides or chemical fertilizers, and prized for its fragrance and natural sweetness. The ginger is sourced fresh from Kochi Prefecture, an unwashed \"soil ginger\" that is exceptionally fragrant and prepared entirely by hand. The blend is rounded out with four signature spices: cinnamon bark, citrus peel, sansho (Japanese pepper), and star anise.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e100% First Press Only, Produced in Kyoto Since 1934\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYamada only uses the very first pressing of the sesame seeds, resulting in a smooth, clean finish without bitterness or harshness.\u003c\/p\u003e\n\u003cp\u003eSesame seeds are naturally composed of roughly 50% oil, but Yamada intentionally extracts only the first 30% because it is the cleanest and most flavorful portion.\u003c\/p\u003e\n\u003cp\u003eA trusted producer since 1934, Yamada Seiyu embodies the spirit of shokunin (an artisan deeply devoted to their craft through years of discipline and care) through their uncompromising dedication to traditional sesame oil making.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMrs. Donabe's Recipe Suggestions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/dashi-rich-steam-fry-hiramasa-and-napa-cabbage\/\"\u003eDashi-Rich Steam-Fry Hiramasa and Napa Cabbage\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/pork-shumai-dumplings\"\u003ePork Shumai Dumplings\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/daidai-chive-sauce\"\u003eDaidai Chive Sauce\u003cbr\u003e\u003c\/a\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/steam-fry-carrot-in-oyster-mayo-sauce\"\u003eSteam-Fry Carrot in Oyster Mayo Sauce \u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/corn-rice\"\u003eCorn Rice\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/sansho-hummus\"\u003eSansho Hummus\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/smoked-chinese-style-cold-noodles\"\u003eSmoked Chinese-style Cold Noodles\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/cold-ramen-with-spicy-pork-sesame-dipping-broth\"\u003eCold Ramen with Spicy Pork \u0026amp; Sesame Dipping Broth\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/tomato-ginger-rice\"\u003eTomato Ginger Rice\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/shiso-chicken-meatball-grated-daikon-hot-pot\/\"\u003eShiso Chicken Meatball and Grated Daikon Hot Pot\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/green-beans-and-nori-salad\/\"\u003eGreen Beans and Nori Salad\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/classic-chicken-and-root-vegetable-stew\/\"\u003eClassic Japanese Chicken \u0026amp; Root Vegetables Stew\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/curry-tamari-flavored-steam-fry-vegetable-yakisoba-noodle\/\"\u003eCurry \u0026amp; Tamari Flavored Vegetable Yakisoba Noodle\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/oyster-sauce-flavored-steam-fry-pork-yakisoba-noodle\/\"\u003eOyster Sauce Flavored Steam-Fry Pork Yakisoba Noodle\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/nao-jan-naokos-yakiniku-sauce\/\"\u003eNao-Jan (Naoko’s Yakiniku Sauce)\u003c\/a\u003e \u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/shrimp-wonton-hot-pot\/\"\u003eShrimp Wonton Hot Pot\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/steamed-tofu-mushrooms-with-black-sesame-sauce\/\"\u003eSteamed Tofu and Mushrooms with Black Sesame Sauce\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/spicy-soy-marinated-tuna-rice-bowl\/\"\u003eSpicy Soy-Marinated Tuna Rice Bowl\u003c\/a\u003e \u003cbr\u003e\u003ca title=\"Beef Bowl\" href=\"https:\/\/happydonabelife.com\/recipes\/gyu-don\/\"\u003eBeef Bowl\u003c\/a\u003e \u003cbr\u003e\u003ca title=\"Toban Beef with Miso Sauce\" href=\"https:\/\/happydonabelife.com\/recipes\/toban-beef-with-miso-sauce\/\"\u003eToban Beef with Miso Sauce\u003c\/a\u003e \u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/sizzling-shoyu-chicken-cabbage\/\" title=\"Sizzling Shoyu Chicken and Cabbage\" target=\"_blank\"\u003eSizzling Shoyu Chicken \u0026amp; Cabbage\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/shio-kombu-carrot\/\"\u003eShio-Kombu Carrot\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/steamed-meat-topped-tofu-with-sesame-sauce\/\"\u003eSteamed Meat-Topped Tofu with Sesame Sauce\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/ginger-hijiki-beef-rice\/\"\u003eGinger Hijiki Beef Rice\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/halibut-daikon-hot-pot\/\"\u003eHalibut and Daikon Hot Pot\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/simmered-beef-tofu-with-egg\/\"\u003eSimmered Beef and Tofu with Egg\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/shio-kombu-sweet-potato-rice\/\"\u003eShio-Kombu \u0026amp; Japanese Sweet Potato Rice\u003c\/a\u003e\u003cbr\u003e\u003ca rel=\"noopener\" href=\"https:\/\/happydonabelife.com\/recipes\/lu-rou-fan\/\" target=\"_blank\"\u003eLu Rou Fan (Braised Minced Pork Over Rice)\u003c\/a\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection id=\"content2\" class=\"tab-content\"\u003e\n\u003cul\u003e\n\u003cli\u003eNet weight: 2.1 oz | \u003cspan\u003e60g\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003eIngredients: \u003cmeta charset=\"utf-8\"\u003eSesame oil, chili pepper, cinnamon bark, citrus peel, sansho, star anise, ginger, scallion\u003c\/li\u003e\n\u003cli\u003eProducer: Yamada Seiyu\u003c\/li\u003e\n\u003cli\u003eOrigin: Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eUsage \u0026amp; Care\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eStore in a cool, dark place\u003c\/li\u003e\n\u003cli\u003eDo not refrigerate. \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003csection id=\"content3\" class=\"tab-content\"\u003e\n\u003ch3\u003eDomestic Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ships out in-stock items within 3 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use FedEx, USPS Priority Mail, or USPS First Class Mail to ship our products, depending on the size and weight of the package.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003eFree shipping with purchase of $375 or more! (Within Continental US only. Total purchase amount to qualify excludes free shipping offer items.)\u003c\/li\u003e\n\u003cli\u003eThis item is not available to ship outside of Continental US.\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #ff0000;\"\u003ePlease note if this item is included in your order for the shipment outside of Continental US, shipping method or price won't show in the check out page, and you won't be able to proceed to check out.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInternational Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eThis item is not available to ship outside of the US.\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #ff0000;\"\u003ePlease note if this item is included in your order, shipping method or price won't show in the check out page, and you won't be able to proceed to check out.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e","brand":"The Rice Factory","offers":[{"title":"Default Title","offer_id":52362197598491,"sku":"D-004254","price":19.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/2860\/files\/Miso_Recap_1.png?v=1781654770"},{"product_id":"hand-pulled-inaniwa-udon-noodles","title":"Ogawa Hand-Pulled Inaniwa Udon Noodles","description":"\u003cdiv class=\"tab_container\"\u003e\n\u003cinput checked name=\"tabs\" type=\"radio\" id=\"tab1\"\u003e \u003clabel for=\"tab1\"\u003e\u003ci class=\"fa fa-eye\"\u003e\u003c\/i\u003e\u003cspan\u003eOverview\u003c\/span\u003e\u003c\/label\u003e \u003cinput name=\"tabs\" type=\"radio\" id=\"tab2\"\u003e \u003clabel for=\"tab2\"\u003e\u003ci class=\"fa fa-file-text-o\"\u003e\u003c\/i\u003e\u003cspan\u003eDetails\u003c\/span\u003e\u003c\/label\u003e \u003cinput name=\"tabs\" type=\"radio\" id=\"tab3\"\u003e \u003clabel for=\"tab3\"\u003e\u003ci class=\"fa fa-truck\"\u003e\u003c\/i\u003e\u003cspan\u003eShipping \u0026amp; Delivery\u003c\/span\u003e\u003c\/label\u003e\n\u003csection class=\"tab-content\" id=\"content1\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eHand-Pulled Noodles Inaniwa Udon Noodles by Ogawa\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eInaniwa udon is one of Japan's three most celebrated udon varieties, originating in Akita Prefecture where it has been crafted for over 400 years. Unlike the thick, round udon most people are familiar with, Inaniwa noodles are notably thinner, flatter, and silkier and prized for their exceptionally smooth texture and satisfying chew. Only Japanese wheat flour, local spring water, and sea salt are used. No additives, nothing more.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eHandmade in Akita, Japan\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eOgawa is a specialist noodle maker based in Akita Prefecture, dedicated to preserving the traditional craft of Inaniwa udon making. Every batch is made entirely by hand, following the same time-honored techniques that have defined this regional specialty for centuries. The result is a noodle of exceptional quality and one that cooks in just 3 minutes, yet delivers a texture and depth of flavor that speaks to generations of dedication and care.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eHow to Enjoy Inaniwa Udon\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eInaniwa udon is wonderful served both hot and cold. For cold noodles, cook in boiling water for about 3 minutes, stirring occasionally. Once the milky white color turns half-translucent, drain, transfer to ice water, and rinse well. For hot noodles, drain the cooked noodles, rinse briefly, and place directly into hot broth. For an extra chewy texture, rinse in ice water after cooking, then briefly warm in hot water again before serving in soup.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003cstrong\u003eMrs. Donabe's Recipe Suggestions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/soup-udon-with-steamed-vegetables\/\" class=\"underline underline underline-offset-2 decoration-1 decoration-current\/40 hover:decoration-current focus:decoration-current\"\u003eSoup Udon with Steamed Vegetables\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/cold-udon-with-golden-sesame-dipping-sauce\/\" class=\"underline underline underline-offset-2 decoration-1 decoration-current\/40 hover:decoration-current focus:decoration-current\"\u003eCold Udon with Golden Sesame Dipping Sauce\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/cold-udon-with-sesame-soymilk-sauce\/\" class=\"underline underline underline-offset-2 decoration-1 decoration-current\/40 hover:decoration-current focus:decoration-current\"\u003eCold Udon with Sesame Soymilk Sauce\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/salmon-roe-grated-daikon-cold-udon\/\" class=\"underline underline underline-offset-2 decoration-1 decoration-current\/40 hover:decoration-current focus:decoration-current\"\u003eSalmon Roe \u0026amp; Grated Daikon Cold Udon\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/shrimp-miso-udon\/\" class=\"underline underline underline-offset-2 decoration-1 decoration-current\/40 hover:decoration-current focus:decoration-current\"\u003eShrimp Miso Nikomi Udon\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/happydonabelife.com\/recipes\/nabeyaki-udon\/\" class=\"underline underline underline-offset-2 decoration-1 decoration-current\/40 hover:decoration-current focus:decoration-current\"\u003eNabeyaki Udon\u003c\/a\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eNet weight: 7.05 oz | 200g\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eIngredients: Wheat flour, salt, starch\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eNo additives\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eProducer: Ogawa\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eOrigin: Akita, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003csection class=\"tab-content\" id=\"content2\"\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eStore in a cool, dark place\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003csection class=\"tab-content\" id=\"content3\"\u003e\n\u003ch3\u003eDomestic Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ships out in-stock items within 3 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use FedEx, USPS Priority Mail, or USPS First Class Mail to ship our products, depending on the size and weight of the package.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003eFree shipping with purchase of $375 or more! (Within Continental US only. Total purchase amount to qualify excludes free shipping offer items.)\u003c\/li\u003e\n\u003cli\u003eThis item is not available to ship outside of Continental US.\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #ff0000;\"\u003ePlease note if this item is included in your order for the shipment outside of Continental US, shipping method or price won't show in the check out page, and you won't be able to proceed to check out.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInternational Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eThis item is not available to ship outside of the US.\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #ff0000;\"\u003ePlease note if this item is included in your order, shipping method or price won't show in the check out page, and you won't be able to proceed to check out.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e","brand":"Umami Insider","offers":[{"title":"Default Title","offer_id":52453371347227,"sku":"TO-198","price":11.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/2860\/files\/315_1200x1200_930bff26-8f56-4c26-9bc3-f00d521de1d6.webp?v=1783110737"},{"product_id":"icchin-tokusa-deep-donabe","title":"Icchin-Tokusa Deep Donabe","description":"\n\u003cdiv class=\"tab_container\"\u003e\n\u003cinput checked name=\"tabs\" type=\"radio\" id=\"tab1\"\u003e \u003clabel for=\"tab1\"\u003e\u003ci class=\"fa fa-eye\"\u003e\u003c\/i\u003e\u003cspan\u003eOverview\u003c\/span\u003e\u003c\/label\u003e \u003cinput name=\"tabs\" type=\"radio\" id=\"tab2\"\u003e \u003clabel for=\"tab2\"\u003e\u003ci class=\"fa fa-file-text-o\"\u003e\u003c\/i\u003e\u003cspan\u003eDetails\u003c\/span\u003e\u003c\/label\u003e \u003cinput name=\"tabs\" type=\"radio\" id=\"tab3\"\u003e \u003clabel for=\"tab3\"\u003e\u003ci class=\"fa fa-truck\"\u003e\u003c\/i\u003e\u003cspan\u003eShipping \u0026amp; Delivery\u003c\/span\u003e\u003c\/label\u003e\n\u003csection class=\"tab-content\" id=\"content1\"\u003e\n\u003ch3\u003e\u003cstrong\u003eClassic-style donabe for many different purposes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis is a very classic-style donabe which you can use for a wide variety of dishes. In Japan, almost every household has at least one classic-style donabe and most commonly use it to cook hot pot (“nabe”) dishes including shabu shabu and yosenabe on tabletop to enjoy with family and friends. The classic-style donabe is also ideal for stewing or braising.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eIcchin-Tokusa: Deep Body and Nostalgic Design\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eThis donabe features the classic Japanese Tokusa (十草) motif, characterized by vertical stripes resembling the slender, upright stems of the tokusa (horsetail) plant. The stripes are accented with icchin (一珍), a decorative technique that creates fine, raised lines with white slip, adding subtle texture and dimension. The soft shades and simple pattern give the donabe a warm, nostalgic character familiar in traditional Japanese tableware.\u003c\/p\u003e\n\u003cp\u003eThe added depth gives you extra room for arranging ingredients and greater flexibility for a variety of donabe dishes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAvailable in two sizes. The Medium-Small (1.2 qt \/ 1,200 ml) is a good size for 2–3 people, while the Large (3 qt \/ 3,000 ml) is ideal for 4–6 people.\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eRigyo – Donabe Specialists in Yokkaichi\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBased in Yokkaichi, Mie Prefecture, Rigyo has specialized in making donabe for decades. With a deep understanding of clay at the heart of their craft, the makers pursue distinctive forms and original glazes, with each piece carefully developed and finished by skilled artisans. Rather than relying solely on established traditions, Rigyo continues to explore new expressions while preserving the essential techniques of Banko-yaki donabe making.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBanko-yaki: A Major Donabe-Making Tradition\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eBanko-yaki (萬古焼) is a celebrated ceramic tradition centered in Yokkaichi, Mie Prefecture, with roots dating back to the Edo period (1603–1868). Yokkaichi Banko-yaki was designated as a Traditional Craft of Japan in 1979. The region became especially renowned for donabe through the development of highly heat-resistant clay suited for cooking over direct heat. Today, approximately 80% of Japan’s domestically produced donabe are made in the Yokkaichi area, making Banko-yaki an important part of Japan’s donabe culture.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eYour donabe develops its character as it ages\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eAs you use your donabe over and over, it develops character and that’s something to be welcomed.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThe very thin cracks could appear on the surface (glaze) of the donabe. It’s called “kannyu” in Japanese and the cracks run like veins. They are the naturally developed cracks on the glaze and won’t affect the function of the donabe.\u003c\/li\u003e\n\u003cli\u003eOnce you start using the donabe, the bottom may begin to change color, and dark spots (like scorch marks) may appear. This is a natural part of the donabe developing character. If the bottom darkens very quickly, the heat may be too high, so we suggest using a lower heat setting.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003csection class=\"tab-content\" id=\"content2\"\u003e\n\u003cp\u003eEvery Banko-yaki piece is unique and no two pieces are identical. There are slight variations within the color\/ shade, shape\/ curve, and patterns, among pieces, and that makes each piece so special. Also, under different lighting and angles, the actual color shade and nuance may appear slightly different from the photos on this page.\u003c\/p\u003e\n\u003cstrong\u003eMedium-Small\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003eIdeal for 2 – 3 people\u003c\/em\u003e\u003cbr\u003e\u003cbr\u003e\n\u003cul\u003e\n\u003cli\u003eSize: 8.9” diameter x 5.1” high | 22.5 cm diameter x 13 cm high | – including lid\u003c\/li\u003e\n\u003cli\u003eCapacity: 1.2 qt | 1,200 ml\u003c\/li\u003e\n\u003cli\u003eWeight: 3.6 lbs | 1.6 kg\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cstrong\u003eLarge\u003c\/strong\u003e\u003cbr\u003e\u003cem\u003eIdeal for 4 – 6 people\u003c\/em\u003e\u003cbr\u003e\u003cbr\u003e\n\u003cul\u003e\n\u003cli\u003eSize: 11.2” diameter x 6.7” high | 28.5 cm diameter x 17 cm high | – including lid\u003c\/li\u003e\n\u003cli\u003eCapacity: 3 qt | 3,000 ml\u003c\/li\u003e\n\u003cli\u003eWeight: 6.3 lbs | 2.8 kg\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eMaterial: Clay\u003cbr\u003eProducer: Rigyo\u003cbr\u003eOrigin: Mie, Japan\u003cbr\u003eIncluded in the package: Donabe (bowl and lid)\u003c\/p\u003e\n\u003ch3\u003eUsage and Care\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eIdeal for gas stove top use. This donabe is not suitable for electric or induction cooktop.\u003c\/li\u003e\n\u003cli\u003eOven-safe.\u003c\/li\u003e\n\u003cli\u003eHand wash only.\u003c\/li\u003e\n\u003cli\u003eBefore the first use, this donabe must be seasoned (\u003ca href=\"https:\/\/toirokitchen.com\/pages\/how-to-season-donabe\"\u003eHow to Season Donabe\u003c\/a\u003e).\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003csection id=\"content3\" class=\"tab-content\"\u003e\n\u003ch3\u003eDomestic Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ships out in-stock items within 3 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use FedEx, USPS Priority Mail, or USPS First Class Mail to ship our products, depending on the size and weight of the package.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003eFree shipping with purchase of $375 or more! (Within Continental US only. Total purchase amount to qualify excludes free shipping offer items.)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInternational Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ships out in-stock items within 5 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use FedEx or USPS International for international shipping.\u003c\/li\u003e\n\u003cli\u003eWe do not accept any returns for international orders. Any additional charges (including but not limited to import tax, custom fees, VAT, brokerage charge) that might incur after the order lands in the destination country must be borne by the recipient.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e","brand":"Maruhi Hayashi","offers":[{"title":"Large","offer_id":54028416450843,"sku":"MH07094-5","price":190.0,"currency_code":"USD","in_stock":false},{"title":"Medium-Small","offer_id":54028416418075,"sku":"MH07074-5","price":120.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/2860\/files\/Icchin-Tokusa-Deep-Donabe_large-side.jpg?v=1790887691"},{"product_id":"two-year-fermented-miso-paste","title":"Two-Year Aged Shinshu Miso by Maruman","description":"\u003cdiv class=\"tab_container\"\u003e\n\u003cinput checked name=\"tabs\" type=\"radio\" id=\"tab1\"\u003e \u003clabel for=\"tab1\"\u003e\u003ci class=\"fa fa-eye\"\u003e\u003c\/i\u003e\u003cspan\u003eOverview\u003c\/span\u003e\u003c\/label\u003e \u003cinput name=\"tabs\" type=\"radio\" id=\"tab2\"\u003e \u003clabel for=\"tab2\"\u003e\u003ci class=\"fa fa-file-text-o\"\u003e\u003c\/i\u003e\u003cspan\u003eDetails\u003c\/span\u003e\u003c\/label\u003e \u003cinput name=\"tabs\" type=\"radio\" id=\"tab3\"\u003e \u003clabel for=\"tab3\"\u003e\u003ci class=\"fa fa-truck\"\u003e\u003c\/i\u003e\u003cspan\u003eShipping \u0026amp; Delivery\u003c\/span\u003e\u003c\/label\u003e\n\u003csection class=\"tab-content\" id=\"content1\"\u003e\n\u003ch3\u003e\u003cstrong\u003eTwo-Year Aged Shinshu Miso for Miso Soup and Everyday Cooking\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eMade by Maruman in southern Nagano Prefecture, this Shinshu miso is slowly aged for two years at low temperatures, allowing it to develop a deep, complex umami and rich aroma. A blend of three types of koji, made from rice, barley, and soybeans, contributes to its distinctive flavor. With a robust, savory character and a pleasantly coarse texture, this red-toned miso is especially delicious in hearty miso soup, stews, and yaki-onigiri (grilled rice balls).\u003c\/p\u003e\n\u003cp\u003eMade with 100% Japanese ingredients—soybeans, rice, barley, and salt—this miso contains no added alcohol or preservatives and is left unpasteurized to preserve its naturally occurring yeast. Its rich flavor also makes it a wonderful addition to your everyday miso soup when you want a little extra depth.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eMaruman – Pioneers of Additive-Free Miso Since 1888\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eFounded in 1888 in Iida, southern Nagano Prefecture, Maruman has been making miso for generations, combining traditional fermentation techniques with innovations in miso production.\u003c\/p\u003e\n\u003cp\u003eThe company’s fourth-generation president, Kyoichi Nakata, pioneered a method of producing additive-free, unpasteurized miso (nama miso) while maintaining its quality and stability. Rather than keeping this patented technology exclusively for Maruman, he shared it with other producers, contributing to the wider availability of naturally fermented miso in Japan.\u003c\/p\u003e\n\u003cp\u003eToday, Maruman continues this commitment to quality miso making. Its Two-Year Aged Shinshu Miso, known in Japan as Kyukyoku no Ippin (究極の逸品), meaning “The Ultimate Masterpiece,” is one of the producer’s most beloved varieties, with the highest repeat-purchase rate among its miso products.\u003c\/p\u003e\n\u003c\/section\u003e\n\u003csection class=\"tab-content\" id=\"content2\"\u003e\n\u003cul\u003e\n\u003cli\u003eNet Weight: 10.6 oz | 300 g\u003c\/li\u003e\n\u003cli\u003eSalt Content: 12%\u003c\/li\u003e\n\u003cli\u003eKoji Ratio: 60% koji (rice to soybeans, 6:10)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIngredients: Soybeans, Rice, Barley, Salt (all from Japan)\u003cbr\u003eContains: Soy\u003cbr\u003eProducer: Maruman\u003cbr\u003eOrigin: Iida, Nagano, Japan\u003cbr\u003eIncluded in the package: Miso paste\u003c\/p\u003e\n\u003ch3\u003eUsage and Care\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eBefore opening, store at room temperature away from direct sunlight.\u003c\/li\u003e\n\u003cli\u003eBest by 6 months from the date of production. See the date on the package.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003csection id=\"content3\" class=\"tab-content\"\u003e\n\u003ch3\u003eDomestic Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ships out in-stock items within 3 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use FedEx, USPS Priority Mail, or USPS First Class Mail to ship our products, depending on the size and weight of the package.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e.\u003c\/li\u003e\n\u003cli\u003eFree shipping with purchase of $375 or more! (Within Continental US only. Total purchase amount to qualify excludes free shipping offer items.)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eInternational Orders\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUsually ships out in-stock items within 5 business days of order.\u003c\/li\u003e\n\u003cli\u003eWe use FedEx or USPS International for international shipping.\u003c\/li\u003e\n\u003cli\u003eWe do not accept any returns for international orders. Any additional charges (including but not limited to import tax, custom fees, VAT, brokerage charge) that might incur after the order lands in the destination country must be borne by the recipient.\u003c\/li\u003e\n\u003cli\u003eRead about the shipping information and terms in our \u003ca href=\"https:\/\/toirokitchen.com\/apps\/help-center\"\u003eCustomer Service Page\u003c\/a\u003e.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e","brand":"Umami Insider","offers":[{"title":"Default Title","offer_id":54473198305563,"sku":"UMCR00301","price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/2860\/files\/Maruman_Two-Year_Miso_framed.jpg?v=1793482368"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0904\/2860\/collections\/41928294460_0d085d5a-32f4-4c8f-9ee1-14b09fb1d496.jpg?v=1794090322","url":"https:\/\/toirokitchen.com\/collections\/gifts-for-hot-pot-lovers.oembed?page=2","provider":"TOIRO","version":"1.0","type":"link"}