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All About Donabe
About Donabe and Iga-yaki Earthenware
How to use Kamado-san (Basic Rice Cooking)
How to Season Donabe
How to Take Care of Your Donabe
How Iga-yaki donabe is made
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All About Donabe
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About Donabe and Iga-yaki Earthenware
How to use Kamado-san (Basic Rice Cooking)
How to Season Donabe
How to Take Care of Your Donabe
How Iga-yaki donabe is made
From Iga, Japan
Documentary Film: CRAFTED
Recipes
Press
About Us
Customer Service/FAQs
Contact
Events
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Infused with Japanese Yuzu Juice Powder
Yuzu Salt
Regular price
$ 21.00
Available in Two Colors, Round Mino-yaki Tea Pot
YUI Teapot
Regular price
$ 90.00
Available in Two Colors, Curved Mino-yaki Tea Cups
YUI Tea Cup
Regular price
$ 15.00
With Removable Inner Tray
Rectangular Mold for Steaming
Regular price
$ 25.00
Classic Rice Mold, Available in Two Designs
Stainless Steel Rice Mold
Regular price
$ 15.00
By a 150+ Year-Old Matcha Producer from Kyoto
Tsujiri Matcha Milk Powder
Regular price
$ 14.00
Sold out
Retro Showa Era Glassware by Hirota Glass
Showa Modern Glass Frappe Cup
Regular price
$ 55.00
Tea Incense Burner, Available in Two Colors
Cha-Koro Tea Incense Burner
Regular price
$ 65.00
Smart-Design Porcelain Ladle Stand
Square Porcelain Ladle Stand
Regular price
$ 25.00
Pre-cut Nori Topping from Japan
Shredded All-purpose Nori Seaweed
Regular price
$ 10.00
Premium Vegan Soup Broth and Seasoning
Vegetable Dashi Bags (7 packets)
Regular price
$ 12.00
Fragrant Seasoning with Japanese Spices
Japanese Curry Salt
Regular price
$ 12.00
Double-stitched Bamboo Mat from Japan
Bamboo Makisu
Regular price
$ 15.00
Made with Non-GMO Natural Ingredients
Karashi Hot Mustard
Regular price
$ 9.00
Made From Pure Oyster Extract from Hiroshima
Hiroshima Oyster Sauce
Regular price
$ 15.00
Sold out
Expertly Made Enamelware Spoons Available in Two Styles
Enamelware Renge Spoon
Regular price
$ 23.00
Compact Jar and Weight Set for Quick Pickling
Glass Pickle Maker
Regular price
$ 48.00
Sold out
Multi-Purpose Rich and Savory Sauce
Yuzu Miso Premium Sauce
Regular price
$ 9.00
Creamy Topping Using Two Kinds of Matcha
Matcha-Anko Spread with Butter
Regular price
$ 12.00
Premium Japanese Seaweed Instant Soup
Wakame Seaweed Soup
Regular price
$ 12.00
Rich Flavor from 100% Japanese Seaweed
Nori Seaweed Spread
Regular price
$ 12.00
Authentic, Savory Japanese Topping
Enoki Mushrooms in Savory Umami Sauce
Regular price
$ 12.00
Miso Rice Topping with Kujo Green Onion
Green Onion Miso
Regular price
$ 12.00
Premium Short Grain Rice from Niigata, Japan
Niigata Koshihikari Rice
Regular price
$ 23.00
Premium Soy Sauce Perfect for Sashimi
Suehiro Double Brewed Sashimi Soy Sauce
Regular price
$ 12.00
Traditional rice mold for bento and decorative presentation
Hinoki Wood Mold (Plum Blossom)
Regular price
$ 26.00
Sold out
Ideal for Tofu Making, Drinking, and Cooking
Banrai Soymilk
Regular price
$ 14.00
Ideal for Tofu Making
Banrai Nigari for Tofu Making
Regular price
$ 6.00
Traditional mold for making triangle rice balls
Hinoki Wood Mold for Onigiri with Plate (3 holes)
Regular price
$ 35.00
Signature Series by Kaneko Kohyo
Giyaman Lacquer Brown Serving Bowl
Regular price
$ 110.00
Signature Series by Kaneko Kohyo
Giyaman Lacquer Brown Donburi Bowl
Regular price
$ 75.00
Signature Series by Kaneko Kohyo
Giyaman Lacquer Brown Small Bowl
Regular price
$ 22.00
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