Masterfully Crafted Bamboo Chopsticks
Originating in Kyoto, this fifth-generation atelier combines traditional shaping techniques with modern design concepts. Bamboo used in Kohchosai Kosuga products is Madake or Mousouchiku variety, which is sourced in Japan and is light-weight and very sturdy.
Nedake Chopsticks are carved from individual sections of bamboo roots so no two are alike. They have many more irregularities, bumps and ridges than the tips which make them fun to hold. Add a bit of earthy whimsy by using these to serve your favorite dish at your next dinner party.